Chicken breast, lettuce and tomato. Served in pita bread with lettuce, tomato, onion, white and red sauce.
Sweet pastry made of extremely thin sheets of filo dough layered with chopped nuts and honey syrup, baked with butter.
Boneless marinated chicken sliced to order. Served with side bread, lettuce, tomato, onion and rice or french fries.
Marinated boneless chicken grilled over charcoal on skewers. Served in pita bread with lettuce, tomato, onion, white and red sauce.
Grape leaves stuffed with rice, pignoli nuts, fresh parsley and mint.
Tender chunks of chicken marinated with chef's own blend of herbs and spices. Served in pita bread with lettuce, tomato, onion, white and red sauce.
Zucchini pancake. Mashed zucchini blended with herbs and fried until golden brown.
Delicate filo dough wrapped with feta cheese and parsley and deep fried.
Pan fried liver with onion and lemon.
Deep fried chickpeas.
Please contact restaurant for today's selection.
Fresh tomatoes, cucumbers, onion, parsley and homemade dressing.
Lettuce with shepherd's salad.
Savory Turkish lentil soup.
Boneless marinated chicken sliced to order. Served with side bread, lettuce, tomato, onion and rice or french fries.
Ground lamb flavored with red bell peppers, slightly seasoned with paprika. Served with side bread, lettuce, tomato, onion and rice or french fries.
Tender chunks of chicken marinated with chef's own blend of herbs and spices. Served with side bread, lettuce, tomato, onion and rice or french fries.
Freshly ground lamb and beef sliced to order. Served with side bread, lettuce, tomato, onion and rice or french fries.
Special marinated cubes of baby lamb grilled to delight on skewer. Served with side bread, lettuce, tomato, onion and rice or french fries.
Marinated boneless chicken grilled over charcoal on skewers. Served with side bread, lettuce, tomato, onion and rice or french fries.
Chopped boneless chicken flavored with red bell pepper, spices and grilled on skewers. Served with side bread, lettuce, tomato, onion and rice or french fries.
A rich combination of shish kebab, gyro and grilled chicken. Served with side bread, lettuce, tomato, onion and rice or french fries.
Marinated in oregano, grilled to order. Served with side bread, lettuce, tomato, onion and rice or french fries.
Freshly ground lamb and beef combination is wrapped around large vertical spit and grilled Served in pita bread with lettuce, tomato, onion, white and red sauce.
Freshly ground lamb and beef combination wrapped around large vertical spit and grilled. Served in pita bread with lettuce, tomato, onion, white and red sauce.
Special marinated cubes of baby lamb grilled to delight on skewers. Served in pita bread with lettuce, tomato, onion, white and red sauce.
Ground lamb flavored with red bell peppers slightly seasoned with paprika and grilled deliciously on skewers. Served in pita bread with lettuce, tomato, onion, white and red sauce.
Tender chunks of chicken marinated with chef's own blend of herbs and spices. Served in pita bread with lettuce, tomato, onion, white and red sauce.
Marinated boneless chicken grilled over charcoal on skewers. Served in pita bread with lettuce, tomato, onion, white and red sauce.
Deep fried chickpeas and vegetables. Served in pita bread with lettuce, tomato, onion, white and red sauce.
Chicken breast, lettuce and tomato. Served in pita bread with lettuce, tomato, onion, white and red sauce.
Flounder. Served in pita bread with lettuce, tomato, onion, white and red sauce.
Tender chunks of chicken marinated with chefs own blend of herbs and spices
Special marinated cubes of baby lamb grilled to delight on skewers
Any cold appetizer
Served with olives, sliced tomatoes and topped with olive oil.
Yogurt with Cucumber, fresh dill, garlic and topped with olive oil.
Grape leaves stuffed with rice, pignoli nuts, fresh parsley and mint.
Chickpeas mashed into a paste with lemon juice and flavored with tahini, olive oil and garlic.
Fried small cubes of eggplant, topped with tomato, garlic and green pepper sauce.
Grilled puree of eggplant flavored with tahini, lemon juice, olive oil and garlic.
Mashed fresh tomatoes, onion, parsley, walnuts and light hot spice mixed together.
Charcoal grilled eggplant flavored with garlic, herbs, parsley, red bell peppers and onions.
Parsley, onions, scallion, lemon juice, olive oil and brown wheat.
Spinach, homemade yogurt, sour cream, garlic, minced walnuts and herbs.
White kidney beans cooked with scallions, fresh tomatoes, garlic and herbs.
A rich selection from our cold appetizers.
Cubes of chicken breast baked with sauteed pita bread and yogurt.
Sauteed bread layered with yogurt and tomato sauce with gyro.
Ground lamb with sauteed bread and yogurt.
Lamb shish kebab with sauteed bread and yogurt.
With french fries.
with French Fries
Sweet pastry made of extremely thin sheets of filo dough layered with chopped nuts and honey syrup, baked with butter.
Sweet pastry made of thin shredded dough layered with chopped nuts and honey syrup, baked with butter.
Sweet pastry made of extremely thin sheets of filo dough filled with milk cream and pistachio.
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Hours of Service:
Friday: 11:30am - 10:00pm
Monday: 11:30am - 10:00pm
Sunday: 11:30am - 10:00pm
Tuesday: 11:30am - 10:00pm
Saturday: 11:30am - 10:00pm
Thursday: 11:30am - 10:00pm
Wednesday: 11:30am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
