90. Sweet Lassi

91. Salted Lassi

92. Mango Lassi

93. Soft Drink Can

94. Bottle Water

95. Pelligrino

5. Tadka Paneer

Homemade cottage cheese tempered with mustard seeds, curry leaves and tangy sauce.

1. Samosa

Delicately spiced potatoes and peas wrapped in a flaky pastry.

2. Lasuni Gobi

Cauliflower florets battered and fried served in a garlic sauce.

3. Cheesey Garlic Bread

Freshly baked garlic bread served with a special dip. Contains nuts.

4. Aloo Papdi Chaat

Wheat crisps, potatoes and chick peas in a yogurt, mint and tamarind sauce.

6. Assorted Pakora

Mixed vegetable fritters.

7. Onion Bhajiya

Thinly sliced onion fritters.

8. Chilli Paneer

Deep fried paneer sauteed with onion and green chillies.

9. Corn Vepudu

Corn kernal deep fried and tossed in South Indian spice mix.

10. Baby Corn Manchurian

Deep fried baby corn sauteed with sweet and hot chilli sauce.

11. Chili Baby Corn

Baby corn cooked Indo Chinese style.

12. Kalmi Kabob

Marinated chicken wings in yogurt and spices grilled in clay oven.

13. Mango Shrimp

Shrimp sauteed with mango, ginger and white pepper.

14. Hariyali Chicken Tikka

Boneless chicken marinated in yogurt, mint, cilantro and green chili cooked on skewer in tandoor oven. Spicy.

15. Masala Boti

Lamb marinated with herbs, spices and yogurt and cooked tandoori style.

16. Chutney Scallops

Scallops sauteed with chopped onions, tomato and raisins.

17. Pepper Chicken

Chicken stir fry made with peppers, onions and curry leaves.

18. Chicken 65

Marinated chicken with ginger, garlic and fried onions.

19. Chicken Manchurian

Chicken with soy sauce, salt, ginger, garlic and red chili powder cooked Indo Chinese style.

20. Chili Chicken

Fried chicken sauteed with onion, bell peppers and chilies Indo Chinese style.

Happy Hour Corn Vepudu

Corn kernal deep fried and tossed in South Indian spice mix.

80. Garlic Naan

Soft bread made of white flour topped with freshly chopped garlic and coriander.

79. Naan

Soft bread made of white flour baked in a clay oven.

81. Onion Kulcha

Soft bread made of white flour stuffed with chopped onions.

82. Rosemary Naan

Soft white flour bread topped with fresh rosemary.

83. Masala Kulcha

Soft white flour bread stuffed with seasoned cottage cheese.

84. Peshawari Naan

Soft bread made of white flour stuffed with coconut almonds, cashews and raisins. Contains nuts.

85. Roti

A whole wheat flat bread baked in clay oven.

86. Laccha Paratha

Multi-layered, whole wheat bread topped with clarified butter.

87. Chilli Naan

Soft multi layered whole bread with fresh chilli. Very spicy.

88. Alo Paratha

Whole wheat bread stuffed with mildly spiced potatoes.

89. Kheema Naan

White bread stuffed with ground lamb and spices.

61. Lamb Korma

Lamb cooked in a Kashmiri korma sauce made out of cashew, almonds and cinnamon. Contains nuts.

62. Lal Maas

Lamb cooked with spicy sauce, red dry chili, cloves, garlic and spices. Very spicy.

63. Lamb Saag

Chicken cooked with fenugreek leaves, chopped spinach, onion, garlic, ginger and sea salt.

64. Goat Curry

Bone-in goat meat cooked with curry sauce at slow fire with herbs and garam masala. Spicy.

65. Lamb Hara Masala

Lamb cooked in a green sauce of green chili, bell pepper, cilantro, mint and garlic. Very spicy.

66. Lamb Vindaloo

Prepared with cumin seeds, red dry chili, garlic, cloves, herbs and a touch of vinegar. Extra spicy.

67. Lamb Curry

Small pieces of lamb in medium spiced curry sauce. Spicy.

68. Lamb Rogen Josh

Cubes of lamb cooked with onion, tomato and Indian spices.

35. Tandoori Vegetables

Assorted vegetables marinated in yogurt, cheese and spices grilled in tandoor oven. Contains nuts.

36. Mix Vegetable Seekh Kabab

Juicy skewered rolls of ground vegetables, spices ginger, garlic and broiled in tandoor oven.

37. Tandoori Gobi

Cauliflower florets marinated in yogurt, cheese and spices grilled in tandoor oven.

38. Mirchi Paneer

Cottage cheese cubes marinated in green spicy chili flavored yogurt, cilantro, ginger and garlic cooked in a clay oven. Spicy.

39. Tandoori Murg

Chicken marinated in yogurt and spices, broiled in tandoor oven.

40. Murg Tikka

Boneless white meat chicken marinated in hung yogurt and sapphire garam masala.

41. Tandoori Mixed Grill

Jhinga, machli tikka, tandoori chicken, chicken tikka, seekh kabab and lamb. Contains nuts.

42. Haryali Tikka

Boneless chicken marinated in yogurt, mint, cilantro and green chili, cooked on a skewer in tandoor oven. Spicy.

43. Malai Tikka

Marinated chicken in yogurt, sour cream, cardamom and spices.

44. Seekh Kabab

Clove smoked lamb kabab.

45. Adrak ke Punje

Lamb chops marinated in hung yogurt and chef's special blend of spices. Contains nuts.

46. Tandoori Shrimp

Jumbo shrimp marinated in hung yogurt and roasted mild spices.

47. Fish Tikka

Filet of Atlantic salmon marinated in yogurt and spices, cooked on skewers in clay oven.

52. Chicken Tikka Masala

Marinated cubes of chicken grilled in tandoor oven and simmered in a mild creamy tomato sauce.

53. Butter Chicken

Tandoori chicken simmered in a rich tomato sauce.

54. Murg Hara Masala

Chicken cooked in a green sauce with bell peppers, chilli, cilantro and mint. Very spicy.

55. Murg Chettinad

Chicken in a sauce of crushed black pepper, onion, tomatoes and curry leaves. Spicy.

56. Kadai Chicken

Chicken cooked with spice mixture, onions and bell pepper. Contains nuts.

57. Hydrabadi Murg Korma

Roasted chicken in a saffron and cashew sauce. Contains nuts.

58. Chicken Saag

Tandoori chicken simmered in a rich tomato sauce and freshly pureed spinach.

59. Chicken Curry

Boneless chicken cooked with onion, tomato, Indian herbs and spices home style. Spicy and contains nuts.

60. Chicken Vindaloo

Chicken prepared with cumin seeds, red dry chili, garlic, cloves and herbs with touch of vinegar and potato. Extra spicy.

48. Dry Masala Fish

Marinated fillet of tilapia with dry Indian spices and herb pan fried dry. Spicy.

49. Fish Jalfraz

Cubes of tilapia stir-fried with onions, bell peppers and tomatoes.

50. Fish Curry Goan

Tilapia flavored with mace and cardamom in a coconut sauce.

51. Samnader Se

Mixture of fish, shrimp and scallops cooked in chef’s special spice mix. Contains nuts.

32. Dal Makhni

Black lentils, red kidney beans and split chickpeas simmered overnight on a slow fire with onion, ginger and garlic.

21. Aloo Gobo Mutter

Lightly spiced potatoes, cauliflower and green peas cooked in ginger and tomato sauce.

22. Palak Paneer

Cubes of homemade cheese smothered in freshly ground spinach with garlic and herbs.

23. Channa Masala

Chickpeas slow-cooked with onion, ginger, garam masala, coriander and cumin.

24. Bagarey Baingan

Baby eggplant cooked with peanuts, coconut, sesame seeds, red chilies and spices. Contains nuts.

25. Paneer Makhni

Cubes of cottage cheese cooked in a rich tangy tomato cream sauce.

26. Navratan Korma

A medley of fresh vegetables simmered in a rich korma sauce. Contains nuts.

27. Kadai Paneer

Cubes of cottage cheese and dry spice mixture sauteed with bell peppers and onion. Contains nuts.

28. Malai Kofta

Homemade Indian cheese and vegetable croquettes simmered in a creamy nut sauce. Contains nuts.

29. Bindi do Pyaza

Chopped okra cooked with chopped onions and spices.

30. Vegetable Hara Masala

Assorted vegetables with spicy green sauce of chilli, cilantro, mint, ginger and garlic. Very spicy.

31. Baigan Ka Bharta

Baked eggplant with onion, tomatoes and fresh herbs. Contains nuts.

33. Dal Tadka

Simmered yellow lentils tempered with ginger, garlic and cumin seeds.

34. Jaipuri Vegetable Masala

Vegetables cooked in vegetables and spicy Rajasthani red chili sauce. Very spicy.

74. Chicken Biryani

Succulent pieces of chicken and basmati rice cooked in a sealed pot with cinnamon and saffron.

69. Plain Rice

Steamed long grain basmati rice.

70. Jerra Rice

Basmati rice cooked with cumin seeds.

71. Peas Carrot Pulao

Basmati rice cooked with peas and carrots. Contains nuts.

72. Vegetable Subz Biryani

Long grain basmati rice cooked with fresh vegetables and a blend of spices. Contains nuts.

73. Navratan Biryani

Basmati rice cooked with vegetables and fruits. Contains nuts.

75. Lamb Biryani

Succulent pieces of lamb and basmati rice cooked in a sealed pot with cinnamon and saffron.

76. Egg Biryani

Basmati rice cooked with eggs.

77. Biryani

Goat meat and basmati rice cooked with herbs and spice.

78. Shrimp Biryani

Shrimp, basmati rice and vegetables cooked with mild spices.

96. Papadam

97. Raita

98. Mango Chutney

99. Mixed Pickles