our homemade hummus has become one of more popular dishes.
served with a homemade marinara dipping sauce.
4 pieces of toasted french bread w/ cream cheese, sliced nova topped w/ flying fish wabsabi caviar.
chopped pickled herring made with sour cream and onions.
homemade; served with lettuce, tomato and onion.
served with lettuce, tomato and onion. low fat also available.
served with lettuce, tomato & onion.
one extremely large homemade knish. potato, potato spinach and kasha are different fillings available.
ask for the flavor of the day.
brown gravy & melted mozzarella cheese; make this a favorite!
choice of steak cut, curly or sweet potato.
how did the burger king propose to the dairy queen? with an onion ring.
i yam what i yam & thats all i yam.
four pieces of all white meat chicken strips. choice of dipping sauce.
six large fried coconut shrimp w/ sesame ginger dressing.
a small bed of fresh greens with mixed veggies, topped w/ tomato & onion.
4 types of cheeses.
a fluffy matza ball in soup.
topped with cheddar & a dollop of sour cream.
soup & a big slice of quiche.
bed of greens with either tuna or chicken salad. low fat available.
bed of greens, crispy chicken breast, hard-boiled egg and roasted walnuts.
turkey, roast beef, ham & swiss cheese rolled together over a bed of greens.
montreal spiced chicken over a bed of greens, topped w/ cheddar cheese, bacon & a hard boiled egg.
capicola, genoa salami, pepperoni and provolone over a bed of greens.
fresh greens with assorted vegetables.
sweet romaine lettuce, tomato, red onion, & croutons.
assorted greens, tomato, onion, kalamata greek olives, & feta cheese.
fresh spinach, apples, mushrooms, bacon & walnuts.
(american, swiss, cheddar, monterey jack, provolone or muenster) bacon, hard boiled egg or walnuts.
guacamole or avocado.
smoked nova scotia salmon.
old fashion salted belly lox.
gaspe salmon.
kippered salmon (baked).
a thick filet piece of whitefish from the great lakes.
whole filet smoked brook trout.
lightly smoked, genuine lake sturgeon.
smoked alaskan salmon.
smoked sable.
smoked sable & nova scotia lox.
smoked whitefish & nova scotia lox.
kippered (baked) salmon & nova lox.
genuine lake sturgeon & nova scotia lox.
a real treat with smoked fish.
flying fish caviar cut with wasabi.
toasted french bread w/ melted brie, shredded lettuce & horseradish sauce.
side & vegetable.
nova, whitefish salad, lettuce, tomato & swiss.
all white meat tuna salad, farm fresh egg salad, new york muenster cheese, crisp lettuce & juicy tomato.
a morristown deli signature sandwich any three meats, choice of cheese homemade coleslaw & russian dressing.
cabbage, carrots and green peppers in a sweet mayo & vinegar sauce.
pasta w/ a touch of sweet carrots, onions & celery w/ mayo.
idaho white potato w/ a touch of sweet carrots, onions & celery w/ mayo.
shredded cabbage, carrots, green peppers & onions in a sweet vinaigrette.
olive oil, white wine, black olives, sun-dried tomato & fresh garlic.
pasta with chopped tomatoes, red onion, garlic & fresh basil.
a heaping side of jellied cranberries.
chopped local apples and cinnamon.
brown gravy & melted mozzarella cheese make this a favorite.
choice of steak cut, curley or sweet potato.
large homemade knish. we make potato, potato spinach & kasha.
assorted fresh fruit chopped together.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.