Segovia Tavern - Oakland, NJ

Grilled Spanish Sausage.

Filet mignon cubes, Hot peppers.

3 Slices of our extra thick bacon.

Stuffed Clams with Bacon.

Clams Baked with Seasoned Bread Crumbs.

Mussels in Green Sauce.

Mussels Tomato Sauce.

Served with Shrimp, Sun Dried Tomatoes, in Vodka Sauce.

Seafood combination with Saffron Rice.

Seafood combination with Saffron Rice, Chicken and Chorizo.

Seafood Casserole with Red Sauce.

Seafood in Green Sauce (White Wine, Parsley, and Garlic).

Shrimp in Garlic Sauce.

with Chimichurri.

Topped with Mushroom Sauce.

Wrapped in Bacon topped with Segovia Cheese & Mushroom Sauce.

Filet Mignon Tips Medallions Marsala.

Saute with reduced Rioja Wine.

Served with Lemon Butter Sauce.

Stuffed with Crab meat and Shrimp

Stuffed with crab meat and shrimp.

Pork Chops, Sweet/Hot Peppers, Potatoes.

Garlic, Lemon and White Rioja Wine.

Three 5oz Tails Broiled with Lemon Butter Sauce.

10oz Filet Mignon and 12oz Lobster Tail.

Stuffed Lobster (Crab meat and Shrimp Stuffing)

Boneless Chicken Sauteed with Wine Sauce over Spinach.

Boneless Chicken with Garlic, Wine, and Artichokes.

Chicken in Garlic Sauce.

Chicken in Saffron Rice.

Milk Fed Veal with Wine, Lemon Sauce over Spinach.

Milk Fed Veal Sauteed in Butter and Sherry Wine with Almonds.

Milk Fed Veal Sauteed with White Wine and Artichokes.

Served with Peppers, Onions and Cheese.

Saffron Rice, Artichokes, String Beans, Peas, Sweet Peppers, and Broccoli

Served in Garlic Sauce.

Lobster, Shrimp, Scallops, Clams, Mussels and Skirt Steak Broiled.

Served with Prosciutto & Egg.

Served with White Clam Sauce.