Bistek, tocino, salsa mexican y queso. steak, bacon and pico de gallo
Bistek, tocino, jamon, poblano, cabolla y queso. steak, bacon, ham, jalapenos and onions
Spicy tomato salad.
Breaded fried steak, avocado, fresh Oaxaca cheese, papalo, and your choice of homemade chipotle or jalapeños.
Breaded fried chicken breast, avocado, fresh Oaxaca cheese, papalo, and your choice of homemade chipotle or jalapeños.
Marinated pork leg, avocado, fresh Oaxaca cheese, papalo, and your choice of homemade chipotle or jalapeños.
Filled with avocado, grilled pork Fortaleza style, topped with Oaxaca cheese and chipotle sauce on the side.
This delicious cemita is a great combination of avocado, pastor-style pork, and Oaxaca cheese with a side of spicy green sauce and limes.
Tender Michoacan style pork served with avocado, onion, cilantro, and Oaxaca cheese, with a side of spicy green sauce and limes.
A tropical combination of avocado, grilled ham, pastor-style pork, pineapple, Oaxaca cheese, and a side of green sauce and limes.
A delicious combination of creamy avocado, grilled ham breaded sirloin steak, marinated pork, Oaxaca cheese, papalo, and homemade chipotle.
Fresh guacamole, sirloin, steak, onion, jalapeños, and a handful of Oaxaca cheese.
A savory corn soup with tender pork, accompanied by two tostadas topped with crema Mexicana, frijoles, lettuce, and cheese.
Made with lettuce, tomato, onion, and avocado.
Topped with cilantro and onion, served with spicy green sauce and limes. Corn tortillas.
Topped with cilantro and onion, served with spicy green sauce and limes. Corn tortillas.
Topped with cilantro and onion, served with spicy green sauce and limes. Corn tortillas.
Topped with cilantro and onion, served with spicy green sauce and limes. Corn tortillas.
Topped with cilantro and onion, served with spicy green sauce and limes. Corn tortillas.
Topped with cilantro and onion, served with spicy green sauce and limes. Corn tortillas.
Topped with cilantro and onion, served with spicy green sauce and limes. Corn tortillas.
Filled with marinated grilled pork and fried onions. Served with a side of chipotle sauce and lime on the side. Flour tortillas.
Filled with pastor-style meat, cilantro, onions, pineapple, and cheese. Served with green spicy sauce and limes. Flour tortillas.
Steak stuffed into a 10" flour tortilla with melted Monterey jack and cheddar cheese served with rice, frijoles refritos, pico de gallo, crema Mexicana, guacamole, and covered in your choice of salsa, Roja, salsa Verde, or salsa Bandera.
Chicken stuffed into a 10" flour tortilla with melted Monterey jack and cheddar cheese served with rice, frijoles refritos, pico de gallo, crema Mexicana, guacamole, and covered in your choice of salsa, Roja, salsa Verde, or salsa Bandera.
Covered in your choice of salsa, Roja, salsa Verde, or salsa Bandera.
Sautéed with green peppers, onions, and tomatoes. Served with rice, frijoles refritos, crema Mexicana, pico de gallo, and flour tortillas.
Sautéed with green peppers, onions, and tomatoes. Served with rice, frijoles refritos, crema Mexicana, pico de gallo, and flour tortillas.
Sautéed with green peppers, onions, and tomatoes. Served with rice, frijoles refritos, crema Mexicana, pico de gallo, and flour tortillas.
Three fried tortillas with refried beans, lettuce, cheese, avocado, and sour cream.
Three fried tortillas with refried beans, lettuce, cheese, avocado, and sour cream.
Three fried tortillas with refried beans, lettuce, cheese, avocado, and sour cream.
Filled with melted Monterey jack and cheddar cheese and chicken. Served with guacamole, sour cream, and pico de gallo. Flour tortillas.
Filled with melted Monterey jack and cheddar cheese and steak. Served with guacamole, sour cream, and pico de gallo. Flour tortillas.
Filled with melted Monterey jack and cheddar cheese and shrimp. Served with guacamole, sour cream, and pico de gallo. Flour tortillas.
Tacos stuffed with chicken, coated in smooth salsa Roja, Verde, or Bandera, and a touch of crema Mexicana topped with lettuce, melted cheese, onion, and avocado.
Tacos stuffed with steak, coated in smooth salsa Roja, Verde, or Bandera, and a touch of crema Mexicana topped with lettuce, melted cheese, onion, and avocado.
Tacos stuffed with veggies, coated in smooth salsa Roja, Verde, or Bandera, and a touch of crema Mexicana topped with lettuce, melted cheese, onion, and avocado.
Chopped steak, bacon, ham, green pepper, and onion with melted Monterey jack cheese and cheddar cheese. Served with rice, frijoles refritos, and flour tortillas.
Steak, chicken, pork chop, mushrooms, green peppers, and cheese. Served with rice, frijoles refritos, and flour tortillas.
An exquisite combination of chile marinated pork, grilled steak, and chorizo, served with nopales, onions, jalapeños, avocado, Oaxaca cheese, and pork rinds. Served with rice, frijoles, and tortillas.
Steak, bacon, salsa, and cheese. Served with rice, frijoles refritos, and flour tortillas.
Served with rice and beans.
Delicious flour tortillas filled with melted cheese. Served with rice.
Savory breaded chicken. Served with french fries.
Jamon, queso y pina.
Bistec, jamo y queso.
Jamon y queso.
Chorizo con queso.
Jamon, champinones y queso.
A soft caramel-flavored dessert.
A sweet Mexican tradition.
Strawberry ice cream.
Vanilla ice cream.
Hours of Service:
Friday: 10:00am - 9:00pm
Monday: 10:00am - 9:00pm
Sunday: 10:00am - 11:00pm
Tuesday: 10:00am - 9:00pm
Saturday: 10:00am - 11:00pm
Thursday: 10:00am - 9:00pm
Wednesday: 10:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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