The classic Italian pastry.
Graham cracker crust.
Served with a hint of vanilla.
Served with vanilla gelato.
Traditional or Peanut Butter.
Served with vanilla gelato.
2 scoops.
2 scoops.
Served with whipped cream.
Oreganata bread crumbs.
Cocktail and lemon.
Cocktail and lemon.
Jumbo Shrimp.
Natural broth and butter.
Spicy lemon caper sauce.
Salami, prosciutto, provolone, fennel, roasted peppers, Italian long hot peppers, and crostini.
House recipe.
Little meatballs, carrots, and pastina.
Tomato, carrots, croutons, and house dressing.
Romaine, parmigiana, and croutons.
Iceberg, tomato, bacon, and blue cheese dressing.
Goat cheese, toasted pistachios, balsamic, and evoo.
Parmigiana, apples, walnuts, cranberries, and balsamic vinaigrette.
Tomato, cream, and peas.
House favorite.
Spicy tomato sauce and mezze rigatoni.
Baby clams and red pepper flakes.
Heirloom grape tomatoes, pesto, and fresh mozzarella.
Little meatballs, peas, and pecorino.
Fontina, provolone, ricotta, and parmigiana.
Grilled, lettuce, and tomato. Served with French fries.
Italian roll. Served with French fries.
Italian roll. Served with French fries.
Italian roll. Served with French fries.
Roast beef, fresh mozzarella, gravy, and Italian roll. Served with French fries.
New York strip and garlic toast. Served with French fries.
Lettuce, tomatoes, chili mayonnaise, and brioche. Served with French fries.
Apples, arugula, and honey mustard. Served with French fries.
Tomato sauce and mozzarella.
Marinara, tomato, fresh mozzarella, and basil.
Baby clams, garlic, marinara, parmigiana, and parsley.
Vodka sauce, ricotta, and mozzarella.
Scampi butter and mozzarella.
Green peppers.
Red onion, ricotta, and mozzarella.
Italian long hot peppers, cherry tomatoes, ricotta, and mozzarella.
Our original scampi butter.
Scampi butter.
Heirloom cherry tomatoes and asparagus.
Spicy red pepper aioli.
Over sweet and spicy peppers.
Veal, beef, and pork.
Cherry peppers, garlic, and marinara sauce.
Imported ham and seasonal melon.
Salami, prosciutto, provolone, roasted peppers, fennel, Italian long hot peppers, and crostini.
Olive oil, lemon, and oregano.
Served with spaghetti.
Served with spaghetti.
Served with spaghetti.
Served with spaghetti.
Roasted parmigiana and herb fingerling potatoes, and sauteed spinach.
Seasonal vegetables, roasted parmigiana, and herb fingerling potatoes.
Sauteed spinach and mashed potatoes.
Sautéed vegetables, cherry tomatoes, parmigiana and herb potatoes, olive oil, and lemon.
Fluke, scallops, shrimp dressed with olive oil and lemon, asparagus, and fingerling potatoes.
Sweet and spicy vinegar peppers, parmigiana, and herb potatoes.
No items in cart
We'll use this to send you order updates and save your cart.
Already have an account? Sign In
Hours of Service:
Friday: 04:00PM - 08:30PM
Monday: Closed
Sunday: 12:00PM - 07:30PM
Tuesday: Closed
Saturday: 12:00PM - 08:00PM
Thursday: 04:00PM - 08:30PM
Wednesday: 04:00PM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
