Served with bleu cheese dressing.
Served with bleu cheese dressing.
Served with bleu cheese dressing.
Served with honey mustard.
Served with bleu cheese dressing.
Served with marinara sauce.
Topped with pico de gallo, cheddar cheese and sour cream on the side.
Served with chili, tomatoes, onions, olives, jalapeno peppers, sour cream and melted cheddar.
A creamy blend of sauteed spinach and artichoke with warm tortilla chips.
Pork. Served with sesame teriyaki glaze.
Served with marinara sauce.
Served with salsa and cheddar cheese, pico de gallo and sour cream on the side.
Served with bacon and American cheese.
Mozzarella sticks, chicken fingers, potato skins and Buffalo wings.
Served with bermuda onions and tortilla chips.
Blackened or grilled.
Grilled chicken over mixed greens, with angel hair pasta, wontons, tomatoes, sesame seeds and honey mustard dressing.
Grilled chicken over mixed greens, with chick peas, red onion, olives, cucumbers, peppers, cherry tomatoes and feta cheese, choice of dressing.
Served with ranch dressing, crumbled bleu cheese, cherry tomatoes, crispy bacon, red onions and hard boiled egg, bleu cheese dressing on the side.
Served with lettuce and tomato.
Choice of American, cheddar, Swiss, mozzarella, bleu or pepper Jack with lettuce and tomato.
Served with lettuce and tomato.
Glazed in barbecue sauce with bacon and melted cheddar.
Served with sauteed onions, Russian dressing and American cheese.
Served with Cajun spices, mozzarella cheese and sauteed peppers and onions.
Served with pork roll, egg and American cheese.
Lettuce, tomato, onions, bacon, American cheese, sliced pickles and Russian dressing.
On white, rye or whole wheat toast.
Served with bacon and tomato.
Grilled chicken breast with bacon, American cheese, lettuce, tomato and mayo on a roll.
Served with Cajun spices, mozzarella cheese, lettuce, tomato and ranch dressing on a roll.
Shaved sirloin steak, American cheese and sauteed peppers and onions.
Served hot, on challah bread with bacon, lettuce, tomato and a mayo steak sauce.
Served with brown gravy and melted mozzarella cheese.
Topped with glazed mushrooms, served with seasonal vegetables and choice of steak fries, rice pilaf or mashed potatoes.
Topped with our chimichuri sauce, served with seasonal vegetables and choice of steak fries, rice pilaf or mashed potatoes.
Gluten free pasta available upon request.
Gluten free pasta available upon request.
In a creamy Parmigian cheese sauce. Gluten free pasta available upon request.
Chicken and beef, served with mushroom gravy, mashed potatoes and seasonal vegetables.
Marinated chicken breast, onions and peppers, served with warm soft flour tortillas, pico de gallo, sour cream and guacamole.
Steak, onions and peppers, served with warm soft flour tortillas, pico de gallo, sour cream and guacamole.
Chicken tenders with special batter, served with honey barbecue sauce, cole slaw and steak fries.
Beer battered scrod, fried golden brown with steak fries, served with tartar sauce and English malt vinegar.
Falling off the bone pork ribs, served with cole slaw and steak fries.
Beer battered, fried golden brown, served with cocktail sauce, tartar sauce and steak fries.
Served with steak fries.
Served with steak fries.
Served with steak fries.
Served with steak fries.
Served with steak fries.
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Hours of Service:
Friday: 11:00AM - 05:00PM
Monday: 02:00PM - 08:00PM
Sunday: 11:00AM - 08:00PM
Tuesday: 11:00AM - 08:00PM
Saturday: 11:00AM - 05:00PM
Thursday: 11:00AM - 08:00PM
Wednesday: 11:00AM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
