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Villa Amalfi

1006 Route 166, Toms River, NJ 08753

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Mozzarella & Roasted Peppers

daily homemade mozzarella & fire roasted peppers.

$8.99
Antipasto Misto

imported parma prosciutto, salami, mixed cheese, homemade mozzarella, grilled eggplant, grilled zucchini, with extra virgin olive oil.

$11.99
Gamberoni Cocktail

jumbo equadorian white shrimp served with our special homemade cocktail sauce.

$11.99
Parmigiano Reggiamo & Imported Olives

$7.99
Spiendo Ala Romana

served with your choice of white anchovies & capers, or marinara sauce.

$9.99
Antipasto Di Mare

shrimp, scallops, mussels, & clams, finished in oreganata sauce.

$11.99
Fried Calamari

served with your choice of hot or sweet marinara sauce on the side.

$9.99
Broccoli Rabe & Luganica Sausage

sauteed togeather in olive oil, garlic, a crushed red pepper.

$9.99
Lobster Bisque

$8.99
Pasta Fagioli

$5.99
Stracciatella Alla Romana

$5.99
Arugula

$4.99
Caesar

$4.99
Insalata Mista

mixed green salad.

$4.99
Scallopini Capriciosa

tender slices of veal sauteed in white wine sauce with capers, olives, garlic & topped with fresh mozzarella.

$21.99
Scallopini Capri

tender slices of veal sauteed with shallots, prosciutto, roasted eggplant, topped with mozzarella, finished in a cognac demi -glaze.

$21.99
Scallopini Sorrentino

tender slices of veal layered with eggplant, topped with ricotta and mozzarella cheese, finished in a sherry demi- glaze.

$21.99
Scallopini Saltimbocca

tender slices of veal topped with prosciutto, broccoli rabe & mozzarella.

$21.99
Scallopini Marsala

tender slices of veal and mushrooms sauteed and finished in marsala wine.

$19.99
Scallopini Cleopatra

tender slices of veal topped with asparagus, fresh mozzarella, roasted peppers, & finished in a veal demi- glaze.

$21.99
Pollo Alla Fiorentina

breast of chicken sauteed in lemon butter sauce and served on a bed of spinach topped with fontina cheese.

$19.99
Pollo Angelina

tender chicken breast sauteed with shallots, prosciutto and petite peas, finished in a white wine butter sauce, topped with fresh mozzarella.

$19.99
Pollo Saltimbocca Alla Romana

breast of chicken layered with prosciutto and spinach and topped with mozzarella cheese and finished in wine demi-glaze.

$19.99
Spezzatino Di Pollo Alla Calabrese

morsels of chicken breast in white wine, garlice, artichokes, and mushrooms, finished in a sherry demi-glace over fettucine.

$19.99
Pollo Scarpariello

tender chicken breat, italian sausage, potatoes, sauteed in garlic and olive oil, finished in a rich wine and vinegar sauce.

$18.99
Pollo Luca

tender chicken breast sauteed with shallots, mushrooms, proscuitto, and topped with mozzarella finished in a rosemary red wine sauce.

$19.99
Francese Platter

chicken, veal, & shrimp, egg battered and finished in a white wine, lemon, butter sauce.

$21.99
Pollo Savoy

tender chicken breast layered with roasted red peppers and fresh mozzarella, finished in a roasted garlic demi-glaze.

$19.99
Pappardelle Ravello

jumbo shrimp sauteed with shallots, prosciutto & petite peas, finished in a white cream sauce.

$21.99
Gamberoni Scampi Or Fra Diavolo

jumbo shrimp in a scampi or fra diavolo sauce served over linguini.

$21.99
Granchi Amalfi

jumbo lump crab meat finished in a light pink cream sauce over pasta.

$21.99
Zuppa Di Pesce

scallops, shrimp, clams, mussels & lobster tail in extra virgin olive oil, garlic & plum tomatoes over linguini.

$26.99
Linguini Con Vongole Positano

imported baby vongole and virginia clams finished with ectra virgin olive oil, garlic and a touch of tomato sauce over dececco pasta.

$18.99
Gamberoni Ripieni

jumbo shrimp stuffed with lump crab meat and finished in a roman beurre blanc sauce served over risotto.

$23.99
Pesce Delgiorno (fish Of The Day)

-
Penne Amalfi

mushrooms, proscuitto, and pears in a pink sauce.

$14.99
Gnocchi Margherita

homemade gnocchi in tomato and basil sauce topped with fresh mozzarella.

$16.99
Stuffed Rigatoni Vodka

fresh pasta filled with ricotta & finished with vodka sauce.

$14.99
Pasta & Pollo Venziano

grilled chicken shallots- finished in light cream cognac sauce served over pasta.

$18.99
Risotto Al Porcini Mushroom

$17.99
Risotto Vegetable

$17.99
Melenzana Parmigiana

eggplant, mozzarella, and tomato sauce.

$18.99
Fettucine Bolognese

$16.99
Pasta Al Forno

baked penne with ricotta and topped with fresh mozzarella in red sauce.

$18.99

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