Termini Trattoria & Pizzeria - Union City, NJ

Green and white fettuccini in a meat sauce with a touch of cream.

Cooked sauté and fresh garlic and extra virgin olive oil

Cooked in a garlic and olive oil sauce with a touch of plum tomatoes.

Cooked with grilled chicken, broccoli and chopped tomatoes with garlic and extra virgin olive oil.

Cooked in a creamy vodka sauce.

Stuffed pasta.

Stuffed pasta.

Tomato and vodka pasta sauce.

Tomato and vodka pasta sauce.

Flat thick pasta.

Green sauce containing garlic, pine nuts, basil and cheese.

Sauteed with garlic and extra virgin olive oil or in a fresh plum tomato sauce with garlic.

Cooked in oil or fat over heat.

Sauteed in a white clam sauce or red clam sauce.

Sauteed with garlic and extra virgin olive oil.

Long thing pasta.

Ribbon pasta.

Ribbon pasta.

Over penne in a plum tomato sauce with a touch of white wine.

Baked ziti with eggplant.

6 pieces. With pasta or broccoli.

3 pieces. With pasta or broccoli.

3 pieces. With pasta or broccoli.

Sauteed chicken breast, topped with prosciutto, eggplant and melted mozzarella.

Sauteed chicken breast, with mushrooms in a Marsala wine sauce.

Sauteed chicken breast in a white wine lemon sauce.

Cooked in a fresh plum tomato sauce, with bell peppers, mushrooms and onions.

Chicken breast sauteed in a white wine sauce with fresh garlic.

Topped with tomato sauce and fresh mozzarella.

Served over romaine and fresh spinach with roasted peppers and fresh mozzarella.

Pan-fried chicken sauteed with chopped tomatoes, fresh mozzarella, red onions and basil in a touch of white wine.

Pan-fried chicken sauteed with chopped tomatoes, fresh mozzarella, red onions and basil in a touch of white wine.

Veal scaloppini with mushrooms in a Marsala wine sauce.

Veal scaloppini in a white wine lemon sauce.

Veal scaloppini sauteed with roasted peppers and onions in a fresh plum tomato sauce with a touch of French white vinegar.

Veal scaloppini cooked with capers, shallots, white wine and lemon sauce, topped with fresh mozzarella.

Pan-fried veal topped with tomato sauce and mozzarella.

Pan-fried served over romaine and fresh spinach with fresh mozzarella and roasted peppers with balsamic dressing.

Veal scaloppini sauteed in a white wine lemon sauce.

Sauteed shrimp in a spicy fresh plum tomato sauce.

Sauteed shrimp in a white wine lemon garlic sauce.

All sauteed in a white wine lemon sauce.

Seafood combo. Shrimp, clams, mussels and calamari, sauteed in a light plum tomato sauce server over capellin.

Cooked in oil.

Tossed with avocado, plum tomatoes and balsamic.

Mollusk with a seasoned tomato sauce.

Mollusk in a creamy sauce.

5 pieces.

6 pieces.

Topped with prosciutto.

Baked with cheese.

Sauteed in a fresh plum tomato sauce with basil.

Fresh mozzarella, plum tomatoes, basil and extra virgin olive oil.

Served with balsamic dressing.

Served with basil and extra virgin olive oil.

6 pieces. Served with lemon and cocktail sauce.

Served on ice with cocktail sauce and fresh lemon.

Green salad with Caesar dressing and cheese.

Green salad with grilled chicken and caesar dressing and cheese.

Cold salad with shredded tuna.

Lettuce, meat, eggs, and vegetables.

Traditional Italian salad.

Salad with chicken that has been cooked in a spicy buttery sauce.

Avocado, fresh mozzarella, roasted peppers, cucumbers, Kalamata olives, romaine and spinach mix with balsamic dressing.

Grilled or steamed. Calamari, shrimp, scungilli and roasted peppers tossed with romaine and spinach in extra virgin olive oil and fresh lemon.

Soup that is made with chicken, broth, noodles, and vegetables.

Soup made with pasta and beans.

Soup that is made from beaten eggs and broth.

Savory legume soup.

Hearty vegetable soup.

Broth with ring shaped stuffed pasta.

Alessandro style. Regular pie with sliced tomatoes, fresh garlic and fresh basil.

Mushrooms, black olives, onions, broccoli, roasted peppers and fresh sliced tomatoes.

Ham, pepperoni, sausage and meatball.

A thin crusted old fashioned pizza with fresh mozzarella, sweet tomato sauce, oregano, fresh basil and grated cheese with a touch of extra virgin olive oil.

Mushrooms, pepperoni and sausage.

Thin crusted. Comes with fresh mozzarella, sweet tomato sauce, oregano and grated cheese with a touch of extra virgin olive oil.

7 pieces.

Add cheese melted for an additional charge.

Buffalo, BBQ or Asian.

3 pieces.

3 pieces.

Lettuce, tomatoes, onions, oil and vinegar.

Lettuce, tomatoes, onions, oil and vinegar.

Ham, salami, provolone, lettuce, tomatoes and onions.

Fresh turkey, lettuce, tomatoes, onions, oil and vinegar.

Lettuce, tomatoes, onions, oil and vinegar.

Breaded chicken, tomato sauce, and cheese sandwich.

Sandwich with seasoned meat that has been rolled into a ball topped with tomato sauce and cheese.

Sandwich made with minced seasoned meat cooked inside of a casing and cheese and tomato sauce.

Eggplant topped with cheese and tomato sauce.

Beef from a young cow, tomato sauce, and cheese sandwich.

5 pieces large shrimp.

Beef from a young cow.

Served with mushrooms, onions and melted mozzarella.

Served with mushrooms, onions and melted mozzarella.

Toasted.

Toasted.

Chicken cutlet, prosciutto, fresh mozzarella and balsamic. Toasted.

Grilled chicken, sliced tomatoes, fresh mozzarella and balsamic. Toasted.

Grilled chicken, fresh pesto spread and fresh mozzarella. Toasted.

Prosciutto, fresh mozzarella, basil and olive oil.toasted.

Fresh tuna, tossed with black olives, roasted peppers, capers and lite mayo. Toasted.

Tomatoes, ham, fresh mozzarella, salami and roasted peppers with olive oil. Toasted.

Grilled chicken, fresh mozzarella, roasted peppers and balsamic dressing.

Grilled chicken, fresh mozzarella, roasted peppers and balsamic dressing.

Fresh mozzarella, avocado, lettuce, tomatoes and light mayo.

made with fresh mozzerella

made with fresh mozzella, thin crust

made with ricotta cheese and mozzerela cheese