Bloom - Verona, NJ

Creamy corn soup garnished with roasted corn and chive oil

Balsamic vinaigrette, ricotta cheese, candied pecans

Fried shrimp with assorted coatings of gochujang aioli and wasabi aioli.

Grilled spanish octopus, salsa verde, squid ink quinoa and cauliflower puree

Organic chicken wings with a choice of salt Andy pepper or soy garlic sauce.

Organic chicken wings choose of salt pepper, soy garlic or sweet & spicy

Three tacos with sour cream, wasabi coleslaw, gochujang aioli and limes.

Mornay sauce with a touch of herbs and parmesan cheese

Korean glass noodles, made from sweet potatoes, sauteed with julienned vegetables.

Korean style marinated thin sliced beef and spicy kimchi fried rice, topped with an egg.

Slow cooked pork belly, over couscous and broccoli rabe, topped with a jalapeno miso glaze.

Tenderly braised, over a carrot puree and crispy potatoes.

Wild salmon, parsnip puree, crispy smashed purple potato, string beans and kimchi salad.

Creamy arborio rice, kimchi stock, kimchi, seaweed

Tempura battered shisito peppers tossed in soy garlic sauce.

Freshly muddled blackberries, lemon juice, agave, ginger beer

Choose from our selection of sodas.

blueberry, lime, mint

Freshly muddled cucumbers, honey, lemon juice, mango, club soda

freshly pressed watermelon, lime

ginger beer, mango, lime, orange syrup, non-alcoholic orange-vanilla bitters

Balsamic Vinaigrette, mixed greens, ricotta, candied pecans

Miso dressing, cranberries, quinoa, garlic chips and mushroom chips

Choice of salt pepper, soy garlic, or sweet and spicy

wasabi aioli, gochujang aioli

Choice of cured ham, cured salmon, or spinach and onions

Spicy kimchi fried rice with a sweet marinated korean style beef

Spicy kimchi rice topped with a sunny side egg

Crispy tempura battered shishito peppers with a soy garlic dipped sauce

Butter white wine sauce, jalapeño, onion, fennel

Crispy vegetables, poached eggs, wasabi aioli

3 eggs any style you choose