NJ > Wayne > 07470

Paris Inn Restaurant

1292 Alps Rd, Wayne, NJ 07470

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Fresh Mozzarella Tower

tomato, roasted red peppers & fresh basil oil

$7.00
Crab Cake

$6.00
Colossal Shrimp Cocktail

$9.00
Seared Pepper Ahi Tuna

served rare over noodles, ginger, wasabi, sesame sauce

$11.00
Portobello Mushroom Diced

tomato, roasted garlic, mixed greens, goat cheese

$8.00
Smoked Norwegian Salmon

over arugula with onion, chopped eggs, capers

$7.00
Fried Calamari

with marinara or chino sauce

$6.00
Oriental Vegetable Dumpling

in a spicy sesame ginger sauce with scallions

$7.00
Prince Edward Mussels

shallow poached mussels in a roasted fennel beurre blanc

$8.00
Phyllo Wrapped Baked Brie Sliced Almonds

shrimp, grand marnier sauce

$11.00
Clams Or Oyster On The Half Shell

$7.00
Wells Fargo Escargot

$6.00
French Onion Soup

in a crock with melted provolone cheese

$4.00
Soup Du Jour

$4.00
Cold Antipasto

$7.00
Mixed Green Salad

$5.00
Caesar Salad

$7.00
Spinach & Endive Salad

poach pear, walnuts, gorgonzola, raspberry vinaigrette

$8.00
Arugula

romain, radichio, goat cheese, beets, mandarin, almonds, honey vinaigrette

$7.00
Baby Arugula

and mixed greens, apples, strawberries, pignoli nuts

$8.00
Calamari

scungilli, shrimp salad kalamata olives, red peppers, fresh basil, olive oil

$11.00
Homemade Ravioli Du Jour

$14.00
Cappellini Ala Paris Chicken

broccoli rabe, sausage, canelloni bean olive oil, garlic

$14.00
Tri-color Bow-tie Pasta Shrimp

mushrooms, onions, tomato brandy cream sauce

$16.00
Rigatoni Pasta

with grilled chicken, eggplant, red onions in a spicy pepper sauce

$13.00
Penne Vodka

with grilled chicken and baby green peas

$13.00
Linguini Scallops

lobster tail, clams, mussels, shrimp, garlic saffron tomato broth

$24.00
Linguini

with red or white clam sauce

$15.00
Tagliatelle Formaggio Ghamberi Grilled Shrimp

alfredo sauce with pesto and wine

$17.00
Chicken Epinards

sauteed breast of chicken porcini demi-glaze spinach and white beans

$15.00
Grilled Salmon

marinated with raspberry and mint over raspberry coulis with fruit salsa

$19.00
Marinated Roasted Duck Breast

pan seared, wilted chiffonade of radichio with a cabernet poached pear

$19.00
Pan Seared Diver Sea Scallops

pan seared champagne blanc over water cress with a vegetable cous cous

$18.00
Veal Crevettes

medallions of veal sauteed demi-glaze shrimp and cepes mushrooms

$21.00
Grilled Veal Chop

tender grilled veal rib chop with a truffle demi glaze

$26.00
Angus Filet Mignon

garlic mashed potato, baby vegetables with lingonberry and goat cheese

$27.00
Pan Roasted Potato Crusted Chillian Sea Brass

over sauteed baby spinach with a ginger buerre blanc

$21.00
Pan Seared Ahi Tuna

over baby bok choy, basmati rice, with a lemon grass champagne buerre blanc wasabi cream and alfalfa sprouts

$24.00
Marinated And Grilled Sirloin Steak

bourbon mustard glaze topped with asparagus and julienne sweet red peppers

$29.00
Chicken Barigoule

marinated and sauteed chicken breast in a chardonnay pesto sauce with prosciutto and mushroom duxelle stuffed artichoke bottoms

$17.00
Macadamia Crusted Mahi Mahi

basmati rice, with a warm peanut sauce, mango puree

$19.00
Slow Roasted Herb Crusted Salmon

sauteed greens, sweet mashed potato with a three citrus buerre blanc

$19.00
Center Cut Pork Chop

caramelized shallots, apples, calvados bacon demi-glaze with sweet mashed potato

$19.00
Jumbo Stuffed Shrimp

stuffed with snow crab in a roasted garlic chardonnay sauce, fresh herbs and basmati rice

$18.00
Pecan Crusted Rack Of Lamb

pecan crusted with a lamb rosemary mint demi-glaze

$28.00
Chicken Ala Paris

chicken dipped in egg sauteed with lemon, white wine and roasted garlic and crowned with eggplant roasted red pepper with baked mozzarella cheese

$16.95
Long Island Duckling

with orange or cherry sauce

$18.95
Filet Of Beef Oscar

topped with crab meat, asparagus, truffle demi-glaze and barnaise saucee

$26.95
Veal Parmigiana, Marsala, Francaise

$16.95
Norwegian Salmon

with honey mustard sauce or dill sauce

$18.95
Frogs Legs Ala Paris

sauteed in lemon, white wine and garlic

$16.95
Dover Sole Meuniere Almondine Or Broiled

$24.95
Beef Wellington

a seared filet mignon topped with goose liver pete wrapped in puff pastry served with a truffle demi-glaze

$25.95
Surf And Turf

8oz filet mignon & 7 oz lobster tail served with lemon and drawn butter

$35.95
Jumbo Shrimp Francaise

$17.95
Snapper Pontchatrain

sauteed red snapper in a lemon white wine sauce topped with shrimp, crabmeat and glazed with a hollandaise and toasted almonds

$26.95
Seafood Combo

shrimp, scallops, crab leg, mussels, lobster tail, broiled or scampi style

$26.95
Chateaubriand For Two

mashed potato, sauteed vegetables, carbernet demi-glaze and bearnaise sauce

$55.95
Rack Of Lamb For Two

pecan encrusted mustard crust, mashed potato, sauteed vegetables with a rosemary mint lamb demi-glaze

$55.95

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