2 scrambled egg with your choice of cheese on bagel or English muffin. Add your choice of protein for additional charge.
Massive fluffy omelette with your choice of 2 vegetables choices. Add your choice of protein for additional charge.
Sal's take on a millennial favorite scrambled egg, avocado spread, sliced tomato, avocado, salt, pepper and topped with avocado oil. Vegetarian.
Premium roast beef grilled with red onions and peppercinis topped with melted horseradish cheese and Sal's spicy horsey sauce on a 8" sour dough baguette
Premium chicken breast lightly breaded, topped with Sal's savory tomato gravy, melted provolone cheese, and topped with shredded Parmesan cheese on a 8" sour dough baguette.
Homemade meatballs made from grass fed beef and pork, topped with Sal's savory tomato gravy, melted provolone cheese, and topped with shredded Parmesan cheese on an 8" sour dough baguette.
House made white albacore tuna salad grilled and topped with melted provolone and cheddar cheese. Made on local baked sliced rustic bread.
Sal's take on a classic Ruben sandwich made right! House made 1000 island dressing, topped with sauerkraut and melted Swiss cheese and served on 3/4 in thick locally baked marble rye bread.
An American classic made right. Premium grass-fed steak, caramelized onions, green and red peppers, topped with Sal's signature provolone sauce. Extra napkins on the side.
Packed with flavor this house-made smoked specialty comes topped with Swiss cheese and our in house slaw and your choice of Sal's spicy mustard or Russian dressing or keep it classic with meat only.
Sal's take on a Mediterranean staple made with (halal) lamb gyro meat, sliced cucumbers, tomatoes, red onions, and dressed with Sal's (toum) garlic sauce.
Sal's take for meat-lovers. Made with a layer each of premium cured salami, ham, pepperoni topped with lettuce, tomato and pepper jack cheese.
Your choice of in house made smoked turkey breast, premium ham, roast beef, tuna or bologna. Choice of Swiss, pepper jack, cheddar or provolone cheese topped with lettuce and tomatoes.
Different soups made in-house daily.
Spring mix greens with cucumbers, shredded carrots, green and red bell peppers and tomatoes. Add protein for additional charge. Vegetarian.
Spring mixed greens with red onions, carrots, tomatoes, cucumbers, sliced Swiss and cheddar cheese, topped with sliced ham, turkey and a hard boiled egg. Served with Sal's garlic bread.
Fresh romaine lettuce tossed with Parmesan cheese, croutons and our yogurt based Caesar dressing. Served with Sal's garlic bread. Add protein for an additional charge.
Olives, red onion, potatoes and dill pickles.
Sweet or unsweetened.
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Hours of Service:
Friday: 05:00AM - 05:45PM
Monday: 05:00AM - 05:45PM
Sunday: 06:00AM - 04:45PM
Tuesday: 05:00AM - 05:45PM
Saturday: 06:00AM - 04:45PM
Thursday: 05:00AM - 05:45PM
Wednesday: 05:00AM - 05:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
