Library IV

1030 N Black Horse Pike, Williamstown, NJ 08094

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
BBQ Shrimp and Scallops

Three scallops and two Gulf shrimp wrapped in bacon and topped with spicy barbecue sauce

$10.95
Sweet Pepper Calamari

Lightly deep fried calamari

$9.95
Crab and Artichoke Dip

A creamy blend of cheese, crab and artichokes, served with tortilla chips

$8.95
Clams Casino

Chef Kelly's recipe makes this classic very specia

$9.45
Crab Stuffed Mushrooms

Four stuffed mushrooms

$8.95
BBQ Shrimp

Five large Gulf shrimp wrapped in applewood smoked bacon and topped with BBQ sauce

$10.95
Shrimp Cocktail

Five jumbo shrimp and our own cocktail sauce make this a classic

$9.95
Steamed Clams

A dozen of the smallest clams on the market, in a white or red sauce

$9.45
Mussels

Plump mussels sautéed in garlic and served in a red or white sauce

$8.95
Buffalo Shrimp

$10.95
Library IV Sampler

BBQ Shrimp, Scallops and Clams Casino

$9.95
Soup du Jour

Ask your server for today's selection

$3.25
Baked French Onion

Bubbling with three cheeses

$4.95
Sweet Potato Fries

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Garlic Mashed

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French Fries

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Twice Baked

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Fresh Asparagus

$4.95
Onion Rings

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Jumbo Sweet Potato

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Steamed Broccoli

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Black Angus Hamburger

8 oz. of fresh black Angus beef with lettuce and tomato on a Kaiser roll

$8.95
Bacon Cheese Burger

8 oz. of fresh ground Angus beef with crisp bacon, lettuce and tomato on a Kaiser roll with your choice of American, Swiss, provolone or Monterey Jack cheese

$9.45
Black and Bleu Burger

Angus burger with bacon, lettuce and melted bleu cheese

$9.45
Patty Melt

Fresh ground Angus beef served on rye bread with Swiss cheese, red onions and homemade Russian dressing

$9.45
Chicken Munchies

Chicken wings and drumsticks fried to a golden brown

$8.45
Filet Tips

5 oz. of filet mignon pieces served open-faced on rye toast with French fries or a salad

$11.95
Prime Rib Sandwich

A House Specialty! Thin slices of prime rib piled high on a Kaiser roll, served with au jus

$10.95
Beijing Beef Sticks

Grilled pieces of filet mignon, skewered and marinated in sesame oil, mandarin oranges, honey, ginger and a hint of garlic. Served over a spinach and Asian vegetable mix

$10.45
Sizzlin' Fajitas

Strips of chicken on a bed of red peppers and sautéed onions with shredded cheese, sour cream, salsa and tortilla shells

$10.95
Hot Wings

Fiery buffalo wings served with homemade bleu cheese dressing and celery sticks

$8.95
Chicken Sandwich

Grilled chicken topped with melted Monterey Jack cheese, crispy bacon, lettuce and tomato on rye toast

$8.45
Chicken Quesadilla

Roasted chicken, Monterey Jack and sharp cheeses, pico de gallo and bacon with seasoned sour cream and salsa

$8.45
Chicken Fingers

Golden fried chicken tenders served with a spicy honey mustard sauce

$9.45
Chicken Special

Grilled chicken topped with melted mozzarella, red peppers and spinach on a Kaiser roll

$8.45
Wedge Salad

A crisp iceberg wedge topped with diced tomato, bleu cheese crumbles, bacon and Russian dressing

$7.95
Surf and Turf

Our tender 7 oz. filet mignon with a 6 oz. cold water lobster tail, served with drawn butter

$44.95
Seafood Pescatore

Shrimp, clams and mussels over linguine in a red or white sauce

$26.45
Flounder Francaise

Flounder sautéed in a delicate egg batter with a light lemon- Parmesan sauce

$25.45
Surf and Turf for Two

Two filets and two 6 oz. tails

$86.95
Crab Cakes

Made with jumbo lump crab fried, sautéed or baked

$27.95
Filet and Crab Cakes

Our 7 oz. filet with jumbo lump crab cake

$36.95
Tips and Tails

Tender pieces of filet mignon with a 6 oz. cold water lobster tail and shrimp

$34.95
Maryland Crab Stuffed Salmon

A fresh salmon fillet stuffed with Maryland crab imperial

$26.95
Scottish Salmon

Broiled, blackened, or honey-glazed

$19.45
Shrimp Scampi

Jumbo shrimp with garlic and herb butter, served with rice or linguine

$21.95
Lobster Tails

Two cold water sweet Canadian tails

$36.95
New York Sirloin

$2.95
Filet Mignon

$3.45
Prime Rib

Queen cut

$29.95
Extra Cut Prime Rib

Thick juicy and tender

$39.95
Steak Tips

Tender pieces of filet mignon served over green peppers, tomatoes, mushrooms and onions

$19.95
Chopped Sirloin

$16.95
Rib Eye

14 -16oz

$29.95
Chicken Monterey

Our most popular chicken dish! Made by stuffing an herbed butter chicken breast with Monterey Jack cheese then breaded and baked

$19.95
Chicken Oscar

Tender chicken sautéed in white wine and mushrooms, then topped with Maryland crab, asparagus and hollandaise sauce

$23.95
Chicken Stefano

Medallions of chicken pounded thin and sautéed in white wine with mushrooms and jumbo lump crab meat

$21.95
Chicken Piccata

Sautéed in white wine, lemon and butter

$19.95
Chicken Marsala

Tender chicken sautéed in Marsala wine with mushrooms and a hint of garlic

$19.95
Veal Piccata

Medallions of tender veal in a light lemon and butter sauce

$21.95
Veal Marsala

A classic veal dish made with the highest quality veal, Marsala wine, mushrooms and hint of garlic

$21.95
Veal Stefano

Medallions in a white wine and mushroom sauce, topped with jumbo lump crab meat. Our most popular!

$24.95
Veal Oscar

Medallions of milk-fed veal in white wine and mushrooms, then topped with Maryland crab, asparagus and hollandaise sauce

$27.95
A House Salad

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Rolls and Butter

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Baked Potato or Rice and Fresh Vegetables

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Coffee, Tea and Soda

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Carrot Cake

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Cheese Cake

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Ice Cream

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Shrimp and Lobster Bisque

$2.50
Sautéed Mushrooms

$2.50
Prime Rib of Beef an English Cut of Our Famous Roast Beef

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Veal or Chicken Stefano

Tender medallions sautéed in a white wine and mushroom sauce and topped with jumbo lump crab meat

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Filet Mignon

8 oz. Of our most tender steak grilled just the way you like it

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Petit Filet and Three Jumbo Fried Shrimp

A real treat - add $6

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Stuffed Salmon Fresh Salmon Filet

Stuffed with crab imperial

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Shrimp Scampi

Delicious with rice or linguini

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Steak-On-A-Stick

Tender filet of beef with mushrooms, tomatoes, peppers and onions

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Chicken Monterey

Boneless breast stuffed with monterey jack cheese and herb butter, breaded and baked

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Chicken Parmigiana

Our homemade marinara sauce makes this classic dish even more special, served with linguine

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Veal or Chicken Picante

Tender medallions of veal or chicken sautéed in wine and lemon sauce

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Clams Casino

$75.00
Bbq Shrimp Wrapped in Bacon

$95.00
Bbq Scallops Wrapped in Bacon

$95.00
Mussels in a Red or White Sauce

$30.00
Mozzarella Sticks

$75.00
Chicken Fingers

$75.00
Potato Skins

Stuffed with cheddar cheese and bacon

$50.00
Buffalo Wings

$50.00
Jumbo Shrimp Cocktail

$95.00
Fresh Crudités with Dip and Cheese and Crackers

$95.00
Dinner Rolls with Butter

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Tossed Garden Salad with Dressings

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Potato and Pasta Salads and Cole Slaw

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Baked Filet of Salmon

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Boneless Breast of Chicken Marsala

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Jumbo Stuffed Shells Marinara

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Whole Green Beans with Red Pepper Strips

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Assorted Mini Pastries

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Includes Coffee, Tea and Iced Tea

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Boneless Chicken Parmigiana

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Jumbo Shrimp Scampi

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Broiled or Blackened Filet of Salmon

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Steak-On-A-Stick

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Chicken Marsala

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Black Angus Chopped Sirloin

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