Duo Of Hot Artichoke And Shrimp Dip w/ Bruschetta

served with croustade.

Crab Cakes

two house made crab cakes on a bed of asian slaw with a spicy chipotle aioli.

Bacon, Cheddar & Green Chile Stuffed Mushrooms

Green Chili Chicken Soup

Soup Du Jour

Chicken Marsala

hand-pounded chicken breast lightly breaded in parmesan and panko and sautéed in a delicate wine sauce. served with mashed potatoes and seasonal vegetables.

Sirloin Steak

select beef grilled to order and served with mashed potatoes, sautéed vegetables and our rosemary, thyme and peppercorn sauce.

Green Chili Chicken Alfredo

our twist on a classic cream sauce, tossed with diced grilled chicken breast, penne and topped with chopped tomatoes.

New! MC Summer Pasta

grilled chicken, artichoke hearts, spinach and tomatoes tossed with a lemon pesto cream sauce.

Scampi Pasta

tender shrimp, sautéed in a white wine and garlic sauce. served over linguini.

Tilapia Parmesan

tender white fish fillet hand breaded and served with house made marinara sauce over linguini.

Chipotle Cheddar Burger

1/2 lb. chopped sirloin with cheddar, bacon and chipotle aioli on a grilled ciabatta bun.

Stella Burger

1/2 lb. chopped sirloin with gorgonzola mayo, swiss cheese, sautéed mushrooms on a grilled ciabatta bun.

All-american Cheese Burger

1/2 lb. chopped sirloin with cheddar, tomato, lettuce and sliced red onion on a grilled ciabatta bun.

Gourmet Grilled Cheese

provolone, parmesan, swiss and cheddar melted on our focaccia.

Turkey Burger

ground turkey patty with green chile, cheddar, and fry sauce on a grilled ciabatta bun.

Chloe’s Wrap

sliced turkey breast, cheddar, bacon, tomato, lettuce with herbed cheese layered in a multi-grained wrap.

Chicken Salad Croissant

our stella vita chicken salad piled on a freshly baked croissant.

The Gobbler

hickory smoked turkey, spinach, and swiss cheese on ciabatta with cranberry citrus jam and gorgonzola mayo.

Maddie’s Chicken Club

grilled chicken breast, bacon, tomato, avocado and wasabi aioli on a grilled ciabatta roll.

Salmon Burger

house made ground salmon patty with Napa slaw & chile chipotle aioli on a grilled ciabatta bun.

Roma Sandwich

mozzarella, tomato, basil and pesto on our focaccia.

Stella Vita

mixed greens topped with smoked turkey, strawberries, grapes, orange segments, dried cranberries, spicy pecans and gorgonzola. drizzled with sweet balsamic and poppy seed dressing.

Chicken Salad

a simply delicious chicken salad made with chicken breast, green onions, celery, dried cranberries and stella vita herbed mayonnaise.

Steak Salad

spinach leaves covered in chopped tomatoes, smoked bacon, 4 oz. sirloin steak house made peppery croutons and topped with our jalapeño ranch.

Yaisen’s Spring Salad

mixed greens, sliced grilled chicken breast, strawberries, dried cranberries, sliced almonds and feta cheese with a honey vinaigrette dressing.

½ Salad And Cup Of Soup

Duo Of Hot Artichoke And Shrimp Dip With Bruschetta

served with croustade.

Crab Cakes

two house made crab cakes on a bed of asian slaw with a spicy chipotle aioli.

Bacon, Cheddar & Green Chile Stuffed Mushrooms

Green Chili Chicken

Soup Du Jour

Fillet Of Beef

premium angus beef, grilled to order. served with mashed potatoes, sautéed spinach and merlot reduction.

Rib Eye

hand cut rib eye, grilled to order. served with mashed potatoes, sautéed spinach and merlot reduction.

Sirloin

sirloin, grilled to order. served with mashed potatoes, sautéed spinach and merlot reduction.

One (1) Crab Cake

Topped with green chile and cheddar

Sautéed Mushrooms

Three (3) Prawns

Stella's Fresh Catch

selected from the season's freshest offering. Always Inventive. Never Frozen. Ask your server for the weekly description.

Back by demand! Cordon Bleu

hand pounded chicken breast, lightly breaded and stuffed with shaved ham and gruyere. Served with rice timbale, sautéed vegetables and topped with mornay sauce.

Duck Breast With Cherry Chipotle Sauce

maple leaf farms duck breast, pan seared and served with a cherry chipotle sauce, green chile cheese grits and sautéed vegetables.

Pork Chop

10 oz., bone-in pork chop grilled. Served with green chile cheese grits, sautéed vegetables and creole mustard sauce.

Chef's Choice Pasta

please ask your server about the preparation and description.

Crème Brule

traditional vanilla bean custard. topped with caramelized sugar.

Fudgy Torte

dense dark chocolate cake with a hint of coffee served with ice cream and a raspberry merlot reduction.

Carrot Cake

three layers of moist cake with orange zest infused cream cheese frosting.

Andy’s Cheesecake

delicious creamy dessert with a homemade graham cracker crust. just as cheesy as andy, but served with compote.

Chocolate Brownie

rich chocolate brownie with a scoop of vanilla bean ice cream, drizzled with chocolate sauce and beer caramel.

Croissant Bread Pudding

Old fashioned dense bread pudding with a delicious warm whiskey sauce.

Stella Vita Chocolatini

delightful and sinfully satisfying. chilled dutch chocolate and wine beverage.

Sandemans Founders Reserve Port, Portugal

Sandemans 10yr Tawny, Portugal

Qyady Essencia Madera, California

Santa Julia Late Harvest Torrontes, Argentina

St Supery Moscato, California

Black Mesa “black Beauty”, New Mexico

Gruet Blanc De Noir, New Mexico

Mumm Cuvee M, Napa

Ruffino Prosecco, Northern Italy

Segura Vuidas Brut Reserva Spain, N/v

Perrier Jouet Grand Brut, France

Chicken Tenders

chicken breast sliced and breaded in house, served with mashed potatoes and side salad.

Macaroni & Cheese

served with fruit cup or side salad.

Kids Burger

4 oz. burger plain or with cheese. served with either steak fries or side salad.

Pasta & Marinara

linguini with marinara sauce. served with fruit cup or side salad.

Segura Vuidas Brut Reserva, Spain

Cavit Moscato, California

Molitor Riesling, QBA, Germany

Burgans Albarino, Spain

Estancia Pinot Grigio, California

Crossings Sauvignon Blanc, New Zealand

14 Hands Chardonnay, Washington

Souverain Chardonnay, California

Beringer White Zinfandel, California

Castle Rock Pinot Noir, California

Fog Head Pinot Noir, California

14 Hands Merlot, Washington

R. Mondavi Meritage, California

Dreaming Tree Crush Red, California

Elements Cabernet Sauvignon, California

Gnarly Head “Old Vine” Zinfandel, CA

Conn Creek "Herrick" Red, California

Justin Cabernet Sauvignon, California

Sandemans Founders Reserve Port

Sandemans 10 yr Tawny Port

Black Mesa “Black Beauty” N. Mexico

O’Douls

Michelob Ultra

Bud Light

Budweiser

Shiner Bock

Corona

Blue Moon

Stella Artois

Segura Viudas Brut Reserva, Spain

Gruet Blanc de Noir, New Mexico

Schloss Vollrads Spatlese, Germany

Ste Michelle Gewurtztraminer, WA

Kunde Sauvignon Blanc, California

Di Bruno Pinot Grigio , California

Robert Mondavi Resv. Chardonnay, CA

David Bruce Pinot Noir, California

Bogle Merlot, California

Campo Viejo Rioja Reserva, Spain

Josh Cabernet Sauvignon, California

Peppoli Chianti Classico, Italy

Santa Julia Reserva Malbec, Argentina

Layer Cake Shiraz, Australia

Northstar Merlot, Washington

Chateau Greysac, France

R Mondavi “Oakville” Cabernet Sauvignon California

Conn Creek Anthology, Red Blend, California