Honey Duck Lettuce Wraps

crispy rice noodles, toasted peanuts, sweet soy glaze

Sweet Potato & Three Cheese Relleno

butternut squash coulis, fresh sage oil

Pan Seared Crab Cakes

local micro greens, avocado puree, ancho chile aioli

Duck Sausage, Cured Meats & Braised Pork Rillettes

marinated mushrooms, olives & sweet peppers, house-pickled vegetables

Crispy Calamari & Fire Roasted Salsa

lemon aioli, fresh cilantro

Classic Caesar Salad

grated grana padano, house made croutons, garlic-anchovy dressing

Organic Mixed Greens Salad

matchstick apples, red wine vinaigrette

Warm Autumn Squash & Local Beet Salad

organic kale chiffonade, blackened red onion, Old Windmill goat cheese, toasted pumpkin seeds, maple-cider vinaigrette

Herb Butter Peruvian Potatoes

Bacon & Roasted Brussels Sprouts

Brown Butter Sweet Potatoes

Creamy Parmesan Polenta

Sauteed Spinach & Shiitake Mushrooms

Roasted Garlic Mashed Potatoes

Cranberry Wild Rice Risotto Cake

Braised Local Chard & Butternut Squash

Braised Local Autumn Greens

Nori-Wrapped Ahi Tuna

fresh wasabi folded mashed potatoes, garlic sautéed broccoli, citrus beurre blanc and a sprinkle of smoked sea salt

Handmade Pumpkin & Four Cheese Ravioli

baby spinach & shiitake mushrooms, toasted hazelnuts, shaved smoked gouda, maple-sage cream sauce

Braised Colorado Lamb Shank

creamy parmesan polenta, braised autumn greens, red wine natural jus, minty gremolata

Duck Sausage & Potato Gnocchi

sautéed mushrooms & roasted peppers, blackened red onion, Marsala pan sauce

Wild Pan Seared Jumbo Sea Scallops

brown butter smashed sweet potatoes, caramelized onions & baby spinach, citrus beurre blanc

Wood Grilled Gold Canyon Flank Steak

garlic sautéed broccoli, creamy parmesan polenta, crispy onion strings, Portobello mushroom demi-glace

Oak Fired Atlantic Salmon

cranberry-wild rice risotto cake, local chard & roasted butternut squash sauté, lemon-honey beurre blanc

Gold Canyon Beef Tenderloin

fresh herb butter Peruvian potatoes, bacon roasted brussels sprouts, black pepper demi

Parmesan Crusted Chicken Breast

herb smashed potatoes, sautéed julienne vegetables, mustard pan sauce

Dry Aged 'Bone-In' Pork Loin Chop

brown butter smashed sweet potatoes, warm brussels sprouts slaw, roasted apple jus

Seasons' Signature Rotisserie Half Chicken

roasted garlic mashed potatoes, garlic sautéed broccoli, herb jus

Warm Autumn Squash & Local Beet Salad

organic kale chiffonade, blackened onions, Old Windmill goat cheese, toasted pumpkin seeds, maple-cider vinaigrette

French Country Salad

baby spinach, hard-boiled egg, Yukon gold potatoes, cherry tomatoes, capers, green beans, Kalamata olives, meyer lemon-feta vinaigrette

Wedge Salad

baby spinach, diced rotisserie chicken, Applewood smoked bacon, maytag blue cheese, diced hard-boiled egg, cherry tomatoes, Seasons' ranch dressing

Gold Canyon Flank Steak Salad

baby spinach, blackened onions, roasted beets, Maytag blue cheese crumbles, chimichurri sauce

Organic Mixed Greens Salad

matchstick apples, red wine vinaigrette

Asian Rotisserie Chicken Chopped Salad

chopped romaine & spinach, julienne carrots & jicama, edamame beans, sesame vinaigrette

Classic Caesar Salad

grated grana padano, house made croutons, garlic-anchovy dressing

Seasons Soup & Salad Combination

small mixed greens or caesar salad, bowl of today's soup special

Sweet Potato & Three Cheese Relleno

butternut squash coulis, fresh sage oil

Pan Seared Crab Cakes

local micro greens, avocado puree, ancho chili aioli

Crispy Calamari & Fire Roasted Salsa

lemon aioli, fresh cilantro

Bowl of Today's Soup Special

Handmade Pumpkin & Four Cheese Ravioli

baby spinach & shiitake mushrooms, toasted hazelnuts, shaved smoked gouda, maple-sage cream sauce

Pressed Rotisserie Pork Cubano

toasted baguette, sliced forrest ham, mustard, pickle, gruyere cheese, house-pickled onions, seasoned potato chips

1/2 Pound Angus Cheddar Burger

toasted brioche kaiser roll, lemon aioli, herb fries

Pan Seared Wild Jumbo Sea Scallops

brown butter smashed sweet potatoes, caramelized onions & baby spinach, citrus beurre blanc

Seasons' Pastrami Reuben

house made sauerkraut, gruyere cheese, siracha thousand island dressing, Fano marbled rye bread, herb seasoned french fries

Spit Roasted Turkey Club

hickory smoked bacon, avocado, tomato & lettuce, basil aioli, toasted Fano pullman bread, herbed fries

Oak Fired Atlantic Salmon

cranberry-wild rice risotto cake, local chard & roasted butternut squash, lemon-honey beurre blanc

Green Chile Chicken Tacos

corn tortillas, shredded romaine, pico de gallo

Cilantro Lime Shrimp Tacos

corn tortillas, shredded romaine, pico de gallo

Marintated Harissa Carne Asada Tacos

corn tortillas, shredded romaine, pico de gallo

Black Bean Hummus & Warm Pita Bread

vegetable crudité, roasted garlic-infused olive oil

Braised Beef Poutine

braised beef bourguignon, fresh mozzarella curds, French fries

Crispy Calamari & Fire Roasted Tomato Salsa

lemon aioli, fresh cilantro

Crispy Shrimp

orange-chili lime dipping sauce

Classic Buffalo Wings

celery sticks, herb buttermilk dressing house or creamy blue cheese

Three Cheese & Sage Pesto Grilled Bread

smoked mozzarella, grana padano, Old Windmill goat cheese

Original Margarita

Sauza silver tequila, triple sec, house made sweet and sour, oj

Seasonal Mojito

Bacardi rum, seasonal ingredients, fresh squeezed lime juice, fresh mint

Seasons' Sangria - Red or White

Pitcher of House Made Red or White Wine Sangria (two person minimum)

Paloma Plata

Sauza"Giro" silver tequila, Squirt soda, fresh lime, salted rim

The Cruzan Julius

Cruzan vanilla rum, fresh orange, orange bitters, lime sour

Happy Hour White Wine

Happy Hour Red Wine

Happy Hour White Wine bottle

Happy Hour Red Wine bottle

Three Cheese & Sage Pesto Grilled Bread

smoked mozzarella, grana padano cheese, Old Windmill goat cheese

Braised Beef Poutine

braised beef bourguignon, fresh mozzarella curds, French fries

Crispy Baby Shrimp

orange-chile lime dipping sauce

Classic Buffalo Wings

celery sticks, herb buttermilk dressing house or creamy blue cheese dressing

Black Bean Hummus & Warm Pita Bread

vegetable crudité, roasted garlic-infused olive oil

Warm Autumn Squash & Local Beet Salad

organic kale chiffonade, blackened onions, Old Windmill goat cheese, toasted pumpkin seeds, maple-cider vinaigrette

Organic Mixed Greens Salad

matchstick apples, red wine vinaigrette

Seasons' Classic Caesar Salad

grated grana padano, house made croutons, garlic-anchovy dressing

Seasons' Pastrami Reuben

house made sauerkraut, gruyere cheese, siracha thousand island dressing, Fano marbled rye bread, seasoned waffle cut fries

Green Chile Turkey Melt

toasted Fano sourdough Pullman, provolone cheese, avocado, lettuce & tomatoes, house made ranch, seasoned potato chips

Three Street Tacos (Choose one or mix & match)

Cilantro Lime Shrimp, Green Chile Chicken, Harissa Carne Asada corn tortillas, shredded lettuce, pico de gallo

Pressed Rotisserie Pork Cubano

toasted baguette, sliced black forrest ham, mustard, pickle, gruyere cheese, pickled onions, seasoned potato chips

House Ground Beef & Green Chile Cheddar Sliders

Hawaiian sweet rolls, caramelized onions & Tillamook cheddar, mustard aioli, seasoned waffle cut fries

Petit Filet Frites

mushroom-truffle butter, French fries

1/2 Pound Angus Cheddar Burger

lemon aioli, toasted brioche kaiser roll, seasoned waffle cut fries

Pan Seared Wild Jumbo Sea Scallops

brown butter smashed sweet potatoes, caramelized onions & baby spinach, citrus beurre blanc

Duck Sausage & Potato Gnocchi

sautéed mushrooms & roasted peppers, blackened red onion, Marsala pan sauce

Handmade Pumpkin & Four Cheese Ravioli

baby spinach & shiitake mushrooms, toasted hazelnuts, shaved smoked gouda, maple-sage cream sauce

Oak Fired Atlantic Salmon

cranberry-wild rice risotto cake, local chard & roasted butternut squash, lemon-honey beurre blanc

Seasons' Signature Rotisserie Half Chicken

roasted garlic mashed potatoes, garlic sautéed broccoli, herb jus