Pepperoni, genoa salami, Italian sausage, and Canadian bacon, along with mozzarella and provolone cheese rolled up in pizza dough.
Smoked turkey with bubbas smoked bacon, cheddar cheese, dill pickles, and honey mustard on a pretzel roll. Comes with fries.
Marinated chicken breast with provolone cheese, avocado, bubbas smoked bacon, lettuce, tomato, and onion. Served on a toasted bun.
Signature fried shrimp tossed in a spicy cream sauce. Served on a toasted fresh-baked hoagie roll with lettuce, tomato, and green onions.
Shaved, sauteed ribeye with sauteed mushrooms, caramelized onions, and provolone cheese. Served on a fresh-baked hoagie bun.
Alaskan cod golden fried in Samuel Adams Boston lager breast and served on a toasted, fresh-baked hoagie roll, with dill pickles, lettuce, tomato, onion, and tartar sauce.
Our blend of bacon ground beef and refried beans layered with shredded cheddar, provolone, and mozzarella cheese, white queso, fresh jalapenos, guacamole, tomato, black olives, and sour cream. Served with seasoned tortilla chips.
Our fresh chunky guacamole. Served with salsa and seasoned tortilla chips.
Dill pickle chips hand-breaded and golden-fried. Served with ranch dressing or bubba sauce.
Mozzarella cheese sticks, breaded, and fried to a golden brown. Served with our marinara sauce.
Seasoned fries layered with melted mozzarella, provolone, and cheddar cheese, bacon bits, and green onions. Served with ranch dressing.
Warm and seasoned tortilla chips and our made-from-scratch salsa.
Seasoned tortilla chips topped with chicken, chorizo sausage, white queso, sour cream, fresh jalapenos, and green onions. Served with our made-from-scratch salsa.
Hand-breaded shrimp lightly fried and tossed in a spicy cream sauce then topped with green onions. Served on a bed of potato straws.
Hand-tossed golden fried calamari, shrimp with sweet red peppers, and jalapenos. Served with marinara sauce.
Beef burger patty with bubbas sauce, American cheese, lettuce, tomato, and onion.
Not one, but 2 beef burger patties with Bubba sauce, American cheese, lettuce, tomato, and onion. Will appear pinker because of the bacon grind.
Our signature 33 percent bacon grind patty with Bubba sauce, American cheese, smoked bacon, lettuce, tomato, and onion. Will appear pinker because of the bacon grind.
Beef burger patty with our Hawaiian glaze, Canadian bacon, pineapple pico de gallo, provolone cheese, lettuce, tomato, and onion.
Beef burger patty with sauteed mushrooms, roasted garlic mayonnaise, provolone cheese, lettuce, tomato, and onion.
Beef burger patty coated with Cajun spices, topped with creamy blue cheese sauce, smoked bacon, lettuce, tomato, and onion.
Beef burger patty topped with Haba ero heat sauce, spicy charred jalapeno and onion blend, roasted garlic mayo, cheddar cheese, lettuce, and tomato.
Our signature 33 percent bacon grind patty along with smoked bacon, guacamole, provolone cheese, lettuce, tomato, and onion. Will appear pinker because of the bacon grind.
Beef burger patty with bbq sauce, cheddar cheese, caramelized onions, hot cherry peppers, fried onion rings, lettuce, and tomato.
Our signature 33 percent bacon grind patty along with American cheese, fried egg, smoked bacon, lettuce, tomato, and onion. Will appear pinker because of the bacon grind.
Beef burger patty with a fire-roasted green chile, roasted garlic mayonnaise, lettuce, tomato, and onion.
Our black bean and quinoa patty with Bubba sauce, American cheese, sliced avocado, lettuce, tomato, and onion.
Seasoned turkey patty with lettuce, tomato, and onion.
Grilled chicken breast basted with Hawaiian glaze topped with Canadian bacon, provolone cheese, and our pineapple pico de gallo.
Slow-cooked pork covered in bbq sauce. Served with toasted sourdough bread.
Hand-breaded shrimp fried golden brown. Served with cocktail sauce.
Hand-breaded southern fried catfish with remoulade sauce.
Fillet of salmon with chili-rubbed seasoning and topped with our sweet honey lime sauce.
Hand-cut ribeye steak, seasoned, seared, and grilled to perfection.
Char-grilled espresso marinated ribeye steak.
Grilled chicken breast topped with provolone cheese, sliced avocado, pico de gallo, and honey-lime sauce.
Hearty-sized platter of hand-breaded chicken tenders and crunchy fried shrimp.
Alaskan cod golden fried in Samuel Adams Boston lager breading. Served with tartar sauce, seasoned fries, and coleslaw.
Alaskan cod golden fried in Samuel Adams Boston lager breading. Served with tartar sauce.
Fresh salad greens topped with egg, tomato, cheddar cheese, red onion, and potato straws.
2 iceberg lettuce wedges topped with blue cheese crumbles, bacon bits, onion, tomato, and blue cheese dressing.
Grilled chicken on top of fresh salad greens with egg, tomato, cheddar cheese, onion, and potato straws.
Fried chicken tenders on top of fresh salad greens with egg, tomato, cheddar cheese, and onion.
Seasoned salmon on top of fresh salad greens with egg, tomato, cheddar cheese, onion, and potato straws.
Chili, cheddar cheese, guacamole, black olives, red onion, tomato, zesty sour cream sauce on top of fresh salad greens, tossed with fried tortilla strips, and ranch dressing.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.