Bien Shur - Albuquerque, NM

Citrus lemongrass beer broth and bacon.

Chef’s selection of cured meat and cheese.

Black bean, corn, green chile, corn & avocado poblano relish.

Red chile chimichurri and pickled red onion.

Sweet and spicy sauce and soy apple slaw. Spicy.

Roasted grape, aged gouda, pickled red onion, parsley and green chile jelly.

Red chile crema and fried sage.

Baby iceberg, baby heirloom tomatoes, cucumber, hardboiled egg Shaved red onion, feta, crispy bacon and greek vinaigrette.

Roasted beets, mix greens, pear, baby heirloom tomatoes Marcona almonds, herb cheese and beet vinaigrette.

Cranberry vinaigrette, apples, peppitas and sweet potatoes.

Fondue, red potatoes and broccolini choice angus.

Crispy potatoes, sautee chard, sun dried tomatoes and demi-glace Iowa premium prime grade beef.

Sweet potato puree, roasted pearl onions and mushroom espagnole.

Tobacco onions, red chile chimichurri and grilled asparagus Midwest prime grade angus.

Butternut squash, spinach and red chile apricot gastrique.

Hominy, red chile, charred yellow onion and ime wedge.

Anise ginger consume, ginger glazed carrots and parsnip puree.

Carrots, parsnips, red onion, chard and curry creme sauce.

Butter beans, green chile creme Fraiche and sweet potato chips.

Black tea cured, mushroom ragu and watercress.

Herb cheese, spinach, fennel, roasted pearl, onions and smoke broth.

Bacon and shallot carrot puree, chard and pecans, onion chip.

Bearnaise, asparagus and blue lump crab.

Citrus lemongrass beer broth and bacon.

Chef's selection of cured meat and cheese.

Black bean, corn, green chile, corn and avocado poblano relish.

Red chile chimichurri and pickled red onion.

Sweet and spicy sauce and soy apple slaw. Spicy.

Roasted grape, aged gouda, pickled red onion, parsley and green chile jelly.

Red chile crema and fried sage.

Baby iceberg, baby heirloom tomatoes, cucumber, hardboiled egg Shaved red onion, feta, crispy bacon and greek vinaigrette.

Roasted beets, mix greens, pear, baby heirloom tomatoes Marcona almonds, herb cheese and beet vinaigrette.

Cranberry vinaigrette, apples, peppitas and sweet potatoes.

Smoked NM green chile mac and cheese. Served with elbow macaroni.

Served with elbow macaroni.

Served with brown butter ice cream pecan tulip and chocolate swirl.

Blackcurrant coulis.

and chocolate pepitas bark and cinnamon ice cream cherry sauce. Gluten free.

Maple, ginger and vanilla.

Crushed pinon brittle and sea salt caramel and banana rum bondon.