Creamy goat cheese blended with rosemary, topped with balsamic reduction, seasonal greens, sherry vinaigrette, toasted local sourdough, olive oil.
Cheddar cheese bechamel, local green chile, bacon, scallions, brown butter bread crumbs.
Classic mac - no bacon or chile.
Monterey Jack bechamel, truffle oil, pine nuts, scallions, brown butter, bread crumbs.
Parmesan and Monterey Jack bechamel, smoked ham, carrots, peas, parmesan crumbs, scallions.
Vegetarian.
Pork belly, brown butter potato puree, celery, crispy leeks, apple foam, pork jus.
Seasonal greens, marinated beets, blue cheese dressing, candied walnuts, sherry vinaigrette.
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Hours of Service:
Friday: 11:00AM - 06:30PM
Monday: Closed
Sunday: 04:00PM - 07:30PM
Tuesday: Closed
Saturday: Closed
Thursday: 03:30PM - 07:30PM
Wednesday: 04:00PM - 07:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
