Marssa Spring Mix Salad

Field Greens, Ginger-Soy Vinaigrette

Truffle Edamame Dumpling

Edamame, White Truffle Oil, Shiitake Dashi Broth

Spicy Seafood Miso

Snow Crab, Shrimp, Tofu, Wakame, Shiitake Mushroom

Traditional Tempura

Marssa's Tuna Cocktail

Marinated Tuna, Sweet Onion-Black Pepper Vinaigrette

Hamachi Carpaccio

Yellowtail Sashimi with Asian Pear and Yuzu Pico De Gallo

Cajun Albacore Tataki

Cajun Spice-dusted Albacore, lightly seared, served with Ginger Garlic Ponzu

Spicy Sashimi Salad

Field Greens, Japanese Cucumber, Avocado and Assorted Sashimi in Spicy Ponzu Dressing

Steamed Kuromame (Black Bean) Edamame

Spicy Wok Edamame

Assorted Nigiri or Sashimi

Tuna, Yellowtail, salmon, Snapper

California Roll

Snow Crab, Japanese Cucumber, Avocado

Spicy Tuna

Japanese Cucumber

Crunchy Eel

BBQ Freshwater Eel, Snow Crab, Cream Cheese, and Avocado, Tempura fried, and drizzled with Sweet Eel Sauce

Diablo

Spicy Tuna and Cucumber, topped with Tuna, Wasabi Aioli, and Wasabi Tobiko

Soft Shell Crab

Crispy Soft Shell Crab, Snow Crab, Smelt Roe, Cucumber and Avocado

Tiger

Tempura Shrimp, Avocado, Snow Crab, Spicy Tuna, Sweet Eel Sauce

Tropical Salmon

Tuna and Avocado, topped with Salmon, Mango and a squeeze of Lemon

Tuna / Maguro

Yellowtail / Hamachi

Salmon / Shake

Red Seabream / Tai

Albacore / Tombo

Pepper Crusted Filet Mignon (7oz)

Yukon Mash, Bok Choy, Demi Glaze

Seared Duck

Yukon Mash, Bok Choy, Huckleberry Demi-Glaze

Tai Snapper Lau Lau

New Zealand Tai Snapper, Coconut-Ginger Cream, Yukon Potato, Banana Chutney

Chicken Pancit

Marinated 10oz Premium Chicken Breast, Wokked Asian Noodles, Vegetables

Wok Fried Rice

Chicken, Shrimp, Onions, Carrots, Celery, Garlic, Ginger

Wokked Veggies

Yukon Mash