The Grill at Valentino - Las Vegas, NV

with white wine (red or white broth)

with spicy marinara

with tomato sauce, cheese and fresh herbs extra toppings: sausage $4, prosciutto $6, salami $4, primavera $2

toasted bread with fresh tomato add oven dried tomato puree $3, add fresh mozzarella slices $4

with grilled piadina

thinly sliced beef with arugola, parmesan and truffle oil

with warm house-smoked chicken and balsamic glaze

tomato & mozzarella with basil oil

lettuce, hard boiled eggs, olives, tuna, tonnato dressing

with (three meats) meat balls and marinara

with spicy fresh tomato and mozzarella

with meat sauce

with fresh tomato sauce

with shrimp or chicken add $ 4

with fresh tomatoes, olive and caper salad

with onion pepper dip

with shallot balsamic sauce

with our tuscan bbq sauce

with garlic and thyme flavored butter

with saffron risotto al salto (sauteed with veggies

with sauteed mushroom and potato wedges

boneless and breaded breast, served with penne marinara

with red wine demi glace sauce, choice of potatoes or broccoli

with extra virgin olive oil and garlic

with raspberry sorbet

with balsamic marinated strawberries

(extra scoop $2)

vanilla, nougat and cappuccino

with orange cream cheese frosting and blueberry sauce

with pistachio ice cream

with malaga ice cream