Anna Maries Italian Cuisine - Las Vegas, NV

Choice of pasta with marinara sauce (plum tomatoes, basil, garlic, and olive oil). Served vegan.

Fresh greens, red onions, tomatoes, cucumbers, black and green olives, and mushrooms. Served vegan.

Choice of pasta with zucchini, carrots, mushrooms, onions, garlic, and diced tomatoes. Served vegan.

Choice of pasta with broccoli, cherry tomatoes, spinach, garlic, and olive oil. Served vegan.

Vegan. Sauteed potatoes, bell peppers, and onions. Served with or without Pomodoro.

Choice of pasta with marinara sauce, sauteed spinach, plum tomatoes, garlic, and olive oil. Served vegan.

Topped with broccoli, spinach, garlic, and olive oil. Served vegan.

Linguini pasta with eggplant, plum tomatoes, basil, garlic, and spices. Served vegan.

Choice of pasta with sauteed eggplant, onions, basil, garlic, spicy cherry peppers, and marinara. Served vegan.

Sweet cream filling and semi sweet chocolate chips.

With chocolate drizzle sauce.

With rum coffee sauce on the side.

Romaine lettuce, croutons, and Parmigiano cheese tossed with Caesar dressing and topped with crispy anchovies filets.

Fresh tomatoes, roasted red peppers, and fresh mozzarella cheese with balsamic glaze and basil.

Fresh greens, red onions, tomatoes, cucumbers, black and green olives, and mushrooms. Served with choice of dressing.

Simmered in a choice of seasoned red sauce or herb-infused white wine sauce. Served with choice of penne or spaghetti pasta.

Littleneck clams, scungilli, shrimp, mussels, and calamari in a light marinara sauce. Served with choice of penne or spaghetti pasta.

Shrimp cooked in a mild marinara sauce. Served with choice of penne or spaghetti pasta.

Shrimp topped with seasoned breadcrumbs and sauteed in garlic oil sauce. Served with choice of penne or spaghetti pasta.

Breaded shrimp topped with Pomodoro and mozzarella cheese. Served with choice of penne or spaghetti pasta.

Shrimp sauteed with garlic, white wine, and compound butter. Served with choice of penne or spaghetti pasta.

Classic Neapolitan, a crispy New York-style thin crust with Pomodoro and mozzarella.

Sauteed San Marzano tomatoes, garlic, and olive oil.

San Marzano tomatoes simmered with vegetables.

Plum tomatoes, prosciutto, onion with a touch of cream, and vodka.

Cream sauce with Parmigiano cheese.

Grilled chicken, mushrooms, caramelized onions, and marsala cream sauce.

Garlic sauteed broccoli in extra virgin olive oil.

Sauteed plum tomatoes, onions, and prosciutto.

San Marzano tomatoes with ground beef.

Chopped shrimp, calamari, and clams in a light marinara sauce.

Chopped clams sauteed in garlic, extra virgin olive oil, and white wine topped with 3 steamed clams.

Chopped clams sauteed in garlic, extra virgin olive oil, and white wine topped with 3 steamed clams.

Chopped clams sauteed in garlic, extra virgin olive oil, and white wine topped with 3 steamed clams.

Stuffed with ricotta and mozzarella. Served with pomodoro.

Chicken parmigiana or sausage, peppers, onion, and cheese. Served with Pomodoro.

Fresh mozzarella cheese, ricotta cheese, and a drizzle of garlic oil.

Plum tomatoes, fresh mozzarella cheese, basil, and extra virgin olive oil.

Artichoke hearts, olives, mushrooms, prosciutto, and fresh mozzarella.

Grilled chicken, roasted red peppers, and fresh mozzarella cheese.

Mozzarella cheese and vodka sauce.

Diced chicken, bacon, and red onion tossed in BBQ sauce. Topped with mozzarella.

Diced chicken tossed in Buffalo sauce topped with mozzarella. Topped with ranch.

Diced chicken, bacon, tomato, and red onion tossed with ranch. Topped with mozzarella.

Ham, bacon, pineapple, and mozzarella.

Pepperoni, sausage, meatball, salami, and mozzarella.

Pepperoni, sausage, mushroom, onion, peppers, and mozzarella.

Mushroom, peppers, onions, black olives, tomatoes, and mozzarella.

Ricotta, mozzarella cheese, and a drizzle of garlic oil.

Mozzarella cheese and Pomodoro

Mozzarella cheese and Pomodoro.

Thin crust, square pizza, topped with plum tomatoes, fresh mozzarella cheese, and basil.

Thick crust, square pizza, smothered with slow-simmered San Marzano tomato sauce and mozzarella.

Proscuitto, ham, Genoa salami, mortadella, capicola, provolone, tomato, lettuce, and red onion.

Sweet Italian pork sausage, sauteed bell peppers, and onions.

Meatballs, Pomodoro, and mozzarella.

Battered eggplant, Pomodoro, and mozzarella.

Breaded chicken cutlet, Pomodoro, and mozzarella.

Sweet Italian pork sausage, Pomodoro, and mozzarella.

Breaded shrimp, Pomodoro, and mozzarella.

Eggs with sauteed green bell peppers.

Sirloin steak, sauteed bell peppers and onions, mushrooms, and mozzarella.

Seasoned potato, eggs, and parmigiana.

Layered to perfection pasta, meat sauce, pomodoro, and ricotta. Topped with melted mozzarella.

Eggplant rolled up and stuffed with seasoned ricotta and mozzarella cheese in Pomodoro.

Jumbo pasta shells stuffed with seasoned ricotta cheese. Topped with melted mozzarella.

Penne pasta mixed with Pomodoro and ricotta cheese. Topped with melted mozzarella.

Jumbo size cheese-filled ravioli in Pomodoro. Topped with melted mozzarella.

Penne pasta mixed with Pomodoro, ricotta cheese, and eggplant. Topped with melted mozzarella.

Eggplant layered with Pomodoro. Topped with melted mozzarella.

Italian meats, domestic and imported cheeses, olives, and vegetables. Served with Italian dressing.

Tender fresh calamari lightly seasoned. Served with spicy marinara sauce and lemon wedges.

Tender strips of breast meat served plain, mild, medium, hot, BBQ, or Italian style with ranch or blue cheese.

Eggplant rollatini 1 piece, shrimp oreganata 2 pieces, clams oreganata 2 pieces, and fried zucchini 2 pieces. Served spicy.

Plain, mild, medium, hot, BBQ, or Italian style. Served with ranch or blue cheese.

Steamed jumbo shrimp. Served with cocktail sauce.

Seasoned rice with the ground beef center and topped with mozzarella.

The whole littleneck clams baked with seasoned breadcrumbs. Served with lemon.

Mozzarella cheese dipped in a seasoned batter, fried golden. Served with Pomodoro.

Simmered in a choice of seasoned red sauce or herb-infused white wine sauce.

Zucchini battered and breaded, fried to perfection. Served with Pomodoro.

Tender veal sauteed in marsala wine, mushrooms, diced prosciutto, and diced onion. Served with choice of penne or spaghetti pasta.

Breaded veal scallopini topped with Pomodoro and mozzarella cheese. Served with choice of penne or spaghetti pasta.

Breaded chicken cutlet topped with pomodoro and mozzarella. Served with choice of penne or spaghetti pasta.

Breaded chicken cutlet topped in alla vodka sauce. Served with choice of penne or spaghetti pasta.

Chicken breast sauteed in white wine and lemon butter sauce. Served with choice of penne or spaghetti pasta.

Chicken breast sauteed in marsala wine with mushrooms, diced prosciutto, and diced onion. Served with choice of penne or spaghetti pasta.

Chicken breast topped with eggplant, prosciutto, and mozzarella, in a light brown sauce with onions. Served with choice of penne or spaghetti pasta.

Grilled chicken breast sauteed in garlic oil with fresh broccoli or baby spinach. Served with choice of penne or spaghetti pasta.

Sauteed with garlic oil.

Served with Pomodoro.

Sauteed with garlic oil.

Choice of meatballs (2 pieces) in Pomodoro.

Choice of pork sausage (2 pieces) in Pomodoro.

Served lightly salted.

Creamy white sauce made with cheese and butter

Macaroni and beans in a hearty broth.

Fresh tortellini in a hearty broth

Pasta, egg, Romano cheese and spinach in a hearty broth