(ask about this evenings selection)

field greens, goat cheese, crushed pistachios

grilled cardoncello mushrooms, arugula, lemon, asiago cheese

house made mozzarella, tomatoes, arugula

tender octopus, thinly sliced, dressed with lemon and olive oil

assorted cured meats with asiago cheese

dressed with vinaigrette

tomatoes & basil; tuscan beans and arugula; grilled cardoncello mushrooms

a cafe capriccio original! squid in an authentic sepia ink sauce with tagliatelle

rabbit with fresh herbs, wine, tomatoes and mushrooms

homemade guanciale (bacon), eggs, pecorino with tagliatelle

homemade guanciale (bacon), onion, tomatoes, hot pepper

san marzano tomatoes, olive oil, herbs

spicy tomato sauce with olives, capers, anchovies & herbs-- with tagliatelle

clams, wild shrimp, calamari, spicy tomato sauce with tagliatelle

homemade sausage, tomatoes, black olives, roasted red peppers, hot pepper

crispy long island duck leg with creamy gorgonzola cheese and walnuts

spring asparagus, fresh tomatoes and herbs

wood roasted spring lamb with exotic spices, wine and vegetables. served with vegetables & polenta

pork rib chops wood roasted then grilled, finished in classic romesco sauce with vegetables & potatoes

eggplant layered with spinach and roasted peppers, topped with four cheeses and simmered in light tomato sauce. served with additional vegetables and polenta.

angus flat iron steak grilled and sliced with arugula, & shaved asiago cheese. served with roasted potatoes

natural young chicken scented with olive oil, lemon & oregano, crisply roasted. with potatoes and vegetables

ask your server about tonights special selection and preparation of fresh seafood

the best steak in town for those who must have it

prime nature veal sauteed with mushrooms, tomatoes marsala wine and crispy prociutto; polenta & vegetables