Lobster Roll is closed temporarily.
Fresh greens with your choice of salad dressing.
Six Fresh cold water raw clams from certified packers.
Six large shrimp served with a zesty cocktail sauce.
(Full Quart). The South Fork classic "soft shell" clam.
A full quart! Plump mussels, served with Paul's zesty marinara sauce.
A full quart! Steamed in their own bag and served with herbed garlic butter
A big plate of tortilla chips dressed with seafood chili, melted cheddar cheese, sour cream, scallions and tangy salsa.
Clams on the half shell broiled in a herbed-garlic butter sauce and topped with bacon.
Grilled and served with our homemade remoulade sauce.
Choice of 1/2 Order OR Full Order. Boneless, mild fish, fried in our special tempura batter and served with our homemade remoulade sauce.
Crispy strips of tender deep sea clams fried to crunchy perfection. Served with tartar sauce.
Pure white coldwater cod dipped in tempura batter and fried to crunchy perfection! Served with tartar sauce.
Lightly seasoned and served with Paul's own homemade zesty marinara sauce.
Chicken breast fried crispy & golden. Served with BBQ sauce.
Sweet large onions fried golden brown.
Our trademark creamy soup made with lots of clams.
Our own tomato-based soup, loaded with clams, shrimp, scallops & cod.
A hearty blend of lobster, shrimp and scallops with a touch of sherry...rich and creamy.
Tasty chunks of hot lobster meat served in drawn butter, with toasted hot dog buns on the side and a 1/4 lb. of our homemade creamy cole slaw.
A mini version of our "Classic" roll.
One scoop on a small tossed salad.
Two scoops on a large salad with fries.
A mini version of our "Classic" roll.
One scoop on a small tossed salad.
Two scoops on a large salad with fries.
A mini version of our "Classic" roll.
One scoop on a small tossed salad.
Two scoops on a large salad with fries.
Lightly marinated select swordfish steak, on a toasted roll with lettuce & tomato.
Fresh tuna loin steak on a toasted roll with lettuce & tomato.
Fresh flounder served on a toasted roll with lettuce & tomato.
"Blue claw" crabcakes served on a toasted roll with lettuce & tomato.
Breaded, deep fried on a toasted roll with, lettuce & tomato.
Crispy strips of cold-water deep sea clams fried & piled on a toasted roll.
The Chesapeake Bay favorite, fried crispy on a toasted roll with lettuce & tomato.
Traditional burger made from angus beef, with lettuce, tomato & a pickle.
Served on a toasted roll with lettuce, tomato & a pickle.
A healthful blend of select veggies, delicately seasoned, with lettuce, tomato and a pickle.
Herbed chicken cutlet on a toasted roll, with lettuce, tomato & a pickle.
The old "standby" grilled golden brown and served with a pickle.
Grilled classic on a buttery toasted roll, served with a pickle.
Atlantic cold water cod dipped in tempura batter and fried to crunchy perfection! Served with a 1/4 lb. of our homemade creamy cole slaw, crispy crinkle-cut fries and zesty tartar sauce. Malt vinegar completes the dish!
Fried in our special tempura batter and served with a 1/4 lb. of our homemade creamy cole slaw, crispy crinkle-cut fries & our homemade remoulade sauce.
A spicy blend of shrimp, lobster, scallops, and beans, topped with melted cheddar cheese, sour cream and scallions. served with tortilla chips.
Grilled premium Blue Claw crabmeat, bread crumbs spices and herbs.
Market Price.
Market Price.
Six tender shrimp broiled "Scampi Style."
Prepared with a garlic herb sauce. ***Prepared Oreganata Style: Add $1.00
Fresh boneless filet broiled in butter. ***Prepared Oreganata Style: Add $1.00
Sweet, tender sea scallops in a mild garlic-herbed sauce.
Center cut steak marinated in herbed wine sauce.
Select loin-cut steak lightly marinated in herbed wine sauce.
A tasty combination of fresh char-broiled tuna and swordfish steak.
Pure white meat chicken filets brushed with herbed wine sauce.
A boneless, hand cut, premium 16 oz. shell steak cooked to your specifications.
A house favorite! Crabmeat stuffing with mild melted cheese. Finished with a herbed wine sauce.
Crabmeat stuffing, baked to perfection.
Crispy strips of cold water deep sea clams fried golden.
Lightly dusted and fried to perfection.
Large shrimp, butterflied, lightly breaded and fried golden.
Lightly breaded, fresh boneless filet.
The original Chesapeake Bay favorite! Two jumbo crabs lightly battered and fried.
We combined two of our most popular favorites just for you! Moist cod and mild boneless blowfish, with tartar and remoulade sauce.
Breaded shrimp, scallops, and flounder , with tartar and cocktail sauce
Large shrimp, scallops and flounder served with scampi butter.
Breaded shrimp, clam strips, and flounder, with tartar and cocktail sauce
made fresh daily, a 1/2 lb.
Fresh greens with your choice of salad dressing.
local when available.
Sweet large onions fried golden brown.
Lightly seasoned.
Fresh greens with your choice of salad dressing
Six Fresh cold water raw clams from certified packers
Six large shrimp served with a zesty cocktail sauce
The South Fork classic "soft shell" clam. (Full Quart)
A full quart! Plump mussels, served with Paul's zesty marinara sauce
A full quart! Steamed in their own bag and served with herbed wine sauce
A big plate of tortilla chips dressed with seafood chili, melted cheddar cheese, sour cream, scallions and tangy salsa
Clams on the half shell broiled in a herbed-garlic butter sauce and topped with bacon
Our own tomato-based soup, loaded with clams, shrimp, scallops and cod
A spicy blend of shrimp, lobster, scallops, and beans, topped with melted cheddar cheese, sour cream and scallions, served with tortilla chips
Lightly marinated select swordfish steak, on a toasted roll with lettuce and tomato
Fresh tuna loin steak on a toasted roll with lettuce and tomato
Served on a toasted roll with lettuce and tomato
Served on a toasted roll with lettuce, tomato and a pickle
The traditional burger made from angus beef, served with lettuce, tomato and a pickle
A healthful blend of select veggies, delicately seasoned with lettuce, tomato and a pickle
Herbed chicken cutlet served on a toasted roll, with lettuce, tomato and a pickle
with a 1/4 lb. of our homemade creamy cole slaw.
A mini version of our "Classic" roll with a 1/4 lb. of our homemade creamy cole slaw
One scoop on a small tossed salad with a 1/4 lb. of our homemade creamy cole slaw
Two scoops on a large salad with fries and a 1/4 lb. of our homemade creamy cole slaw
Tasty chunks of hot lobster meat served in drawn butter, with (2) toasted gluten free buns on the side and a 1/4 lb. of our homemade creamy cole slaw
A mini version of our "Classic" roll
One scoop on a small tossed salad.
Two scoops on a large salad with fries or roasted new potatoes
A mini version of our "Classic" roll
One scoop on a small tossed salad with a 1/4 lb. of our homemade creamy cole slaw
Two scoops on a large salad with fries and a 1/4 lb. of our homemade creamy cole slaw
Center cut steak marinated in garlic and herbs
Select loin-cut steak lightly marinated in garlic and herbs.
A tasty combination of fresh char-broiled tuna and swordfish steak.
Pure white meat chicken filets brushed with garlic herb sauce.
A boneless, hand cut, premium 16 oz. shell steak, cooked to your specifications.
Six tender shrimp broiled "Scampi Style"
Prepared with a garlic herb sauce
Fresh boneless filet broiled in butter
Sweet, tender sea scallops in a mild garlic-herbed sauce
Large shrimp, scallops and flounder
Lightly Seasoned
Mom's original recipe - made fresh daily, a full 1/2 lb
Fresh greens with your choice of salad dressing
Served with honey mustard.
Like the old days!
In the bottle
Topped with Andrea's homemade chocolate ganache frosting
All American on a bun
Kosher hot dog on a bun
(No not just for women) Cuervo, Cointreau, citrus juices, no sugar added
Vodka infused with créme de cacao and Godiva chocolate liqueur
Parrot Bay Coconut Rum blended with vodka
With Tequilla
Our versions of Long Island Ice Tea
A refreshing rum cocktail with mint & lime flavors (or on the rocks)
A blend of our homemade ice tea and pink lemonade with vodka
Our secret recipe
Our signature rum punch
Spiked with a shot of Bacardi Limon
in season
in season
Ask your server for today's selection
Add Ice Cream to any of our pies!
(2 Scoops)
(2 Scoops)
Hot, creamy rich homemade chocolate fudge and melted gooey marshmallows piled atop graham cracker cookies...topped with 2 scoops of premium vanilla bean ice cream, mounds of whipped cream...rainbow sprinkles and crowned with a cherry!!! (Great to share)
Add Ice Cream to any of our pies, cakes or cupcakes!
Tangy and refreshing
Velvety rich and packed with pecans
Lots of chocolate morsels and walnuts
A rich dense "chocolatey" cake topped with velvety smooth creamy chocolate ganache frosting a must for chocolate lovers served warm with whipped cream
Add Ice Cream!
Vanilla cupcake topped with Andrea's homemade vanilla buttercream frosting
Devil's food cupcake topped with Andrea's homemade chocolate ganache frosting
Devil's food cupcake topped with Andrea's homemade vanilla buttercream frosting
Vanilla cupcake topped with Andrea's homemade chocolate ganache frosting
Devil's food cupcake topped with Andrea's homemade vanilla buttercream frosting, and oreo cookies
Vanilla cupcake topped with Andrea's homemade coconut cream frosting
Vanilla cupcake topped with Andrea's homemade vanilla buttercream frosting decorated with a gummy shark & mini swedish fish
Fresh Baked and oh so yummy!
Add Ice Cream!
Chocolate cupcake topped with Andrea's homemade chocolate ganache frosting
Six large shrimp served with a zesty cocktail sauce
Grilled and served with our homemade remoulade sauce
Choice of TWO dressings: Ranch, Vinaigrette, Blue Cheese, Thousand Island
Our trademark creamy soup made with lots of clams
Our own tomato-based soup, loaded with clams, shrimp, scallops and cod. *****GLUTEN FREE!*****
A hearty blend of lobster, shrimp and scallops with a touch of sherry...rich and creamy
Our famous lobster salad
Tasty chunks of hot lobster meat served in drawn butter
Whole shrimps salad
Grilled "Veggie" Burger
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.