Sukhothai - Beacon, NY

Marinated chicken grilled on a skewer served with our house peanut sauce.

Thai style marinated ground pork and sesame on a square of toast.

Vegetable filling in a crisp wrapper served with a traditional dipping sauce.

Chicken and vegetable filling in a crisp wrapper served with a traditional dipping sauce.

Thai sweet and tangy crispy noodles served with shrimp, red onions, bean sprout and scallions.

Fried golden tofu served with our house peanut sauce.

Marinated shrimp roll with crunchy carrot in a crispy wrapper, served with sweet chili dipping sauce.

Assortment of Thai chicken satay, spring rolls, vegetable spring rolls and shrimp rolls served with our peanut sauce and a traditional dipping sauce.

Thai Tempura of eggplant, bell pepper, onion and deep-fried golden tofu served with a traditional dipping sauce.

Fresh vegetables in a rice wrapper served with a traditional peanut sauce

A clear broth simmered with mixed vegetables.

Chicken and vegetable in coconut milk broth simmered with galangal, lemongrass and lime leaves.

Hot and sour lemon grass broth with galangal, lime leaves, vegetable and shrimp.

Hot and sour lemon grass broth with galangal, lime leaves, vegetable, shrimp, squid, and mussel.

A generous portion of rice noodles with your choice of (chicken, beef, pork, tofu or vegetables) in a light savoury homemade broth, lightly spiced with red chili flakes, bean sprouts, chopped scallions, fried garlic and ground peanuts.

Rice noodles in homemade vegetable broth and an assortment of vegetables.

Thai style mixed salad served with a peanut sauce dressing.

Comes with your choice of spice level.

Choice of Thai spicy ground chicken or pork with toasted rice, red onion, lemongrass, lime leaves, galangal powder, and scallions seasoned with a Thai lime dressing. Gluten free.

Grilled pork salad. Thinly sliced grilled pork tossed with chili paste, cucumbers, celery, tomato, white onion, red pepper and red onions in a hot and spicy lime dressing over mixed greens. Gluten-free.

Grilled beef salad. Thinly sliced grilled beef seasoned with chili paste tossed with red onions, tomatoes, cucumbers, red pepper, white onion, scallion and celery in a hot and spicy lime dressing. Gluten-free.

Seafood salad. Squid, mussels, and shrimp mixed with mixed greens, bell peppers, mushrooms, snow peas, onions, lemongrass, tomatoes and cucumber, celery, red onion and scallion tossed in special lime dressing served over mixed greens. Gluten-free.

A warm salad of thin Thai glass noodles tossed with shrimp, ground pork, and vegetables in a faintly sweet chili lime dressing. Gluten-free.

Your choice of protein in a Thai Panang curry, red bell pepper, green bean, topped with a coconut sauce and Kaffir lime leaves. Your choice of chicken, pork, tofu, or vegetable. Choice of beef or shrimp, Duck.

Your choice of protein in a Thai massaman curry, carrots, potatoes, onions and roasted peanuts topped with fried red onions. Your choice of chicken, pork, tofu, or vegetable. Choice of beef or shrimp, Duck.

Your choice of protein in a Thai green curry, onions, bamboo shoots, bell peppers, and finished with Thai basil. Your choice of chicken, pork, tofu, or vegetable. Choice of beef or shrimp, Duck.

Your choice of protein in a Thai red curry, onions, bamboo shoots, bell peppers and finished with Thai basil. Your choice of chicken, pork, tofu, or vegetable. Choice of beef or shrimp, Duck.

Choice of protein or vegetable in a Thai Yellow curry, cooked with red bell pepper, onion, and potatoes. Your choice of chicken, pork, tofu, or vegetable. Choice of beef or shrimp, Duck.

Juicy shrimp stir-fried with red curry sauce with tomatoes, pineapples, bell pepper, and carrot, finished with Thai Basil.

Roasted duck in a Thai red curry sauce, onions, bamboo shoots, bell peppers, tomatoes, pineapples and finished with Thai basil.

Chicken breast stir-fried with cashew nuts, bell peppers, onion, carrot and scallions.

Tender chicken breast stir-fried with ginger, onion, mushroom, red pepper.

Grilled marinated chicken served with green papaya Salad and a side of Thai sticky rice.

Chicken stir-fried in our special Thai Teriyaki sauce topped with sesame seeds and vegetables

Your choice of ground chicken or ground pork or sliced beef stir-fried with onions, red pepper and Thai basil leaves in hot chili sauce.

Crispy duck served with a delicious dark duck sauce and crispy green collard.

Crispy duck stir-fried with onions, carrot, snow pea, red peppers, baby corn and Thai basil leaves in hot chili sauce.

A half duck – breast and boneless leg, seared crispy in our special Sukhothai Teriyaki sauce, served with steamed vegetables.

Beef stir-fried with onions, carrots, scallions and mushrooms in our Thai stir fry sauce.

Beef stir-fried with jalapeno peppers, scallions and red peppers in our Thai stir fry sauce.

Beef stir-fried with garlic, red bell peppers, onions and scallions in an oyster sauce.

Beef marinated in a tangy teriyaki sauce with cracked black pepper, served with a side of sticky rice and green papaya salad.

Sliced beef stir-fried with onions, red pepper and Thai basil leaves in hot chili sauce

Your choice of pork or chicken stir-fried with pineapple, cucumber, red peppers, onions, tomatoes and scallions in a sweet and sour sauce.

Thin slices of Pork sautéed with fresh green beans, red peppers, and shredded kaffir lime leaves and sprinkles of ground peanuts in a Thai spicy thick red curry. *Gluten free*

Thai style pork in a sweet peanut sauce served over a bed of shredded cabbage and steamed broccoli.

Sour and spicy minced pork flavored with garlic, ginger, lime juice, red onions, roasted peanuts and Thai spices.

Tender Slices of pork sautéed in garlic and black pepper sauce, served with a side of hot sauce, cucumber, tomato and cilantro.

Ground pork stir-fried with onions, red pepper and Thai basil leaves in hot chili sauce.

Shrimp wok fried with broccoli, cauliflower, red pepper, onion and scallions.

Tender squid wok-fried with onions, bell peppers, carrot, scallions and Thai basil in Thai chili paste. Gluten-free.

A delicious fillet of sautéed salmon, topped with Panang curry sauce, green beans, Red bell peppers and Kaffir lime leaves.

Choice of protein wok-fried with jasmine rice, an egg, tomatoes, carrots and onions, and scallions. Your choice of chicken, pork, tofu, or vegetable. Choice of beef or shrimp or Seafood, Duck.

Jasmine rice wok-fried with your choice of protein with an egg, pineapple, onions, carrots, cashew nut, tomato and scallions. Your choice of chicken, pork, tofu, or vegetable. Choice of beef or shrimp or Seafood, Duck.

Choice of protein wok-fried with thin rice noodle, tofu, eggs, scallions, bean sprouts and ground peanuts in our tamarind, sweet and sour ‘Pad Thai’ sauce. Your choice of chicken, pork, tofu, or vegetable. Choice of beef or shrimp or Seafood, Duck.

Wok-fried thin rice noodle with shrimp, squid, mussel, tofu, eggs, scallion, bean sprouts and ground peanut in our tamarind, sweet and sour ‘Pad Thai’ sauce.

Wide rice noodles wok-fried with your choice of protein, Chinese broccoli and eggs in a soy bean sauce.

Choice of protein wok-fried with wide rice noodles, tomato, onion, carrot, baby corn, red bell pepper and basil in Garlic-Chili Sauce.

Choice of protein stir-fried with wide rice noodles egg, tofu, bean sprouts, ground peanut and scallion in Pad Thai Sauce.

Stir-fried thin glass noodles with chicken and shrimp, egg, tofu, bean sprout and scallion in Pad Thai Sauce.

Wok-fried mixed vegetables in our traditional stir fry sauce base, served with a side of Jasmine rice. Gluten-free.

Jasmine rice wok fried with green beans, mushrooms, broccoli, bell peppers, and onions, finished with Thai basil.

Wok-fried thin rice noodles with mixed vegetables, tofu, eggs, scallions, bean sprouts and ground peanuts. Gluten free.

Mixed vegetables wok-fried with golden tofu and Thai basil leaves, flavored with a vegetarian stir fry sauce. Gluten-free.

Fluffy eggplant tempura covered with bell peppers, bamboo shoots, onions, carrots, basil and scallions in a delicate red Thai chili sauce.

Jasmine Brown rice stir-fried with tofu and assorted vegetables in vegetarian stir fry sauce.

Our base Curry sauces for you to do with as you please

A Delicious Brownie topped with your choice of ice cream, Chocolate syrup, whipped cream nuts and cherry

From an old family recipe-dark, fruity, and moist..

New York style cheese cake with a graham cracker crust.

Deeply chocolate enrobed in chocolate and filled with a dark chocolate truffle. Serve wickedly warm, unleashing a rush of molten chocolate!.

A delightful Asian treat. Batter dipped banana slices rolled in cinnamon sugar.

Delicious banana slices fried in a delicate wrapper topped with honey and sprinkled with sesame seeds.

Our famous sweet sticky lightly coated with coconut cream and sprinkled with sesame seeds.

Sliced banana served with our famous sweet sticky rice lightly coated with coconut cream and sprinkled with sesame seeds

Our famous sweet sticky lightly coated with coconut cream and sprinkled with sesame seeds, served with ice cream

Grilled sliced banana served with our famous sweet sticky rice lightly coated with coconut cream and sprinkled with sesame seeds

Vanilla ice cream dipped in our secret batter and fried till golden brown. Served with cinnamon tortillas & Topped with honey, whipped cream & cherry.

Banana lightly grilled served with coconut ice cream and topped with chocolate syrup, walnuts whipped cream and cherry.

Comes with your choice of flavor.