mild, medium, hot, bbq or teriyaki with celery and blue cheese dressing
spicy blend of black beans, garlic, cilantro and jalapenos topped with tomato and sour cream and served with grilled pita chips
served with carrots, celery and pita chips
a trio of mini burgers served with roasted red pepper mayo
hand cut potato chips seasoned with cajun spices
six fried mozzarella sticks with homemade tomato sauce
carmelized onions, prosciutto and ricotta on our homemade pizza dough
spicy homemade mozzarella, fresh basil and tomato sauce on our homemade pizza dough
grilled flour tortilla stuffed with cheddar and pepperjack cheese, and lettuce served with homemade salsa and sour cream
spicy black bean and sirloin chili
black beans, cubed sirloin and jalapenos topped with brown rice
homemade mozzarella, basil, tomato, red onion and roasted red peppers over a bed of mixed greens with balsamic dressing
mixed greens, pears, walnuts, dried cranberries and crumbled blue cheese with our raspberry vinaigrette
croutons, parmesan cheese and caesar dressing over greens
homemade mozzarella with roasted red peppers, tomato and basil on our whole wheat bread
with provolone cheese, lettuce, tomato and mayo on homemade country white toast
grilled chicken, bacon, lettuce, tomato and mayo wrapped in a flour tortilla
portabella mushroom, roasted red peppers provolone and pesto on homemade whole wheat
juicy 8oz. beef burger on a lightly toasted seeded roll
soy and vegetable burger on a homemade whole wheat roll
freshly ground turkey burger on a potato roll
thinly pounded panko crusted chicken breast topped with a salad of arugula mozzarella, tomato, red onion, roasted red peppers and balsamic vinaigrette
grilled chicken breast topped with sauteed mushrooms and melted swiss cheese with roasted potatoes and steamed broccoli
grilled pork with a pineapple balsamic glaze over spicy mashed sweet potatoes and sauteed spinach
shrimp, carrots, onions, scallions, egg, and quinoa sauteed with soy sauce and a touch of olive oil
six large shrimp marinated in cilantro and lime topped with spicy mango salsa served over steamed brown rice and broccoli
marinated in red wine, garlic & worcestershire sauce served with french fries and sauteed spinach
assorted fresh vegetables and whole wheat linguini sauteed in garlic and oil with a touch of parmesan
spicy italian sausage ravioli topped with sauteed tomatoes peppers and onions in a light garlic and white wine sauce
grilled balsamic marinated portabella mushroom, roasted peppers zucchini and eggplant topped with melted mozzarella and served with sauteed spinach and steamed brown rice
two pan-fried cod cakes served over sauteed spinach and quinoa pilaf with roasted pepper aioli
pan-seared tilapia served over zucchini spaghetti with yellow peppers and carrots sauteed in garlic and oil with a drizzle of roasted pepper aioli
with walnuts and dried cranberries
with carrots and scallions
eggplant, zucchini & roasted red peppers
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.