House greens, topped with diced cut tuna, mango, avocado and apple with onion dressing.
Homemade sweet potato chips topped with torched spicy tuna and eel.
Choice of spicy tuna, or spicy salmon wrapped in avocado served with homemade sweet potato chips.
Seared salmon, avocado, ikura, masago with soy mustard sauce.
Fried octopus ball with eel sauce and mayonnaise.
Deep Fried shrimp tempura in dice cut, marinated with sweet chilly sauce on top of lettuce.
Vegetarian.
House greens, mango, avocado, apple with onion dressing. Vegetarian.
House green with sliced avocado on top served with cremy onion dressing
Fresh cut sashimi over house greens and soy mustard dressing.
Spicy tuna, avocado, seaweed salad and quail egg. Spicy.
Salmon, tuna, yellowtail, crab mix, jalapeno, cilantro wrap in rice paper.
Seared salmon with garlic ponzu sauce, crispy onion garnish and micro greens.
Hamachi. Chilly peppers, cilantro, crispy garlic chip, ginger onion oil and spicy ponzu. Spicy.
Vegetarian.
Vegetarian.
Crab, cucumber and avocado.
Salmon, cucumber and avocado.
Tuna, salmon, avocado and masago.
Crab, tamago and Japanese vegetables.
Tuna, salmon, yellowtail, avocado and masago.
Eel, avocado, crab and masago with spicy mayo.
Salmon, mango, avocado and masago.
crab mix & avocado
Seared dice-cut salmon, tamago and ikura over sushi rice.
Avocado, mango, seaweed salad, cucumber, oshinko, green salad and sweet potato chips. Vegetarian.
Kani mix, avocado, cucumber, green salad and sweet potato chips.
Shrimp, cucumber, onion, mango in Cajun style.
Baked salmon salad, guacamole, cucumber and onion chip.
Spicy mix with tuna, salmon, yellowtail and chopped greens. Spicy.
Shrimp, kani, seaweed salad, oshigo, cucumber, onion, masago, jalapeno in Gochujang sauce. Spicy.
Eel, tamago and ikura over the sushi rice.
Leave everything to the chef.
Chashu, poached egg, onion, sweet corn over white rice with eel sauce and mayo.
Tender beef and onion with osen tamago in Japanese style sweet and savory sauce.
Contains a bed of short grain sushi rice, house greens and sesame seed.
Contains a bed of short grain sushi rice, house greens and sesame seed.
Contains a bed of short grain sushi rice, house greens and sesame seed.
Inside: spicy salmon avocado. Top: onion crunch, scallion and black tobiko.
Backed spicy salmon salad with oshinko in, top: salmon&crispy cracker served with flame.
Inside: spicy tuna. Top: tuna, onion crunch, scallion and red tobiko.
Spicy yellowtail avocado in, top: yellowtail and wasabi tobiko.
Eel avocado, cucumber in, top: seared spicy tuna.
Inside: crab mix, avocado and cucumber. Top: tuna, salmon, yellowtail and white fish.
Shrimp Tempura, avocado, cucumber in, top: torched spicy tuna.
Lobster salad, oshinko in, top: tuna, salmon, yellowtail, white fish, avocado.
Shrimp tempura, spicy tuna, avocado in, top: lobster salad served with flame.
Leave everything to Chef
Leave everything to the chef.
Pick 4 different kind of fish and 1 starter roll
Pick 6 different kind of fish and 2 starter roll
Pick 4 different kind of fish and 1 classic roll
Pick 6 different kind of fish and 2 classic roll
Tonkatsu Broth, Egg noodle, Soft Boil egg, sweet corn with choice of classic or spicy.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
