Shrimp vermicelli noodles with shredded green papaya and carrot, cucumber and mint wrap and rolled with rice paper served with peanut sauce
Shrimp pork vermicelli noodles with shredded green papaya and carrot, cucumber and mint wrap and rolled with rice paper served with peanut sauce
Chicken vermicelli noodles with shredded green papaya and carrot, cucumber and mint wrap and rolled with rice paper served with peanut sauce
Tofu vermicelli noodles with shredded green papaya and carrot, cucumber and mint wrap and rolled with rice paper served with peanut sauce
Beef vermicelli noodles with shredded green papaya and carrot, cucumber and mint wrap and rolled with rice paper served with peanut sauce
Made with pork, garlic, chives, soy sauce, sesame oil, and ginger. Served w/ fish sauce vinaigrette on the side.
Made with pork, garlic, chives, soy sauce, sesame oil, and ginger. Served w/ fish sauce vinaigrette on the side.
Made with pork, garlic, chives, soy sauce, sesame oil, and ginger. Served in our Beef Pho broth, topped with onions and cilantro.
Made with pork, garlic, chives, soy sauce, sesame oil, and ginger. Served in our Beef Pho broth, topped with onions and cilantro.
Made with pork, garlic, chives, soy sauce, sesame oil, and ginger. Served w/ spicy fish sauce vinaigrette on the side.
Made with pork, garlic, chives, soy sauce, sesame oil, and ginger. Served w/ spicy fish sauce vinaigrette on the side.
Made with jicama, chayote, carrots, onions, mushroom & vermicelli. Served w/ fish sauce vinaigrette on the side on the side.
Fried pork in a crispy roll
Veggie medley in a crispy roll.
Fried pork in a crispy roll
The Rib Eye packaged for take-out Pho's is served raw; the broth must be re-heated to 212F in order to cook the raw meat. Please let us know if you would like your meat to be pre-cooked.
Ribeye, Beef Meatball, Tripe, Beef Shin, Marrow. The Rib Eye packaged for take-out Pho's is served raw; the broth must be re-heated to 212F in order to cook the raw meat. Please let us know if you would like your meat to be pre-cooked.
Beef Brisket
Ribeye & brisket The Rib Eye packaged for take-out Pho's is served raw; the broth must be re-heated to 212F in order to cook the raw meat. Please let us know if you would like your meat to be pre-cooked.
Beef Meatball The Rib Eye packaged for take-out Pho's is served raw; the broth must be re-heated to 212F in order to cook the raw meat. Please let us know if you would like your meat to be pre-cooked.
Ribeye & Meat Ball The Rib Eye packaged for take-out Pho's is served raw; the broth must be re-heated to 212F in order to cook the raw meat. Please let us know if you would like your meat to be pre-cooked.
Ribeye & Poached Egg. The Rib Eye packaged for take-out Pho's is served raw; the broth must be re-heated to 212F in order to cook the raw meat. Please let us know if you would like your meat to be pre-cooked.
Beef Shin & Carrots.
Grass Fed Ribeye Beef & Poached Shrimp. The Rib Eye packaged for take-out Pho's is served raw; the broth must be re-heated to 212F in order to cook the raw meat. Please let us know if you would like your meat to be pre-cooked.
Chicken
Chicken & Poached Egg
Pork Chop
Pork Dumpling
Shrimp
Fried Tofu, served with beef broth, please mention if you want to substitute for vegetarian broth.
Bok Choy, Mushroom & Napa Cabbage.
Our Home style pho broth is made from scratch by simmering beef bone for 24 hour to bring out the deep flavor of beef and amazing aromas of star anise, onion, ginger, saigon cinnamon and clovebring out the deep flavor of beef and amazing aromas of star anise, onion, ginger, saigon cinnamon and clove.
Made with Beef Bone, Chicken Bone, Onion, Ginger, Carrot, Papaya, Daikon, Scallion, Cilantro, Basil, Star anise, Cinnamon, Clove and spices Simmer together for a rich deep aromatic broth. (Great for sipping )
Made with 100 % Chicken No added spice. Recommend adding sea salt to taste.
Made with Onion, Daikon, Carrot, Ginger, Cinnamon, Star Anise & Clove.
Chicken & Beef Bones, simmered for 24 hours with green papaya, daikon, carrots, our blend of smoked spices such as onion, ginger, star anise, cloves and Saigon cinnamon bark. (14oz)
Thai Basil, Culantro & Scallions.
Vietnamese Ham & Pate served in a toasted baguette, spread with pate, soy sauce and topped with cilantro, cucumber, pickled daikon and carrots.
Vietnamese Ham, 5 Spice Pork & Pate.
Pork chop served in a toasted baguette, spread with pate, soy sauce and topped with cilantro, cucumber, pickled daikon and carrots.
Chicken served in a toasted baguette, spread with pate, soy sauce and topped with cilantro, cucumber, pickled daikon and carrots.
Beef rib eye & Thai basil served in a toasted baguette, spread with pate, soy sauce and topped with cilantro, cucumber, pickled daikon and carrots.
Beef stew served in a toasted baguette, spread with pate, soy sauce and topped with cilantro, cucumber, pickled daikon and carrots.
Lemongrass Tofu served in a toasted baguette, spread with pate, soy sauce and topped with cilantro, cucumber, pickled daikon and carrots.
Lemongrass Beef served over rice vermicelli noodles, shredded cucumber, shredded green papaya and carrot, mint and crushed peanuts. Come with Traditional Vietnamese vinaigrette.
5 Spice pork chop served over rice vermicelli noodles, shredded cucumber, shredded green papaya and carrot, mint and crushed peanuts. Come with Traditional Vietnamese vinaigrette.
Lemongrass Chicken served over rice vermicelli noodles, shredded cucumber, shredded green papaya and carrot, mint and crushed peanuts. Come with Traditional Vietnamese vinaigrette.
Lemongrass Tofu served over rice vermicelli noodles, shredded cucumber, shredded green papaya and carrot, mint and crushed peanuts. Come with Traditional Vietnamese vinaigrette.
Shrimp served over rice vermicelli noodles, shredded cucumber, shredded green papaya and carrot, mint and crushed peanuts. Come with Traditional Vietnamese vinaigrette.
Served over rice noodles, shredded cucumber, papaya & carrots. Served with fish sauce vinaigrette on the side.
5 Spice pork chop served over jasmine rice with scallion oil, pickled daikon & carrot, cucumber and vietnamese fish vinaigrette served on the side.
5 Spice pork chop served over jasmine rice with scallion oil, pickled daikon & carrot, cucumber and vietnamese fish vinaigrette served on the side.
Beef Stew served over jasmine rice with scallion oil, pickled daikon & carrot, cucumber and vietnamese fish vinaigrette served on the side.
Lemongrass Chicken served over jasmine rice with scallion oil, pickled daikon & carrot, cucumber and vietnamese fish vinaigrette served on the side.
Lemongrass Tofu served over jasmine rice with scallion oil, pickled daikon & carrot, cucumber and vietnamese fish vinaigrette served on the side.
Freshly made batches daily, cannot modify, contains milk, condensed milk and sugar. Does not come with Tapioca Pearls.
Freshly made batches daily, cannot modify, contains milk, condensed milk and sugar. Does not come with Tapioca Pearls.
Freshly made batches daily, cannot modify, contains tapioca pearls, milk, caffeinated green tea and sugar.
Freshly made batches daily, cannot modify, contains tapioca pearls, milk, caffeinated green tea and sugar.
Freshly made batches daily, cannot modify, contains tapioca pearls, milk, caffeinated green tea and sugar.
Freshly made batches daily, cannot modify, contains tapioca pearls, milk, caffeinated green tea and sugar.
Freshly made batches daily, cannot modify, contains caffeinated green tea, sugar and honey.
Freshly made batches daily, cannot modify, contains tapioca pearls, milk, caffeinated green tea and sugar.
Steam sweat mung bean and tapioca layer cake.
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Hours of Service:
Friday: 12:00pm - 9:00pm
Monday: 12:00pm - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 12:00pm - 9:00pm
Saturday: 12:00pm - 9:00pm
Thursday: 12:00pm - 9:00pm
Wednesday: 12:00pm - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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