Salmon, tuna, yellowtail, masago, and avocado outside with chef’s sauce.
White tuna, crabmeat and shrimp mixed salad with sauce.
Chopped fresh salmon and masago with yuzu sauce.
Mixed salad wrapped with fresh tuna with chef’s sauce.
Chopped spicy tuna on potato chips. Spicy.
Chopped tuna, salmon and yellowtail with veg. in chef’s sauce.
Sliced yellowtail, mix color peppers and masago with chef’s sauce.
Spicy tuna, crab meat, seaweed salad, cucumber, avocado and topped with ikura. Spicy.
Chopped tuna and mayo with miso sauce in pepper.
Ponzu sauce and topped with masago.
Chopped salmon, tuna, yellowtail and soy beans, asparagus and masago with sauce.
Fresh salmon cooked with sauce.
Salmon, tuna and white fish meat ball.
Salmon, tuna, yellowtail, masago, deep fried with eel sauce and spicy mayo. Spicy.
Salmon, tuna, white fish, octopus, mixed salad and masago with arkimono sauce.
King crab, avocado, mayo, cucumber and ikura.
Crabstick or octopus in ponzu sauce.
Smoked salmon and cream cheese wrapped with squid.
Surf clam, scallop, shrimp, octopus and crabstick in ponzu sauce.
Avocado mixed with seaweed, cucumber and masago and spicy mayo. Spicy.
sauce
sauce
Grilled New Zealand Mussel with Curry sauce
Coconut Breaded Mexican shrimp w . Thai Sauce
Japanese spring roll.
Bar-b-q squid with teriyaki sauce.
Broiled eggplant with miso sauce.
fresh , raw
Baked
Deep fried bean curd with special sauce.
Chopped chicken in deep fried.
Cold Japanese tofu with scallion and bonito sauce.
Bake scallop topped with Japanese mayo and cheese.
Japanese shrimp dumpling, steamed or fried.
Choice of pork(fried) or vegetable(steam) pan fried dumplings.
Boiled Japanese soybeans.
2 sticks of skewered broiled chicken and scallion.
Broiled sliced steak rolled with scallions in teriyaki sauce.
Fried baby oyster.
Deep fried soft shell crab.
Marinated squid fried served with sauce.
Broiled seasoned yellowtail neck with ponzu sauce.
Assorted vegetable in soup.
Shrimp, scallop, crabmeat, fishcake, tofu and vegetable.
sauce
sauce
Lobster, avocado, mango and strawberry.
Served with ginger dressing.
Broil salmon skin and cucumber with eel sauce.
Avocado on green salad.
Crabmeat, mayonnaise, sesame seed and cucumber.
Choice of Tuna or Salmon. Spicy.
Shrimp, scallop, octopus and crab meat on green salad.
Served with spicy lemon dressing. Spicy.
Served with ponzu dressing.
lettuce. cucumber, seaweed salad. baby tako with sauce
Cold buckwheat noodles served with chef's special sauce.
Choice of protein pan fried noodle with mixed vegetable. Served with miso soup.
Choice of protein. Served with miso soup.
Choice of protein. Served with miso soup.
Noodle soup with shrimp tempura, chicken, fish cake, vegetable and egg. Served with miso soup.
Noodle and vegetable in broth with tempura on the side. Served with miso soup.
Clear noodle cooked with seafood and vegetables and tofu in seafood broth. Served with miso soup.
Thinly sliced beef with vegetables and tofu cooked with yam noodle in sukiyaki broth. Served with miso soup.
Diced fresh pineapple, scallop, shrimp, crabstick and eel. Served with soup.
Chicken cutlet cooked with egg and vegetable over rice. Served with soup.
Pork cutlet cooked with egg and vegetable over rice. Served with soup.
Shrimp and vegetable tempura over rice. Served with soup.
Broiled eel topped with sauce over rice. Served with soup.
Served with soup.
All served with miso soup and rice.
All served with miso soup or and rice.
Choice of 2: chicken, beef, shrimp or salmon. All served with miso soup and rice.
All served with miso soup and rice.
Sauteed sliced meat with ginger sauce. All served with miso soup and rice.
All served with miso soup and rice.
All served with miso soup and rice.
All served with miso soup and rice.
All served with miso soup and rice.
All served with miso soup and rice.
All served with miso soup and rice.
All served with miso soup and rice.
3 pieces shrimp, 3 pieces scallop and 1 piece salmon. All served with miso soup and rice.
Sliced beef rolled with scallion and broiled with teriyaki sauce. All served with miso soup and rice.
Shrimp, beef, scallop and vegetables on the skewer, 3 sticks. All served with miso soup and rice.
All served with miso soup and rice.
All served with miso soup and rice.
All served with miso soup and rice.
All served with miso soup and rice.
2 pieces each. All served with miso soup and rice.
Cutlet. All served with miso soup and rice. No brown rice.
Cutlet. All served with miso soup and rice. No brown rice.
2 pieces shrimp and 4 pieces vegetable.
With mint leaf.
Served with seaweed salad, California roll and shrimp vegetable tempura. No brown rice.
Served with seaweed salad, California roll and shrimp vegetable tempura. No brown rice.
Served with seaweed salad, California roll and shrimp vegetable tempura. No brown rice.
Served with seaweed salad, California roll and shrimp vegetable tempura. No brown rice.
Served with seaweed salad, California roll and shrimp vegetable tempura. No brown rice.
Served with seaweed salad, California roll and shrimp vegetable tempura. No brown rice.
Served with seaweed salad, California roll and shrimp vegetable tempura. No brown rice.
Served with seaweed salad, California roll and shrimp vegetable tempura. No brown rice.
Served with seaweed salad, California roll and shrimp vegetable tempura. No brown rice.
Served with seaweed salad, California roll and shrimp vegetable tempura. No brown rice.
Sauce
Eel Sauce
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Vanilla, green tea, please pick 1 favor
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Hours of Service:
Friday: 11:00AM - 10:00PM
Monday: 11:00AM - 10:00PM
Sunday: 11:00AM - 10:00PM
Tuesday: 11:00AM - 10:00PM
Saturday: 11:00AM - 10:00PM
Thursday: 11:00AM - 10:00PM
Wednesday: 11:00AM - 10:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
