Over easy, scrambled r sunny side up. Served with pescada fries or salad house bread and butter.
Three eggs, choose two fillings. Served with salad or fries.
A rich combo of tabbouleh salad, chickpeas, shallot vinaigrette, wrapped in hass avocado, floating on a zesty watermelon gazpacho.
Crispy, deliciously-seasoned coated mozzarella cheese fried to perfection. Served with our house marinara sauce.
Stuffed with four types of cheese , pesto cream roux.
An enticing blend of goat cheese, pesto, roasted sweet potato, red peppers, walnuts and sweet sauce served with 2 house dipping sauces.
Crispy breaded florets, tossed in chef's signature sriracha Buffalo sauce, pickled zucchini, crispy chickpeas and creamy dill ranch.
Beer battered kani fritters, pineapple guacamole, coleslaw and spicy salsa Verde.
Panko crusted eggplant slices layered with mozzarella , fresh pasta , marinara sauce.
Crispy mozzarella cheese tossed with sauteed peppers , onions , nestled in a katif basket
Ceviche, wild fish , fresh chilli, cilantro, black lemon, olive oil powder, eggplant carpaccio and yogurt.
Avocado balls filled with mozzarella in a crisp panko crust served with a red pepper dipping sauce.
Crispy corn tortillas topped with signature guac, sour cream, black bean chilli, cheddar, pepper jack, salsa and jalapenos.
Fine pastry leaves filled with exotic mushroom medley, spinach, onions, topped with sunny side egg & truffle aioli.
Mixed cherry tomatoes, fresh basil olive oil, balsamic, fresh home made burrata cheese.
Thinly sliced butternut squash with crushed pistachios, shredded feta cheese, pomegranate seeds, olive oil, sea salt topped with micro greens.
A grilled tortilla topped with seared tuna and a house blend of fresh ingredients drizzled with a special sauce.
Romaine lettuce hearts toasted house croutons , Caesar dressing Parmesan.
Romaine lettuce hearts, cucumbers cherry tomato, sweet potato, croutons walnuts, sunflower seeds, feta cheese, honey mustard orange vinaigrette.
Mixed romaine hearts, red onion, cherry tomatoes, mushrooms, halloumi cheese ( optional: breaded or not breaded ), orange teriyaki dressing.
Mixed lettuce, granny smith apple, red beet yellow beet , hibiscus , caramelized nuts goat cheese, tarragon, red onion vinaigrette apple dressing.
A delightful mix of ro a delightful mix of romaine hearts, cucumbers, red onion , cherry tomatoes , Kalamata olives, oregano, fresh dill , served with grated feta cheese tossed with our lemon herb vinaigrette.Maine hearts , cucumbers , red onion , cherry tomatoes , kalamata olives , oregano, fresh dill , served with grated feta cheese tossed with our lemon herb vinaigrette.
An exquisite blend of parsley and cilantro, mixed with roasted sweet potatoes, scallions, celery, artichoke hearts, cranberries, macadamia nuts, served with toasted house bread with labneh.
A delicious combination of kale, bulgur wheat, cucumbers , tomatoes, red beets red onions, fresh herbs, sweet potato chips and feta ranch dressing.
Red cherry tomatoes, yellow cherry tomatoes basil, oregano, fresh mozzarella, balsamic olive oil, radish, toasted house bread.
A combination of mixed greens, nectarines candied pecans, red onions, shredded feta gently tossed in a balsamic reduction.
A distinctive mix of arugula, romaine hearts, mixed greens, roasted beets, mango pomegranate, roasted walnuts, tossed with a honey orange vinaigrette served with fried golden medallions of goat cheese.
An olive medley with onions and roasted tomatoes topped with pomodoro sauce and mozzarella.
A duet of portobello and champignon mushrooms with mozzarella and a drizzle of truffle oil.
Spinach, mozzarella, ricotta and pomodoro sauce.
lum Tomato, Avocado, Basil, Fresh Mozzarella and Pesto
Tuna salad, hard boiled egg, Kalamata olives pickle, sweet red pepper house dressing.
Eggplant, red pepper, zucchini red onion, mozzarella, house dressing.
Seasoned fresh turbot fillet battered and fried to perfection, mixed greens, served with roasted potatoes and house sauce .
4oz. Norwegian Salmon Pattie, kale sunny side up egg, pickled jalapenos lemon dill aioli, spicy ketchup housemade challa bun.
Chef's signature vegan burger, mozzarella cheese, tomato , avocado, lettuce, basil house bread challa bun.
Penne pasta made with homemade pomodoro cream sauce.
Artisanal hand crafted fettucine, cream sauce, white wine, smoked salmon, Parmesan, spinach.
Ziti pasta, signature marinara sauce ricotta cheese, mozzarella cheese.
Artisanal hand crafted pappardelle, alfredo cream sauce, exotic mushroom medley, butter, Parmesan, fresh thyme.
Fettuccine pasta, creamy Alfredo sauce.
Artisanal hand crafted gnocchi forest mushrooms thyme butter white wine parmesan king oyster mushroom facon
Oven-roasted spaghetti squash marinara sauce, flame roasted vegetables medley
creamy risotto grillewd corn butter tuna pancetta fresh parmesan
Ricotta, spinach, pistachio, sun-dried tomatoes sage, tomato butter sauce, Parmesan.
Beer battered turbot, served with smashed peas crispy hand-cut fries tossed in rosemary salt served with chef's signature tartar sauce.
Contains dairy ingredients .
Diced potatoes tossed with a sweet chili sauce.
Crispy pastry dough layered with patisserie cream.
Wickedly delicious fusion of rich belgian and silky white chocolate mousse layers, served with a dollop of vanilla ice cream.
Decadent waffles topped with patisserie cream and mixed berry sauce.
Creamy new york style cheesecake layered with chocolate, topped with a wedge of brownie fudge.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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