Imperial stout with ancho chilies, cacao nibs, cinnamon, and vanilla beans.
Garnet to dark brown in color, with a tan head. Notes of baker's chocolate, caramel, prunes and slight toast
Imperial stout with banana, vanilla, peanut butter, and Invisible Force Brazil Yuki Minami coffee, and aged in bourbon barrels
The soft, refreshing acidity is balanced by a hint of floral sweetness. This beer is never boiled and never filtered.
Must be 21 to purchase. Crisp, clean, medium amber in color and malt-forward in flavor, yet balanced by a healthy hop bitterness.
Bavarian Style Hefeweizen w/ NY Ingredients
Must be 21 to purchase. 16 oz. CAN. No Need for description, the name says it all. 5.9%.
This TIPA has intense notes and flavors of assorted citrus, lemon & lime, and a dank and earthy lemongrass. It has big #EQjuice with an extremely soft smooth finish.
Fruit Punch, Rock Candy, Jamba Juice Medley, Grapefruit Essence. Hopped with Strata.
A dank, hazy double IPA finished with Moutere and Motueka hops from New Zealand.
explosion of hoppy and tropical fruity goodness. "mango, orange, creamsicle
Dry-hopped with Strata and Idaho 7, Hold Fast presents notes of candied lemon, cantaloupe, pine, and fresh gooseberries.
Must be 21 to purchase. 16oz. Pilsner, Clean, Sweet Hay, Herbal Hops, Verdant. 5.2%.
Must be 21 to purchase. 16 oz. Hop-accented unfiltered German Pilsner utilizing copious amount of classic German hop varieties.
Must be 21 to purchase. 12 oz. A refreshing mildly hopped Belgian styled beer with a complex flavor of coriander, orange peel, nutmeg.
Must be 21 to purchase. 16 oz. Hazy, cloudy, blurry, foggy, fuzzy IPA. Whatever you call it, let’s be in the New Wave. Fluffy and crisp, it’s all about an easy decision. 7.1%.
Must be 21 to purchase. 16 oz. Italian Style Pilsner. 5%.
Must be 21 to purchase. 16 oz. Old-World charm in a glass. Bunker-style. Biscuity German malt meets boatloads of Saaz hops.
Must be 21 to purchase. 16 oz. Focused on balancing a purity of malt expression with a zesty, refined fresh hop finish; Mizmaze is glowing pale amber ale offering woodsy notes of cedar, tangerine, and bakers spice. A return to where we started; brewing this exceptional yet under-appreciated style: the Extra Special Bitter
Must be 21 to purchase. 16 oz. A classic German Bamberg rauchbier. A super clean beer with beautifully malty notes of smooth chocolate and caramel.Solidly smokey without getting too greasy
Must be 21 to purchase. 16 oz. This completely re-vamped Green Diamonds is brewed with Golden Promise, 2-Row, and oats and the same awesome Galaxy and Amarillo hops. This version gets a second dry hop to amp up the hop character.
Must be 21 to purchase. 16 oz. Brewed with fluffy malted oats, and hopped aggressively with Cascade and Columbus. Dry hopped with a huge dose of the choicest Citra, Mosaic, and Chinook. This is the one.
Must be 21 to purchase. 16 oz. “Helles Schlenkerla Lager” a unique representative of the classic lager beer style “Bavarian Helles”.
Must be 21 to purchase. 16 oz. A dry, crisp and satisfying mouthful with a dash of toasty biscuit and cacao. Very lightly dry hopped with Willamette and Crystal hops.
Must be 21 to purchase. 16 oz. This rye ale is our tropical escape to a sunnier state of mind.
Must be 21 to purchase. 16 oz. This strong dry-hopped lager is hop-foward with notes of pine and citrus rind with enough of a malt-backbone to balance out the bitterness.
Must be 21 to purchase. 16 oz can. Flavored with a strategic blend of Falconer's Flight, Apollo, Centenial and Summit hops, The Substance gives you waves of flavor without excessive bitterness.
Must be 21 to purchase. 16oz. Session IPA hopped with Azacca, Citra, Mosaic, and Amarillo. Light, bright, and straight crushable, double dry hopped for your canned pleasure. 4.8%.
Must be 21 to purchase. 16 oz. Imperial stout in collaboration with Dark Matter Coffee.
Must be 21 to purchase. 11.2 oz. Belgian White Ale.it has a wheaty, apple-like, tartness; herbal-spicy notes with coriander and orangey fruitness and honeyish sweetness. 5.5%.
Must be 21 to purchase. 16 oz. An American stout brewed with honey and maple syrup.
Must be 21 to purchase. 16 oz. Imperial stout brewed with Graham flour, marshmallows, molasses and vanilla beans with cocoa nibs added.
Must be 21 to purchase. 16 oz. Brunch-Style Sour IPA with peaches, and Mosaic & Citra hops
Must be 21 to purchase. 16 oz. The addition of rye to the traditional malt bill of Pilsner malt and white wheat lend additional spicy notes to the coriander, black pepper and grapefruit peel.
Must be 21 to purchase. 16 oz. Sour DIPA with raw wheat, malted oat, milk sugar, blackberries, hibiscus flowers & vanilla bean; hopped w/ Citra & Azacca
Must be 21 to purchase. 12 oz. An unfiltered artisanal Belgian farmhouse ale with a zesty floral aroma, sweet lemon on the palate, & a lightly hopped floral bitterness on the dry, finish.
Must be 21 to purchase. 16 oz. Vale Pale Ale is a Fall seasonal Pale Ale with a rich golden hue and a spectrum of lush hop and malt expressions.
Must be 21 to purchase. 16oz. Hazy East Coast IPA with loads of oats and hopped with Simcoe, Citra and Centennial. Fruity, Juicy, with a delicious creamy body and slight bitter finish. 7%.
Must be 21 to purchase. 16 oz. A German-style pilsner, dry and crisp with a grassy hop aroma from a large kettle addition of Hallertau Mittelfrüh. One hop, one malt, lager yeast. Simple and delicious.
Must be 21 to purchase. 16 oz. golden base sour beer with cranberry and lime.
Must be 21 to purchase. 16 oz. Aromas of tropical fruit and citrus. Made with imported pilsner malt and oats. Galaxy and Azacca Hops in the kettle and whirlpool as well as dry-hopped. Fermented with a single strain of Belgian abbey yeast.
Must be 21 to purchase. 16 oz. Chocolate babka-style imperial milk stout is rich with cocoa, infused with vanilla, and finished with just the right amount of salt.
11.2 oz. Perfectly balanced Imperial Stout with fresh Madagascan vanilla beans, Sri Lankan Coconut and Barrel-Aged JWF x Moksa x Lifexllab x Mostra coffee beans from the Philippines
12 oz. This Red Rice Ale is brewed using a red rice from ancient times. Please enjoy the rose pink color along with the fruity flavor and aroma.
12 oz. A fruitcake-inspired stout conditioned on dried apricots, currants, white raisins, prunes, orange zest & allspice. Aroma and flavors of cherry cordial, german chocolate cake, cola, Amaro, mochachino, toffee & Werther’s Original.
440 ml. Beware, this is a BIG beer. If you’re feeling politically incorrect try it with your favourite cigar, or a dram of your best single malt whisky.
16 oz. This barleywine is easy-going for 10% - a nod to the alcohol content and approachability that both the man and beer possess
16 oz. What starts as a traditional Belgian Quad is then aged approximately a year in Willet Bourbon barrels. Notes of raisins, toffee, and dried figs
12 oz. Must be 21 to purchase. Original grisette. A rustic blonde ale brewed with spelt and european hops.
12 oz. This Belgian-style Saison features European noble-type hops, authentic Belgian saison yeast and the finest European 2-row malt.
16 oz. Bamberg’s speciality, a dark, bottom fermented smokebeer.
16 oz. Hazy IPA that radiates the full spectrum of modern hop eccentricities. An initial burst swells with the essence of ripe mango, papaya and apricot, while reverberant threads of green grass and prickly pine tether its final form.
Imperial porter conditioned on heaps of toasted coconut. 440ml
16 oz. A crisp American Lager brewed with Maine-sourced Pilsner malts and malted New England-grown corn. Light, crushable, and effervescent; the sparkling wine of beers
12 oz. A pretty super tasting beer with rich, full passion fruit, pineapple and mixed berry flavor. This all Mosaic hop favorite pops up throughout the year and fits well into any season.
16 oz. Lightly smoked lager brewed w/ noble European hops
16 oz. Aromas of banana runts and caramel on the nose. Medium bodied with notes of caramel, marzipan, honey, figs and dates. Super smooth from the start to it's dry, semi-sweet finish
12 oz. Bittersweet Chocolate, Roasted Malt, Dark Fruit, Warming, Rich.
16 oz.
16 oz. Reddish amber hue with notes of candied strawberry and Sauvignon Blanc, hints of sweetness add to the medium body and pleasent hop bite rounds the fruitness and tropical notes from the dry hop of Talus and Pacific Gem.
16 oz. All English ingredient dark mild.
16 oz. Hints of clove and bubblegum, with rye lending a slight spice
16 oz. Rainbow Cookie Imperial Stout.
16 oz. gold medal-winning, foeder-aged mixed fermentation solera saison brewed with NY state malt & hops. Complex, tart and tannic with tangy, bright acidity. Rustic with notes of pineapple, oak, light earthy funk and hints of vanilla & citrus.
16 oz. A creamy stout brewed with a heavy dose of flaked oats, fermented with an English ale yeast. Bold & complex malty flavors of light roast coffee, toasted hazelnuts and semi-sweet chocolate with an earthy, nutty aroma and semi-dry finish.
16 oz. Burgundy Sour Aged in Oak Barrels w/ Blueberries
16 oz. Dark Sour Ale Aged in Oak Foeders with Washington Raspberries
16 oz. A nod to Bavarian lagers. Inspired by Märzen and Oktoberfest style beers, Amber Lager boasts plenty of toasty and bready malt flavors followed with a clean finish. Fermented with the classic Weihenstephan lager yeast, this fine gluten-free lager will have you dreaming of the German countryside.
16 oz. Imperial stout with coconut, maple, cacao nibs, almond, and condensed milk; collaboration with Root + Branch Brewing
16 oz. An imperial version of our Coffee Cup brand Double Coffee Stout. Rich flavors of tiramisu, chocolate mousse and cacao are attributed to specialty roasted malts. Cold brewed coffee from Kru Coffee Roasters introduces nuances of blackberry and walnut.
16 oz. oat and wheat base before a Citra Incognito, Citra T90, and Galaxy whirlpool with an Eclipse, Citra, and Galaxy dry hop. bright melon and assorted tropical fruit nose hits the senses first before big flavors of ripe melon, mango chunks, fuzzy peach skin, lemon lime, and dank earth
16 oz. Spiritual Consultant is a luminous hazy IPA dry hopped with a tremendous amount of Mosaic and Rakau.
16 oz. Sour Double IPA w/ raw wheat, malted oat, milk sugar, passionfruit & vanilla.
16 oz. Rich oatmeal porter infused with Madagascar vanilla beans. We used oats three ways in the brewing process (malted oats, flaked oats, and golden naked oats) to lend a silky mouthfeel.
16 oz. Brewed with a classic simple infusion mash using Marris Otter Pale Ale, Crystal Malts, flaked oats, and roasted barley (giving it a touch of smoke flavor). Hopped with East Kent Golding and Challenger.
12 oz. Belgian style Dubbel is brewed using authentic Belgian Pilsener, Munich and specialty malts and hopped using Styrian Golding. The raisins were soaked for 2 days in our barley wine prior to being added to the coolship.
16 oz. German Style pilsner.
16 oz. A Belgian inspired Pilsner brewed with our friends at Halfway Crooks. We used Saaz and Cascade grown in Belgium by Forrest Farm, plus some German grown Select, Tettananger and Hersbrucker.
16 oz. Hopped with Amarillo, Centennial, and Columbus. Nuances of tangelo, under-ripe kiwi, and pine needles.
16 oz. Citra Double IPA. Brewed with oats. Hopped intensely and singularly with Citra.
16 oz. A robust imperial milk stout showcasing coffee hand- selected by Perkatory Coffee Roasters, "double dry- beaned" for aroma, then infused with Columbian cold brew just prior to packaging.
16 oz. DIPA brewed with a blend of extra light Pilsner malt, low-color Maris otter, malted oats, and a healthy percentage of flaked white wheat.
16 oz. An all citra DIPA that pours an opaque, bright yellow with welcomed aromas of mango papaya juice drink and melted orange creamsicles. The haze saturation is hop oils rather than plant matter.
Trata! Hop layers pours a hazy yellow with flavor strata of smooth cannabis, melon, guava, and citrus with our signature #e qjuice finish.
Must be 21 to purchase. Maximum Bliss is a smooth and zesty IPA hopped with Amarillo & Motueka layers of coconut cream, peach sherbet, and perfectly peaked meringue pie toppings.
16 oz. Canopy Door spotlights the extremely rare and highly sought after Australian Enigma hops, sister to Galaxy.
16 oz. The use of cold-fermenting yeast alongside a generous dry hop of Simcoe and Vic Secret.
16 oz. This dual hop combo contains our hand selected creamy pineapple forward Simcoe with our dank gooseberry and white wine notes from our hand selected Nelson Sauvin.
16 oz. experimental variety HBC586 which combines well with Citra to make this DIPA.
16 oz. hazy shade of orange with tropical aromas of fresh mango, papaya, and kiwi bursting out of the glass. Taste follows with candied peach, cantaloupe, and ruby red grapefruit adding to the melange of fruit.
Must be 21 to purchase. 12 oz can. A blend of wild yeast fermented juicy young cider with funky and acidic barrel aged cider. NY apples and Dry.
Must be 21 to purchase. Aval is a perfect-balanced combination of 8 varieties of apples from Brittany, which gives the juice a subtle sweetness, a refreshing bitterness, crisp & citrus.
Must be 21 to purchase. 12 oz. CAN. Euskal applies to ciders where orders must grow in the Basque Country. Made with 100% Basque apples, it is dry, juicy, bright with a bit of funk.
Must be 21 to purchase. 750ml. Bottle. Green cloudy color with aromas of green apples, green olives, hints of sweet fruit. On the pallet, bright, acidic and complex with a distinct funkiness, and savory umami flavors. Balanced and rounded out with robust acidity which makes it super refreshing.
Must be 21 to purchase. 12 oz. CAN. Acidic apples, earthy straw and hay, a beautiful interplay between the gentle barnyard-like phenols and the slightest hint of warming alcohol. Tart/Sour
Must be 21 to purchase. 12 oz. can. Sustainable. 50% Bittersweet cider apples (Dabinett, Nothern Spy, Chisel Jersey, Tremlett's Bitter), 50% Heirlooms (Macintosh, Golden Russet, Granny Smith). From 10 acres Green Farm orchards in upstate New York. Low SO2, stainless steel fermen.
750 ml. deep golden color, and is very aromatic. It is rich, mildly bitter-sweet, and leaves the mouth pleasantly refreshed.
12 oz. An adventurous blend of cider, citrus and spice.
Must be 21 to purchase. 375 ml. Elegant farmhouse ale that is dry, slightly tart, full of flavor, and super drinkable
Must be 21 to purchase. 375ml. Crisp flavors of soft lemon, complex stone fruit, lime, grass, and vanilla oak in a creamy mouthfeel and a dry finish.
Must be 21 to purchase. 500 ml. Rich and creamy flavors and incredible mouth feel without the harsh taste dark grains often leave behind.
Must be 21 to purchase. 750 ml. Postscript is a hop-tinged country beer brewed with a generous portion of raw spelt sourced.
Must be 21 to purchase. 11.2 oz Duchesse Cherry is a blend of 1 and 2 year-old Duchesse de Bourgogne with local, sour cherries added to the maturing beer
Must be 21 to purchase.750 ml. notes of fresh-squeezed orange juice, Sprite Tropical Remix, orange marmalade, and orange/raisin bread.
Must be 21 to purchase.750ml. Big Night is our pale ale of mixed fermentation brewed with a generous portion of raw grain sourced from our neighbors. Briefly ripened in oak casks and delicately dry hopped prior to packaging.
Must be 21 to purchase. 12 oz. Barrel aged imperial stout maple syrup, toasted almonds and vanilla
Must be 21 to purchase. 12 oz. Barrel aged stout with Madagascar vanilla and Tahitian vanilla
750 ml. country wit. Brewed with lemon verbena from Sparrowbush Farm, coriander seed from Ironwood Farm, and wheat malted by Hudson Valley Malt. Balanced acidity, with notes of cactus fruit, star fruit, dragon fruit, Asian pear, flint.
375ml. Mix of strong tripel like blond top fermenting ale, with lambic from 3 Fonteinen
11.2 oz. Initial citrus and grassy hop aroma with hints of fresh yeast are immediately followed by flavors of honey and cereal coming from the malts; crowned by floral hints of chamomile and dandelion.
12 oz. Rum barrel aged stout with coconut, cacao nibs and marshmallow.
12 oz. Imperial Stout with actual carrot cake. Carrot cake recipe provided by our resident bakers, Paula and Cara. Happy Easter!
375 ml. This one is made with malt, spelt and American hops. It stands out with its substantial bitterness and its dry and subtly lemony finish
750 ml. Earthly Pleasures is a bottle-conditioned saison made with regenerative malted barley and a vivacious varietal of wheat sourced from NY state.
12 oz. Bourbon Barrel Aged Imperial Stout Aged with Coconut and Vanilla.
375 ml. The red wax is exclusively red currants harvested at CurrantC Farm.
12 oz. can. Cherry honey wine with vanilla.
12 oz. CAN. Made with pumpkin, spices and apple juice, this cyser is guaranteed to give your taste buds a smashing good time.
375ml. Heaps of fresh and dried NY black currants blend with honey for stunning notes of passionfruit, red grapes, vanilla, and allspice.
375ml. Oatmeal Raisin Cookie mead. Rich, smooth brown sugar, toasted oats, and raisins.
Must be 21 to purchase. 12 oz. Clean, crisp, and floral with subtle notes of tropical fruit.
12 oz. Enjoy this delicious non-alcoholic beer with all its complexity, crispness & flavor while keeping a level head! It is light and chuggable, with nice peachy notes from the yeast.
12 oz. This is an American wheat beer is brewed with ale yeast and, to everyone's surprise, lots of hops.
12 oz. Flemish Primitive brewed with Raspberries. A refreshing non-alcoholic beer with raspberries for a light, fruity & tart palate!
198 ml bottle. Taste the difference the NY Times is talking about. Q tonic water is the ultimate tonic - the highest quality, natural tonic available.
198 ml. Bottle. Unlike other ginger beers, Q Ginger Beer is made with loads of real ginger, a little organic agave (not high fructose corn syrup or sugar), a touch of coriander, cardamom, and lime and extra carbonation for a very spicy, but not overly sweet taste.
Natural Style
Small pretzel twists in a convenient package. Baked, not fried
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Hours of Service:
Friday: 12:00PM - 02:00AM
Monday: 12:00PM - 02:00AM
Sunday: 12:00PM - 02:00AM
Tuesday: 12:00PM - 02:00AM
Saturday: 12:00PM - 02:00AM
Thursday: 12:00PM - 02:00AM
Wednesday: 12:00PM - 02:00AM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
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