Bing's Restaurant - Buffalo, NY

Sautéed w/ garlic a wine then baked to a golden brown in casserole w/ three cheeses a bread crumbs

Served w/ our remoulade sauce

A tuscan original w/ fresh tomato, garlic basil baked on crostini w/ provolone a romano cheese

Romano, ricotta, blue cheese an our modica stuffing w/ a touch of anchovy, garlic & basil

Spring rolls filled w/ feta cheese, fresh mozzarella cheese, cilantro & garlic lightly fried & served w/ fruit salsa

Jumbo wings tossed w/ fresh garlic, lemon juice, oregano, pepper & grated romano

Margheritta-​ roma tomato, fresh basil, fresh mozzarella & olive oil four cheese- arugula pesto, romano, fresh mozzarella, fontina & swiss

Traditional

Pecans, pine nuts, shaved romano & red onion

Penne​ or linguini pasta tossed w/ our carefully prepared pesto of miso, spinach, toasted pine nuts, garlic, basil & extra virgin olive oil

Baked polenta thinly layered fabulous!

Zucchini, yellow squash, sliced tomato, provolone & ricotta cheese baked in casserole w/ marinara - wonderful!

Pan seared chicken, finished w/ roma tomatoes, onions, basil, imported olives, oregano & garlic served w/ spaghetti squash

Substitute spaghetti squash for pasta add

Tender artichokes sautéed w/ garlic, butter, lemon & wine. served over linguini olio

Sautéed chicken livers, broccoli, chic peas, crushed red pepper baked w/ italian bread crumbs

Egg battered boneless chicken breast sautéed served over pasta & topped w/ a picatta sauce

Sautéed chicken in butter, olive oil, yellow onion, touch of white wine, plum tomato & fresh basil leaves w/ garlic mashed potato

Breaded topped w/ fresh basil. roma tomato & fresh mozzarella

Sautéed shrimp in garlic, chicken stock scallions over spaghetti squash

Baked in white wine, olive oil, garlic, salt & pepper, touch of lemon juice & topped w/ grilled zucchini & toasted almonds over linguini

Lightly breaded a pan fried - served w/ pasta & vegetables

Nona’s manicotti light as a feather & or modica stuffed braciole

With garlic