thinly sliced corned beef on grilled rye bread with sauerkraut and swiss cheese, served with a side of thousand island dressing.
your choice of thin sliced usda choice sirloin steak or chicken breast smothered with provolone cheese, green peppers and grilled onions
moms meatloaf served warm on sourdough bread with mayonnaise, lettuce, tomato and a side of bbq sauce for dipping.
oven roasted turkey, stuffing and cranberries on sourdough bread. served with mashed potatoes and gravy.
fresh tuna salad on sourdough grilled to a golden brown with tomato slices and cheddar.
pulled pork with maxs classic bbq sauce, piled high on a kaiser roll.
your choice of charbroiled chicken or beef with black olives, lettuce, tomato, feta cheese and greek dressing rolled in a herb wrap.
buffalo chicken fingers in a jalapeno wrap with lettuce, tomatoes, diced celery, cheddar cheese, bleu cheese dressing and your choice of hot, medium or mild sauce.
marinated grilled chicken breast, topped with ham, swiss cheese, bacon, lettuce, and tomato. served with ranch dressing on a kaiser roll.
a lightly breaded chicken breast dipped in a spicy wing sauce and topped with a bleu cheese dressing, lettuce, tomato. your choice hot, medium, mild.
balsamic marinated grilled portabella mushroom cap topped with roasted red peppers and crumbled bleu cheese, served with lettuce and tomato on a toasted hard roll .
house made fresh daily! this vegetarian delight is made of eggplant, portabella mushroom and hummus combined with oat, served with lettuce, tomato and onion on a hard roll
served with crisp red, white & blue tortilla chips and celery sticks.
fresh marinated calamari breaded to order and cooked to a golden brown. served with fresh lemon and maxs red sauce.
fresh shrimp tossed with boom boom and thai peanut sauce served over shredded cabbage, topped with chow mein noodles.
sauteed with white wine, garlic, butter, fresh fennel and roma tomatoes, served with garlic toast.
kosher dill pickles dipped in beer batter, served crispy with a zesty radish sauce.
hand cut fries topped with serious chili, cheddar cheese, sour cream and scallions.
maxs own hand cut sweet potato fries! served with maple cream sauce.
thinly sliced onions, deep fried and served with a southwest dipping sauce.
quarter slab served with your choice of buffalo bbq or maxs classic bbq and hand cut fries
chicken wings, mozzarella sticks, and fried dill pickles.
six sticks lightly battered and cooked to a golden brown, served with red sauce.
a generous platter of tortilla chips, serious chili, jalapeno peppers, cheddar cheese and diced tomatoes all topped with sour cream and scallions.
a full dozen of buffalos best! hot, medium or mild. also available chargrilled in our classic bbq.
our famous hand battered fingers served with celery sticks and bleu cheese dip. your choice of hot, medium, or mild.
your choice of ham, turkey or tuna on a kaiser roll house salad caesar salad bowl of soup maxs serious chili add $1
a crock of maxs own serious chili topped with cheddar cheese, sour cream and scallions, served with tortilla chips.
crisp romaine with mandarin oranges, bell peppers, red onion, and pineapple chunks topped with a grilled chicken breast brushed with thai peanut dressing.
a bed of mixed greens topped with diced tomatoes and celery, cheddar cheese and chicken fingers, served with bleu cheese. your choice of hot, medium or mild.
grilled chicken served over a bed of mixed greens, topped with fresh sliced red apples, cranberries, glazed walnuts and sharp cheddar, served with a cranberry-orange vinaigrette dressing.
romaine lettuce tossed the way caesar would have wanted it.
your choice of charbroiled chicken or beef strips served over mixed greens, with diced tomatoes, black olives and feta cheese, served with greek salad dressing and pita bread.
cheese tortellini tossed in a vinaigrette dressing with yellow pepper, red onion and tomato; topped with grilled cajun shrimp.
a bed of greens topped with fresh cajun mahi mahi , mandar in oranges, strawberries and almonds, served with a cranberry-orange vinaigrette dressing. substitute salmon at no charge
mixed salad greens topped with tomatoes, cucumber, bacon, parmesan cheese and croutons.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.