Toasted bread with diced tomatoes, garlic, basil
Homemade boccacini, plum tomatoes, basil, roasted peppers, extra virgin olive oil
Bell pepper stuffed with ground beef, rice and onions topped with a plum tomato sauce
Golden fried calamari served with your choice of marinara or fra diavalo sauce
Jumbo shrimp, mussels, baked clams, stuffed pepper, eggplant rollatini, zucchini sticks and stuffed mushrooms
According to size
Stuffed with ricotta and mozzarella, topped with tomato sauce
Arugula, endives, roasted peppers and warm goat cheese drizzled with a balsamic reduction
Prince edward island mussels also available fra diavalo or white wine garlic and oil sauce
Little neck clams
Plain or breaded served with tomato sauce
Choice of plain, mild, hot, smokin', barbeque or sesame teriyaki served with bleu cheese
Lightly floured tender strips of chicken served with bleu cheese
Mesculine greens, sliced tomatoes, red onions and croutons in our house balsamic vinaigrette dressing
Romaine lettuce and aged romano cheese tossed in our homemade caesar dressing topped with croutons
A mix blend of arugula, endives, and radicchio
Fresh spinach, mushrooms, toasted walnuts, bacon and crumbled bleu cheese
Boars head ham, genoa salami, prosciutto di parma, provolone, roasted peppers, marinated artichoke hearts, pepperoncinis, calamata olives and romaine lettuce
Farfalle pasta tossed with mixed raw vegetables
romaine lettuce, tomatoes, cucumbers, black olives, pimientos and sharp provolone in our homemade Italian dressing
Romaine lettuce, ham, turkey, american cheese, hard boiled eggs, tomatoes and cucumbers
Grilled yellow fin tuna served over a bed of mesculine greens with tomatoes, roasted peppers, calamata olives and grilled potatoes
Scungilli, calamari, shrimp, crabmeat, celery, red onions and green olives marinated in a lemon vinegar and oil dressing
Iceberg lettuce, red onions, cucumbers, peppers, calamata olives and feta cheese tossed in a vinegar and oil dressing
Available margherita fresh mozzarella and plum tomato sauce topped with extra virgin olive oil and basil
Fresh mozzarella in our famous vodka cream sauce
Fresh mozzarella and plum tomato sauce topped with prosciutto, extra virgin olive oil and basil
Portabello, shitake and button mushrooms over a bed of fresh mozzarella cheese in a pesto sauce and topped with sundried tomatoes
Sauteed broccoli rabe with garlic in plum tomato sauce
Layered potatoes over a light bed of mozzarella cheese, onions and gorgonzola cheese
Plum tomato sauce sauteed with basil, whole garlic and extra virgin olive oil
Grilled zucchini, yellow squash, eggplant and peppers in a plum tomato sauce
Fresh mozzarella, ricotta, calamata olives, grated romano cheese and oregano
Fresh mozzarella, prosciutto, onions and grated romano cheese in a mascarpone cream sauce
Mussels, calamari and shrimp in marinara sauce with basil
Romaine lettuce and grated cheese tossed in our homemade caesar dressing topped with grilled chicken
Lunch special
Lunch special
Lunch special
Lunch special
Lunch special plum tomatoes sauteed with whole garlic, basil and extra virgin
In season. Rabe sauteed with whole garlic and extra virgin over penne pasta, add sausage (hot or sweet)
Lunch special sauteed with onions, basil and bacon in a white wine plum tomato sauce
Lunch special fresh potato pasta sauteed with chopped plum tomatoes, basil and mozzarella in a white wine sauce
Lunch special sauteed in our famous vodka cream sauce with bacon
Lobster ravioli in our vodka cream sauce with bacon
Lunch special sauteed with eggplant, onions, basil and fresh mozzarella in a plum tomato sauce
Sauteed with vegetables, sliced garlic and extra virgin in white wine sauce or plum tomato cream sauce
Arugula, endives, radicchio, shrimps sauteed with garlic and oil
Lunch special sauteed with eggplant and basil in a plum tomato sauce topped with ricotta and fresh mozzarella
Lunch special traditional style. Fresh ground veal, pork and beef sauteed in our seasoned tomato sauce
Spaghetti sauteed in whole garlic and extra virgin with capers, calamata olives, anchovies and hot cherry peppers
Lunch special made with 100% fat free ricotta and plum tomatoes
Lunch special made with 100% fat free ricotta and plum tomatoes
Cavatelli sauteed with prosciutto di parma, onions and mascarpone cheese in a plum tomato cream sauce
Baby clams in the shell sauteed in our red or white sauce
Lunch special sauteed with broccoli, sliced garlic and extra virgin
Lunch special green and yellow zucchini sauteed with breadcrumbs, sliced garlic and extra virgin
Lunch special fettuccine sauteed with creamy pecorino romano cheese and parsley
Baby shell pasta sauteed with whole garlic, chopped broccoli rabe, peppers, onions and ground sausage in a tomato puree
Fettuccine pasta, grilled chicken and sundried tomatoes sauteed in a basil cream sauce
Tender pieces of chicken and fresh spinach sauteed in a creamy plum tomato sauce
Bowtie pasta sauteed with whole garlic, cannelloni beans and escarole in a white wine sauce
Scungilli and calamari sauteed in our marinara sauce
Lunch special
Lunch special
Lunch special
Lunch special
Lunch special
Lunch special
Breaded, fried and baked with tomato sauce and mozzarella
Lightly floured and sauteed in marsala wine with mushrooms
Lightly battered and simmered in a lemon butter sauce
Breaded and pan fried topped with tomatoes and red onions on a bed of mesculine greens with house balsamic
Tender boneless pieces with sauteed sliced garlic, peppers, mushrooms, olives, capers, and wine in a plum tomato sauce
Baked with bread crumbs on a bed of fresh spinach with mushrooms, sliced garlic and extra virgin oil
Breaded and pan-fried topped with prosciutto, mushrooms and fresh mozzarella in red marsala wine sauce
Breaded and pan fried topped with sauteed broccoli rabe
Triple stack of eggplant with tomato sauce and mozzarella
Roasted veal with peppers and onions in red wine tomato sauce
Pork sauteed with capers. Olives, peppers, mushrooms and wine in our homemade tomato sauce
Tender strips of chicken sauteed with whole garlic, potatoes and sausage in white wine rosemary sauce
Lightly floured topped with prosciutto, eggplant and fresh mozzarella and simmered in a light brown sauce
Marinated and grilled to your liking
Breaded fried and baked with tomato sauce and mozzarella
Jumbo shrimp sauteed with chopped tomatoes, basil and onions in a white wine butter sauce
Baked jumbo shrimp with bread crumbs on a bed of fresh spinach with mushrooms, sliced garlic and extra virgin
Jumbo shrimp sauteed in a spicy marinara sauce
Jumbo shrimp sauteed with extra virgin and simmered in a lemon garlic sauce
Farm raised tilapia pan seared and sauteed with zucchini in a lemon butter sauce over mesculine greens
Served over a mixed vegetable rice
Jumbo shrimp, clams, calamari and mussels in a marinara sauce over your choice of pasta
Pan seared ahi yellowfin tuna served rare to medium rare with stir-fry vegetables in a ginger soy sauce
Sea bass sauteed with mussels and clams in white wine marinara sauce
Brazilian 4 oz. Lobster tail and jumbo shrimp baked with breadcrumbs on a bed of fresh spinach with mushrooms, sliced garlic and extra virgin olive oil
Jumbo shrimps, clams, mussels, calamari and a baby lobster tail in your choice of marinara or fra diavalo sauce
Half oven roasted chicken lightly seasoned
Veal cutlet pounded and grilled to your liking and topped with aruglua, endive, radicchio and tomatoes
Grilled chicken breast lightly seasoned and topped with sautéed broccoli rabe
Roast pork, ham, swiss cheese, pickles and mustard
Layers of ham and fresh turkey swiss, cheddar, lettuce, tomato and honey mustard
Fresh tuna, cheddar cheese and plum tomatoes
Grilled chicken, roasted eggplant, roasted peppers, fresh mozzarella and pesto sauce
Slowly roasted chicken, sun dried tomato and arugula topped with buffalo mozzarella
Grilled chicken, cheddar cheese, roasted peppers, caramelized onions and salsa
Prosciutto di parma, fresh mozzarella, boars head ham, sun dried tomato sauce and arugula
American, provolone or mozzarella
Topped with tomato sauce and mozzarella
Topped with teriyaki glaze and sauteed mushrooms
Smothered with hickory smoke BBQ sauce and red onions
deluxe served with French fries and beer battered onion rings.
Peppers and fresh mozzarella
Roasted peppers and fresh mozzarella
And fresh mozzarella
chicken cutlet, sauteed broccoli rabe and American cheese
Chicken, grilled eggplant, roasted peppers, fresh mozzarella
Roasted turkey, lettuce, roasted peppers and fresh mozzarella
Grilled portabello mushrooms, roasted peppers, eggplant, fresh mozzarella and basil in a balsamic vinaigrette
Grilled chicken, romaine lettuce and romano cheese in our caesar salad dressing
Homemade tuna salad and romaine lettuce
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
