Smoked Salmon

cornmeal buttermilk biscuit, maple crème fraiche, jalapenos, red onion jam

Mushroom Bruschetta

toasted baguette, fresh herbs, parmesan, balsamic reduction

Seared Scallops

roasted butternut squash, caramelized apples, raisins, curry cream

Shrimp Remoulade

chilled shrimp, creole remoulade sauce, romaine lettuce, tomato, red onion

Arugula Salad

maplebrook feta, dates, red onion, pistachios, lemon-honey vinaigrette

Caesar Salad

fresh romaine hearts, house made caesar dressing with garlic croutons

Thai Coconut Chicken Soup

chicken broth, coconut milk, lime, red chili paste, mushrooms, cilantro

Garden Salad

mixed greens, tomato, red onion, balsamic vinaigrette

Littleneck Clams

sherry wine, garlic, herbs, chorizo sausage

Fried Calamari

lightly dusted in seasoned flour, quick fried until crispy, spicy marinara

House Made Country Pate

traditional garnishes, dijon mustard, toasted baguette

Beef Stroganoff

braised stillwater beef shoulder, mushrooms, baked semolina gnocchi, smoked paprika, truffle crème fraiche

New England Style Seafood Chowder

littleneck clams, shrimp, haddock, sea scallops, diced potatoes, applewood-smoked bacon

Trout Meuniere

brussels sprouts, butternut squash, almonds, apple, cider - brown butter

Beef Short Ribs

braised in veal stock, stout and honey, yukon gold mashed potatoes, mushrooms, natural braising reduction, horseradish gremolata

Burger

8 oz. angus chuck hamburger, bacon, sharp cheddar cheese, rosemary & sea salt seasoned fries

Pan Seared Calves Liver

caramelized onions, bacon, spinach, yukon gold mashed potatoes, sherry pan jus

Brick Roasted Chicken

boneless breast & thigh, yukon gold mashed potatoes, braised collard greens, maple-vinegar pan jus

Mushroom Ravioli

sherry - brown butter, butternut squash, sage, walnuts, parmesan

Korean Marinated Hanger Steak

sautéed spinach, sesame roasted sweet potatoes, soy dipping sauce