90% Torrontes, 10% Riesling. Intense and complex aromas of citrus, grapefruit and a touch of minerals. Delicate & silky palate with great acidity.
Estate Blend, St.Francis White Splash - California 2012
A blend of Viognier, Pinot Grigio, Malvasia and Gewurztraminer. Aromas of lychee, jasmine and honeyed citrus with flavors of peach, honeydew, mango and green apple with a splash of natural crisp acidity.
Falanghina, Feudi di San Gregoria - Campania, Italy 2012
100% Falanghina. Intense aromas of apple, banana, and pineapple. Lingering aftertaste of citrus and minerals.
Field Blend, Albino Piona Custoza - Veneto, Italy 2013
Blend of Farganega, Trebbiano, Friulano, Pinot Bianco, Chardonnay & Cortese. Bright straw-yellow color. Very fragrant with aromatic notes. Savory, round, delicate yet full-bodied, finishing a touch dry.
Grand Vin de Bordeaux Blanc, Chateau Lamothe - Bordeaux, France 2012
A blend of Sauvignon Blanc, Semillon, and Muscadelle. Aromatic, floral aroma that is round and fresh. Combines elegance with floral notes and citrus flavors.
Pinot Gris, J Vineyards - Russian River, California 2012
100% Pinot Gris. Enticing bouquet of tangerine and orange blossom. Crisp, clean mouthfeel bursting with Margarita lime & Tahitian vanilla with a hint of honey.
Torrontes, Nomade - Cafayate, Argentina 2012
100% Torrrontes. Hints of peach, white pear, flowers, and orange citrus fruit. Beautiful structure and acidity.
Viognier, Pie de Palo - Mendoza, Argentina 2012
100% Viognier. Delicate aroma of pineapple with citrus notes. An attractive freshness lingers on the palate.
Chenin Blanc + Viognier, Pine Ridge - Napa Valley, California 2013
80% Chenin Blanc, 20% Viognier. Opening aromas of fresh lemon, juicy honey dew, pomelo & sweet mango. The palate is crisp leading with papaya, yellow pear & ruby grapefruit balance with sweet tangerine & white tea.
Chardonnay, Raphael Vineyard Chardeaux, - North Fork, Long Island 2013
88% Chardonnay, 12% Sauvignon Blanc. The Chardonnay, which came in exceptionally ripe, provides peach and pear aromas and lush, tropical flavors, as well as classic structure and weight. Sauvignon Blanc brightens the flavor palette, with pleasant notes of citrus and mineral, and balanced acidity.
Chardonnay, A by Acacia- Carneros, California 2012
100% Chardonnay. Crisp fruit aroma and flavors of pear, tropical fruits & green apples. Finish of warm toast.
Chardonnay, Coppola Diamond Series - Napa Valley, California 2013
100% Chardonnay. Distinct aromas of apple and pear with flavors of sweet ripe fruit and French oak.
Chardonnay, Newton Red Label- Napa Valley, California 2012
100% Chardonnay. Bright, vibrant tropical fruit aromas. Underlying grapefruit and lime add depth and character to the aroma. Seamless, textured layers of cantaloupe, pineapple and vanilla flood the palate.
Chardonnay, Stags' Leap Hands of Time - Napa Valley, California 2013
100% Chardonnay. Aromas of honeysuckle following through to flavors of green apple and orange peel on the palate are characteristic of Stags' Leap Chardonnay. The mid-palate is round with a creamy mouthfeel from a!ging on the lees and the finish has length that is complex yet crisp and balanced.
Chardonnay, Sonoma Cutrer Russian River Ranches - Sonoma, California 2012
100% Chardonnay. Scents of lavender, honey, and honeysuckle give way to white peach and mango aromas. Notes of vanilla and cinnamon with accents of caramel and pie-crust on palate.
Soave Classico, Suavia - Veneto, Italy 2012
95% Garganega, 5% Trebbiano di Soave. Rich and fleshy mouth feel with good acidity.
Beaujolais Villages, Domaine de Bel-Air - Beaujolais, France 2012
100% Gamay. A light to medium bodied wine that is crisp and dry with sweet fruit and soft tannins.
Chianti, Albola - Tuscany, Italy 2012
85% Sangiovese and 15% Canaiolo brick red in color with a nose of berries, cherries and spice. Light-medium in body with mild tannins and no oak, it has crisp acidity and flavors of cherry, blackberry, strawberry and spice.
Hautes-Cotes de Beaune, Domaine Delagrange Bourgogne - Burgundy, France 2011
100% Pinot Noir. The aromas are intense and loaded with fruit. Touches of violet, morello cherry, raspberry & crushed strawberry both in the palate and nose. Round, silky tannins
Merlot, Lockhart - Sonoma County & Napa Valley, California 2011
100% Merlot. This wine bursts with flavors of black cherry and currants that mingle with earth spicy
100% Montelpuciano d'Abruzzo. The nose reveals intense aromas of walnut with flavors and a persistent finish of black cherry on the palate.
Nero D'avola, Baglio del Sole - Sicily, Italy 2012
100% Nero D'avola. Simple berry aromas, with light touches of almond and spice. It shows lean, compact qualities on the palate that would pair with pasta or pizza.
Petite Sirah, Bogle Vineyards - Clarksburg & Lodi, California 2012
100% Petite Sirah. Hints of boysenberry combined with black pepper & herbs on the nose. Inky and jammy tones fill the mouth with ripe fruit and berries.
Pinot Noir, Maso Poli - Trentino, Italy 2010
This wine has a focused fragrance of strawberry and raspberry punctuated by a whiff of mineral. The palate shows berry and red currant with a note of white pepper. It's soft, smooth and ready to enjoy.
Pinot Noir, Meiomi, Caymus - Sonoma, Santa Barbara & Monterey, California 2012
Aromas of cola, blackberries and sweet cedar note. Bright cherries and vanilla layers emerge while the supple tannins carry the wine through to a lingering succulent finish.
Pinot Noir, Francis Ford Coppola Votre Sante - California 2012
A light, elegant palate and lovely perfume of strawberries, cloves, tea leaves, and violets. Its vibrant flavors of raspberries and cherries are highlighted by notes of vanilla and sandalwood, which makes for a nuanced w!ine that is both lively and versatile.
Pinot Noir, Estancia Reserve, Santa Lucia Hylands - California 2008
Monterey County, California. Notes of dark berries, caramel, rose petals and soft hints of vanilla. Ripe blueberry, black cherry and plum balanced by rich creamy vanilla leading to a rich and supple finish.
Syrah, Alpha, Montes - Colchagua Valley, Chile 2010
90% Syrah, 10% Cabernet Sauvignon. Up front it is full of black cherries with a hint of strawberry, combined with a smoky spiciness.
Shiraz, Penfolds Thomas Hylands - South Australia, Australia 2011
100% Shiraz. Delicious jammy red fruits of the nose continue onto the palate, combining with black forest cake and dark fruits.
Rioja, La Montessa Crianza - Rioja, Spain 2010
75% Garnacha, 20% Tempranillo, 5% Mazuelo. Bright aromas of red fruits, citrus and herbs. Lively acidity followed by a supple palate with red cherries.
Arvino, Statti, Calabria - Calabria, Italy 2011
60% Gaglioppo, 40% Cabernet Sauvignon. The Cabernet in this blend rounds out the Gaglioppo's spiciness. Allowing for bing cherry aromas with tobacco, cloves, and dark chocolate flavor.
Morellino di Scansano, Bruni "Marteto" - Tuscany, Italy 2011
85% Sangiovese, 15% Merlot. This wine shows a ripe and dusty nose that is savory and attractive. The palate is rich, ripe, and firm.
Cotes du Rhone, Domaine Galevan - Rhone Valley, France 2011
60% Grenache, 20% Monurvesir, 10% Cinsault, 10% Carrignan. Aromas of black fruit, wild berries & spices, Moving towards a silky palate continuing with the persistence of the black fruit.
100% Barbera. Vibrant aromas of black cherries, prunes, with toasty undertones encompass this wine. The ripe fruit integrates into a creamy rich nutty texture
Cabernet Sauvignon, Great American "Rosenblum Cellars" - California 2012
80% Cabernet Sauvignon, 18% Merlot, 2% Petit Syrah The nose is big and captivating, offering heady dark fruit, cigar box, leather and dried sage. The palate is smooth and supple, with juicy boysenberry and black cherry flavors.
Carmenere, Inama Piu - Veneto, Italy 2010
70% Carmenere, 30% Merlot. Pronounced nose with black cherry, damson plum, soy, cocoa & Parma violet. Elegant front palate with grainy tannins, smoke & spices.
Estate Blend, Matchbook Tinto Rey - Dunnigan Hills, California 2009
44% Tempranillo, 36% Syrah, 13% Cabernet Sauvignon, 5% Graciano 2% Petite Sirah. Spicy red berry flavors, cedar and white pepper followed by black cherry and blueberry notes.
Estate Blend, Sean Minor, - Napa Valley, California 2009
30% Merlot, 23% Petit Verdot, 17% Zinfandel, 16% Petite Sirah, 10% Syrah, 4% Malbec Aromas of ripe blueberry, dark cherry, cassis and vanilla. On the palate, flavors of blueberries and dark cherry combined with hints of oak spices that coat the palate.
100% Primitivo. Warm and rich in the mouth, with a creamy finish. Inky black fruit, white pepper, and jammy black cherries, fill the palate.
Chinon, Domaine Patrick Lambert, Vieilles vignes, - Loire Valley, France 2009
100% Cabernet Franc. Fleshy textured currant, cassis and plum fruit. Enticing mineral and earthy hints. Spicy with a long caressing finish.
Red Blend, Buena Vista The Count - Sonoma County, California 2012
A Blend of Merlot, Syrah & Zinfandel. Aromas of black currant, cherries and just a hint of espresso. Flavors of plum and blackberry that give way to cardamom on the long, silky finish.
Valpolicella Ripasso Superiore, Bussola Ca' del Laito -Verona, Italy 2009
40% Corvina and Corvinone, 40% Rondinella, 10% Molinara, 10% Others. Super ripe aromas of blueberry, sweet spices, balsamic vinegar and cocoa offer unusual depth and complexity. Very fresh, smooth and dense on entry, then rich in the middle, with a very ripe black cherry flavor and tomato paste. Finishes impressively long.
Syrah, Michael David 6th Sense - Lodi, California 2011
This wine is big, bold & juicy. Soft tannin structure with offers of plum & blackberry.
Zinfandel, Green & Red, Chiles Canyon - Napa Valley, CA 2011
Aromas of cherry and smoky sage with flavors of wild blackberry and licorice which finish with lively tannins.
Bordeaux Medoc, Chateau Labadie Gombaud - Bordeaux, France 2011
50% Merlot, 43% Cabernet Sauvignon, 4% Cabernet Franc, 3% Petit Verdot. Bouquet is powerful with figs & ripe black fruit. Well rounded palate with firm tannins.
Chianti Classico, Castello di Meleto - Tuscany, Italy 20106oz
90% Sangiovese, 10% Merlot. Intense and complex, with notes of cherries, hints of vanilla, soft and round with well integrated tannins.
Estate Blend, Turnbull Old Bull- Oakville, California 2010
46% Cabernet Sauvignon, 28% Merlot, 9% Cabernet Franc, 8% Tempranillo, 7% Syrah, 1% Malbec. Rich with aromas of plums, dried cherries, and a touch of mocha. Complex and rich on the palate.
Malbec, Terrazas de los Andes Altos Del Plata- Mendoza, Argentina 2012
Sweet & spicy intense aromas with notes of red fruits and herbs. Soft, velvety, fresh and well balanced.
Malbec Blend, Bodega Noemia A Lisa- Patagonia, Argentina 2013
90% Malbec, 10% Merlot. Juicy on the front palate, and the dark fruits are backed by roasted coffee and bakers chocolate leading to a long, fruity finish. Spicy palate with a soft finish.
Malbec Blend, Familia Mayol Quatro Primos - Mendoza, Argentina 2012
55% Malbec, 35% Syrah, 5% Cabernet Sauvignon, 5% Bonarda. Ripeness on the nose with perfumed sweet fruit. Complex flavors on the palate with plum and black currant liqueur combine well with toasted French oak.
Merlot, Nelms Road - Columbia Valley, WA 2012
100% Merlot. This wine is supple and smooth with flavors of red currant, raspberry, truffle, and smoke.
100% Nebbiolo. Intense fruit and spicy notes of white pepper and anise, with a dry tannic finish.
Red Blend, Lola Kay - Napa Valley, California 2010
40% Cabernet Franc, 38% Cabernet Sauvignon, 15% Syrah & 7% Merlot. Opens with a crescendo of black cherry, cedar, mocha & vanilla bean. Things really get interesting as the flavors open up into an array of lavender, rosemary, sweet mint, rich dark cherry and cocoa.
Rosso di Montalcino, Casanova di Neri - Tuscany, Italy 2011
90% Sangiovese (Brunello), 10% Colorino. This Rosso di Montalcino is a beautiful, impeccably balanced wine. There is lovely transparency and elegance to the fruit and a gorgeous roundness in a mid-weight, elegant style.
Rosso di Montalcino, Renieri - Tuscany, Italy 2012
100% Sangiovese. A blast of dark red fruit hits the palate, followed by suggestions of smoke, tobacco, spices and savory herbs. The tannins remain a touch firm.
Super Tuscan, Rocca di Frassinello Le Sughere di Frassinello - Tuscany, Italy 2010
50% Sangiovese, 25% Merlot, 25% Cabernet Sauvignon. Expressive floral notes are woven throughout a fabric of vibrant dark fruit in this intense, supple red. Racy and expressive from start to finish, the wine impresses for its fabulous harmony and ripe, explosive finish.
Super Tuscan, Argiano NC "Non Confunditur" - Tuscany, Italy 2012
40% Cabernet Sauvignon, 20% Syrah, 20% Sangiovese 20% Merlot. Rich fruit aroma of red berries and soft smoky toast. Full-bodied, big and rich with ripe notes of cinnamon, raspberry, and plums.
Vino Nobile di Montpulciano, Fattoria del Cerro - Tuscany, Italy 2010
90% Prugnolo Gentile (Sangiovese), 10% Canaiolo Nero & Mammolo. Intense fragrant aroma with evident fruity notes among which wild black cherry, violet & violet. Full balanced with discreet tannins
Palazzo della Torre, Allegrini - Veneto, Italy 2009
70% Corvina Veronese, 25% Rondinella, 5% Sangiovese. This wine is characterized by a long, elegant finish. It has a delicious wild berry perfume with a flavor of raisins.
Cabernet Sauvignon, Beaulieu Vineyard, Rutherford - Napa Valley, California 2011
100% Cabernet. This big, brawny Cabernet Sauvignon is loaded with dark red fruit, smoke, tar and licorice.
Cabernet Sauvignon, Benziger Biodynamic- Sonoma, California 2009
100% Cabernet. chock full of plum, blackberry and black cherry flavors. Hints of tea, cocoa and cassias aromas snare the olfactory while a well supported mid palate gives way to a polished, soft finish
Cabernet Sauvignon, Buehler Vineyards- Napa Valley, California 2012
86% Cabernet Sauvignon, 10% Petit Verdot, 4% Merlot. Notes of toffee, vanilla bean and hickory lead to flavors of pomegranate and black licorice. Seamless tannins through the mid palate.
Cabernet Sauvignon, Thomas Goss, - McLaren Vale, Australia 2012
Aromas of floor of the forest fruit compote, mint and pencil lead with touches of vanilla and cedar. Medium to full bodied with a good concentration of juicy berry flavors and grainy tannins.
Cabernet Sauvignon, Casa Lapostolle Cuvee Alexandre -Colchagua Valley, Chile 2012
88% Cabernet Sauvignon, 7% Cabernet Franc, 5% Syrah. Dense aroma of tobacco, coffee & plums lead to a palate of fine tannins and a concentrated body.
Estate Blend, Tamarack Cellars Firehouse Red- Columbia Valley, WA 2012
46% Cabernet Sauvignon, 25% Syrah, 15% Merlot, 11% Cabernet Franc, 2% Sangiovese, 1% Carmeniere. This wine is plump and sweet with bold flavors of black cherry, red currant, and licorice.
Meritage, Estancia - Paso Robles, California 2011
69% Cabernet Sauvignon, 21% Merlot, 10% Petit Verdot. Aromas of mocha, black currant, ccoa, and a melange of baking spices. Flavors of ripe fruit elevated by notes of chocolate and french vanilla. Lengthy, utterly elegant finish.
Merlot, Flora Springs - Napa Valley, California 2012
100% Merlot. Intense black cherry and clove aromas lead to ripe blackberry and black cherry flavors, with hints of toasted oak and vanilla on the palate.
100% Pinot Gris. Evolved nose of red apple and young coconut intermixed with wet stones and white pepper. Fresh kiwi and citrus notes on the palate start soft and build to a crisp finish complemented by notes of honeysuckle and lemon sherbert.
2011 Channing Daughters Sauvignon Blanc Mud West Vineyards - Aquebbogue, Long Island
100% Sauvignon Blanc. Aromas and flavors of lime, grapefruit, cut grass, minerals and a dash of white pepper.
2012 Cakebread Cellars Sauvignon Blanc - Napa Valley, California
87% Sauvignon Blanc, 9% Semillon, 4% Sauvignon Musque. Aromas of just-cut white grapefruit, gooseberry, lime & kiwi. Medium bodied filled with grapefruit, guava, melon, green apple and mineral flavors. Long finish packed with fruit.
2010 Stag's Leap Sauvignon Blanc - Napa Valley, California
74% Sauvignon Blanc, 20% Sauvignon Musque 6% Semillon. the wine has a juicy, fruit driven entry with lively acidity and flavors of guava, honeyed tangerine, juicy Comice pear, Kaffir lime and a mineral edge
2008 Chimney Rock Elevage Blanc - Napa Valley, California
A blend of Sauvignon Blanc and Sauvignon Gris. A rich palate with a long balanced finish, and aromas of white peach and orange blossoms.
2010 Clovis Point Chardonnay - Aquebbogue, Long Island
98.5% Chardonnay, 1.5% Gewurztramier. Spicy aroma of litchi nut and ripe peach. Balanced acidity and great fruit character.
2012 Channing Daughters Cuvee Tropical - Aquebbogue, Long Island
92% Chardonnay, 8% Muscat. Alive with peaches, green melon, apples, minerals, white flowers, tropical fruits like pineapple and mango.
2011 Artessa Chardonnay - Carneros, California
100% Chardonnay. Heady aromas of lime, apple, apricot and pineapple spiked with hints of honeysuckle. Layers of citrus fruit flavor and a subtle influence of French oak on the palate.
2010 Cuvaison Chardonnay Carneros - Napa Valley, California
100% Chardonnay. A beautifully balanced chardonnay, with firm acidity and expressions of bright fruit.
2011 Paul Hobbs Crossbarn Chardonnay - Sonoma County, California
100% Chardonnay. Fragrant with white flowers, pear and citrus. Crisp flavors of fuji apple, white peach and lemon blossoms.
2010 Mer Soleil "Silver" Unoaked Chardonnay, Clay Bottle - Santa Lucia Highlands, CA
100% Chardonnay. Fresh pineapple and tropical fruit emerge with steely mineral notes, firm acidity, and an exceptionally long finish. A sunny, ripe, and truly beautiful chardonnay.
2011 Jordan Chardonnay - Russian River Valley, California
100% Chardonnay. Aromas of freshly cut Fuji and Granny Smith apples, stone fruits and white flowers lead to vibrant minerality and bright fruit flavors. The creamy mid-palate is framed by well-integrated French oak.
2012 Cakebread Chardonnay - Napa Valley, California
100% Chardonnay. Vibrant palate, rich, and concentrated ripe apple and pear flavors dominate in this chardonnay.
2006 Fattoria dei Barbi Brunello di Montalcino DOCG - Tuscany, Italy
100% Sangiovese. Opens with spicy notes of clove and white pepper leading to a palate of bitter cherry, raspberry and smooth tannins
2005 Col d'orcia Brunello di Montalcino DOCG - Tuscany, Italy
100% Sangiovese. Complex and fresh with inviting fruit aromas balanced by oak spices. A well-structured and full-bodied wine.
2009 Castello Banfi Brunello di Montalcino DOCG - Tuscany, Italy
100% Sangiovese. Complex and sweet on the nose with delicate notes of plum and ripe cherry. Typical notes of tobacco, liquorice, and leather. This wine has powerful structure, characterized by soft and sweet tannins.
2008 Argiano Brunello di Montalcino DOCG - Tuscany, Italy
100% Sangiovese. Complex aromas of tobacco and jam. A full-bodied palate with chewy tannins and a medium finish.
2010 Amarone della Valpolicella, Villa Arvedi, Bertani- Veneto, Italy 2008
70% Corvina, 30% Rondinella. Strong bouquet of baked fruit, plums, and cherries, provide the lush fruit flavors on the palate which are accompanied by coffee and cocoa
2007 Bussola Amarone della Valpolicella DOC - Veneto, Italy
65% Corvina, 30% Rondinella, 5% Molinara. An exotic Amarone that captures a port-like expression of fruit, with plenty of clarity and detail in the dark fruit, flowers, and minerals that rise from the glass.
2006 Allegrini Amarone della Valpolicella Classico DOC - Veneto, Italy
80% Corvina Veronese,15% Rondinella, 5% Molinara, Well structured, complex, and velvety. This Amarone has a warm and spicy bouquet loaded with raisins, milk chocolate, and a hint of sour cherries.
50% Sangiovese, 50% Cabernet Sauvignon. Rich, persistent bouquet with a warm and balanced palate allowing a consistent structure of tannins.
2010 Tenuta San Guido Guidalberto IGT - Tuscany, Italy
45% Cabernet Sauvignon, 45% Merlot, 10% Sangiovese. Very long and persistent. The palate has an excellent, well balanced structure, well rounded, gentle and delicate
2003 Col d'Orcia "Nearco" Toscana - Tuscany, Italy
50% Merlot, 30% Cabernet Sauvignon, 20% Syrah. The palate is balanced with powerful tannins and multi-dimensional flavors.
2002 Col D'Orcia Olmaia IGT - Tuscany, Italy
100% Cabernet Sauvignon. Brilliant ruby color with violet hues. Aromas of blackberries accentuated by noble spices. Full-bodied, meaty, and well-structured, culminating in a long finish.
2010 Antinori Tignanello IGT - Tuscany, Italy
80% Sangiovese, 15% Cabernet Sauvignon, 5% Cabernet Franc. Aromas of ripe red fruit and jam accompanied by spicy, vanilla and liquorice. The palate is dense, elegant and vibrant. Tannins are supple and
2011 Chateau Caronnes St Gemme "Viviers" Haut Medoc - Bordeaux, France
60% Cabernet Sauvignon, 37% Merlot, 3% Petit Verdot. Vivid aromas of currant and berry follow through to a medium to full-bodied palate with well integrated tannins and a long finish.
2009 Chateau Larrivet Haut Brion 'Le Blason de Larrivet' - Left Bank, Bordeaux, France
55% Merlot, 45% Cabernet Sauvignon, 5% Cabernet Franc. On the palate it has a stylish and interesting dark fruit character, bright but deep and smokey. Great tannins giving the wine a a big, grippy feel.
2006 Chateau Franc Maillet Cuvée Jean-Baptiste Pomerol - Bordeaux, France
90% Merlot, 10% Cabernet Sauvignon. Racy scents of sweet flowers. Rounded rich fruit, lush and balanced perfectly with soft tanins. The finish is savory and long.
96% Merlot, 4% Syrah. Enormously rich, ripe and concentrated showing layers of blackberry, currant and mocha
2008 Channing Daughters Sculpture Garden Merlot - Long Island, NY
95% Merlot, 5% Blaufrankisch. Aromas and flavors of plums, black cherries, roasted herbs and black raspberries. There is an underlying touch of smoke and cinnamon spice on this seductive and complex red wine.
2010 Newton Unfiltered Merlot - Napa Valley, California
93% Merlot, 7% Petit Verdot. Rich, ripe red and black cherry flavors are supported by fine grained-tannins with complements of cocoa powder, spice and anise lingering on the finish.
2009 Chalk Hill Estate Merlot - Sonoma, California
77% Merlot, 13% Malbec, 3% Petit Verdot. The sweet mid-palate of this wine punctuates the silky, supple, and seductive texture that lingers through the finish.
2011 Banknote Wine Company "Counterfeit" Cabernet Sauvignon - Napa Valley, California
91% Cabernet Sauvignon, 4% Malbec, 3% Merlot, 2% Petit Verdot. A rustic Cabernet that features a ripe floral nose with accents of mocha and herbs. Jammy blackberry, cherry & a touch of sweet oak.
2010 Stackhouse Cabernet Sauvignon - Napa Valley, California
78% Cabernet Sauvignon, 18% Merlot, 4% Syrah. Reveals aromas of black currant, cherry & espresso roast. On the palate, the wine shows purity of fruit, balanced acidity and soft integrated tannins.
2010 Wisdom Red - Sonoma Valley, California
30% Cabernet Sauvignon, 30% Zinfandel, 20% Merlot, 20% Syrah. Bright and Brambly red raspberry & black cherry with black pepper, sweet vanilla & mocha. Soft & chocolately with touches of spice.
2009 Three Saints Cabernet Sauvignon - Santa Ynez Valley, California
93% Cabernet Sauvignon, 5% Cabernet Franc, 2% Malbec. Intense aromas of blackberry, mocha, dark cherry and sage. This dense and dark wine offers up flavors of dark juicy fruit, wild berry, and plum making it rich and structured.
2008 Ilaria "The Traveling Roo" - Napa Valley, California
43% Cabernet Sauvignon, 39% Syrah, 18% Cabernet Franc. Aromas of red and black fruits with tea leaf. Full-bodied with soft approachable tannins.
2010 Ferrari Carano Cabernet Sauvignon - Alexander Valley, California
85% Cabernet Sauvignon, 8% Syrah, 7% Petit Verdot. Aromas of blackberry syrup, espresso, and caramel, followed by a delicious mid-palate, excellent depth, and showy tannins.
2011 Fisticuffs Cabernet Sauvignon - Napa Valley, California
100% Cabernet Sauvignon. Tantalizing aromas of dark chocolate, cinnamon, espresso beans and black cherries, leading to a concentrated palate of blackberry, black raspberry and cassis. The tannins are fine grained and velvety
2007 Surh Luchtel Mosaique, Napa Valley - Napa Valley, California
39% Cabernet Sauvignon, 39% Merlot, 22% Cabernet Franc. Charming, fruit-forward aromas are apparent right out of the bottle with ripe cherry, plum, cassis and blackberries. Their motto: more fruit, less tannin.
2008 Atlas Peak Cabernet Sauvignon - Napa Valley, California
100% Cabernet Sauvignon. Aromas of rosehip, black cherry, deep wood and vanilla spice. The wine has flavors of bing cherry and dark fruits. Full fruit finish, supple and weighty tannins.
2009 Priest Ranch Cabernet Sauvignon - Napa Valley, California
100% Cabernet Sauvignon. Aromas of dark chocolate, cedar & juicy blackberry. Bold yet refined palate A hint of spice.
2010 Clos Pegase Cabernet Sauvignon - Napa Valley, California
100% Cabernet Sauvignon. Elegant and powerful, with dense tannins and generous acidity buoying up heaps of lush cassis and blackberry fruit.
2009 Palmaz Cabernet Sauvignon, Cedar Knoll - Napa Valley, California
100% Cabernet Sauvignon. Thick blackberry & eucalyptus aromas balanced with cassis, blueberry,sage & currants on the palate.
2003 Madrone Ridge Proprietary Red, Sonoma Valley - Sonoma Valley, California
70% Cabernet Sauvignon, 30% Merlot. New French oak produces a well structured, fruit driven wine, with blackberry, raspberry, and currant flavors carrying a lingering spicy finish.
2011 Paul Hobbs CrossBarn Cabernet Sauvignon Napa Valley - Napa Valley, California
100% Cabernet Sauvigon. Aromas of blackberries, fresh figs and clove lead to a palate of bakers chocolate and black plum. Polished tannins.
2011 Frog's Leap Cabernet Sauvignon - Napa, California
85% Cabernet Sauvignon, 8% Merlot, 7 % Cabernet Franc. Classic Rutherford characteristics of earth and dust are present along side rich black cherry, warm spices, cedar and pomegranate.
2011 Pine Ridge Cabernet Sauvignon - Napa Valley, California
76% Cabernet Sauvignon, 14% Petit Verdot, 4% Malbec, A sweet & spicy nose of dark, ripe plum, blackberry pie & red licorice balanced with leather & star anise. The palate echoes the richness of the bouquet. Lush tannins.
2010 Franciscan Magnificat - Napa Valley, California
56% Cabernet Sauvignon, 40% Merlot, 3% Malbec, 1% Petit Verdot. Inviting complex layers of dark cherry, sage, red plums, cocoa and cassis. Full-bodied, rich palate, round tannins.
2010 Sequoia Grove Cabernet Sauvignon - Napa Valley, California
100% Cabernet Sauvignon. Notes of cinnamon, blackberry, cedar, and black pepper on the nose. An extremely well-balanced wine, with rich flavors, fine-grained tannins, and a lasting dark fruit finish.
2009 Bernardus Marinus - Monterey County, California
90% Cabernet Sauvignon, 1% Merlot, 6 % Cabernet Franc, and 3% Petit Verdot. A bold, rich, wine with deep dark fruity notes, and a rich long finish.
2010 Frank Family Cabernet Sauvignon - Napa Valley, California
95% Cabernet Sauvignon, 4% Petit Verdot, 1% Cabernet Franc. Generous aromas of dark chocolate, black cherry and spice layered with notes of cedar. The palate is bursting with ripe black cherries, plum and currants.
2009 Jordan Cabernet Sauvignon, Alexander Valley - Sonoma County, California
77% Cabernet Sauvignon, 15% Merlot 5% Petit Verdot.. A smooth silky structure. Elegant aromas of cherries and plums open to a soft, silky mouthfeel boasting with red and black fruits and an hint of spicy oak.
2009 Jordan Cabernet Sauvignon, Alexander Valley - Sonoma County, California
77% Cabernet Sauvignon, 15% Merlot 5% Petit Verdot.. A smooth silky structure. Elegant aromas of cherries and plums open to a soft, silky mouthfeel boasting with red and black fruits and an hint of spicy oak.
2010 Justin Justification - Paso Robles, California
65% Cabernet Franc, 35% Merlot. The flavors are filled with cherries, red currants and ripe fresh fruit off the tree, soft ripe tannins on the palate.
2009 Cain Concept The Benchland Napa Valley - Napa Valley, California
58% Cabernet Sauvignon, 18% Merlot, 17% Cabernet Franc, 7% Petit Verdot. Notes of coffee, tea, and raspberry. There is an absolute generosity of richness from this wine with a solid structure that is nicely polished.
2010 Michael Mondavi "Emblem" Cabernet Sauvignon, Oso Vineyard - Napa Valley, California
78% Cabernet Sauvignon, 7% Syrah, 7% Petite Sirah, 4% Zinfandel, 4% Petite Verdot. Rich cherry, dark berry & cassis flavors mingle with toasted vanilla & toffee.
2006 Burly Cabernet Sauvignon Napa Valley - Napa Valley, California
100% Cabernet Sauvigon. A striking balance of currants, blackberries & cassis layered with sweet oak tannins. Thick viscous mouth feel leads to a long silky palate.
2008 Trinchero Cabernet Sauvignon, Mario's Vineyard - Napa Valley, California
100% Cabernet Sauvignon. Lilac and lavender aromas followed by luscious boysenberry, dried cherry & baking spice.
2009 Lail Vineyards Blueprint Red, Napa Valley - Napa Valley, California
71% Cabernet Sauvignon, 25% Merlot, 4% Cabernet Franc. This wine reveals dark notes of blackberries mixed with vanilla, cocoa, and coconut. It is round with an attack of cherry flavors and sweet tannins.
2008 Hartwell Estate Miste Hill Cabernet Sauvignon - Napa Valley, California
100% Cabernet Sauvignon. Super rich, broad, and expansive, with layers of ripe currant, blackberry, cherry and plum notes, framed by spicy, toasty oak. The finish keeps pumping out rich fruit flavors.
2009 Chimney Rock Stags Leap District Cabernet Sauvignon - Napa Valley, California
100% Cabernet Sauvignon. Beautiful density on the palate, exhibits black currant, dark chocolate, and hints of mocha.
2009 Ghost Block Cabernet Sauvignon, Oakville Estate - Napa Valley, California
100% Cabernet Sauvignon. Finesse oriented with an elegant balance & structure. The attack is full on the palate with blackberries, cocoa, tobacco & cinnamon. A long finish of cherries, caramel, coffee & spice.
2009 Flora Springs Trilogy - Napa Valley, California
73% Cabernet Sauvignon, 20% Merlot, 5% Cabernet Franc, 2% Petit Verdot. Cassis and cherry bouquet, as well as huge black fruit flavors develop the palate. It is beautiful and complex, with unrelenting power and grace.
2010 Stag's Leap "Artemis" Cabernet Sauvignon Napa Valley - Napa Valley, California
98% Cabernet Sauvigon, 2% Merlot. Black cherry and cassis tones and a velvety texture to the tannins. Great depth and fruit concentration.
2009 Chimney Rock Elevage Stags Leap - Napa Valley, California
A blend of Cabernet Sauvignon, Merlot, and Petit Verdot, Layers of blackberry, blueberry, coffee bean, and dark chocolate. Velvety palate is backed with elegant tannins, allowing for a luscious and long finish.
2008 Frog's Leap Rutherford Cabernet Sauvignon - Napa Valley, California
99% Cabernet Sauvignon, 1% Cabernet Franc. A classic with ripe dark fruit, plenty of "Dust" and a seductive, plush texture.
2010 Silver Oak Cabernet Sauvignon Alexander Valley - Alexander Valley, California
100% Cabernet Sauvignon. Full-bodied and yet refined, with a nose of black cherry, clove, cinnamon, and licorice. Seamless on the palate with a solid core of berries and velvety tannins.
2007 Palmaz Estate Cabernet Sauvignon - Napa Valley, California
96% Cabernet Sauvignon, 2% Cabernet Franc, 2% Petit Verdot, Balance of dark fruit flavors & opulent oak notes with a beautiful transition throughout. Extraordinary depth with a rich supple texture.
2009 Nickel and Nickel C.C. Ranch Cabernet Sauvignon - Napa Valley, California
100% Cabernet Sauvignon. Richly structured and powerful wine, showing ripe aromas and flavors of cassis, black cherry, and anise. Big mid-palate filled with oak and mature tannins.
2006 Chimney Rock Tomahawk Vineyard Cabernet Sauvignon - Napa Valley
100% Cabernet Sauvignon. The nose has hints of cherry cola, black currants, and cinnamon. The structure is firm with elegant tannins. This was a very small production and a truly special wine.
47% Cabernet Sauvignon, 25% Merlot, 21% Cabernet Franc, 4% Petit Verdot, and 3% Malbec. Aromas of Douglas-fir trees, black currant, and black cherry. The palate is big, juicy, and sweet.
2006 Robert Mondavi Reserve Cabernet Sauvignon - Napa Valley, California
80% Cabernet Sauvignon, 12% Merlot, 3% Cabernet Franc, 3% Malbec, 1% Petit Verdot, 1% Syrah. Tannins are chewy and mouth-coating, merging with engaging flavors of blackberry, black plum, and cassis, ! with a hint of black olive. All of this power is knit together harmoniously.
2009 Quintessa Napa Valley - Napa Valley, California
Cabernet Sauvignon, Merlot, Petit Verdot. violet aroma mingles with plum and currant in the nose. On entry the wine is supple with pleasing richness and density that leads through he midpalate.
2006 Titus Reserve Cabernet Sauvignon, Napa Valley - Napa Valley, California
79% Cabernet Sauvignon, 13% Petit Verdot, 7% Malbec, 1% Merlot. Bright and lush, aromas of cassis, blackberry preserve, geraniums, and crème brulee. The palate is very impressive, mouth filling, and vibrant.
2006 Niebaum-Coppola Rubicon - Napa Valley, California
2006 Joseph Phelps Insignia - Napa Valley, California
88% Cabernet Sauvignon, 8% Merlot, 4% Petit Verdot. Urgent aromas of crushed cassis, bitter chocolate, violet, and licorice. Juicy and bright in the mouth, with dark fruit flavors and an elegant finish.
Long Island, New York - 84% Syrah, 16% Merlot. Aromas and flavors of violets, blueberry, cocoa & cinnamon with a touch of black pepper.
2010 Forlon Hope Alvarelhão, Suspiro del Moro
Lodi, California - 100% Alvarelhão. Notes of cranberry, orange peel and blackberry paste. Slightly spicy palate with hints of a baked plum tart and oak.
2010 Mark Herold "Flux" Red Wine
California - 67% Grenache, 20% Carignan and 13% Syrah. Aromas are profound with black raspberries, cranberries, exotic loganberries and subtle notes of rose petals. The mid-palate is rich and full, the tannin!s beautifully integrated and silky.
2010 Faust Cabernet Sauvignon
Napa Valley, California - 83% Cabernet Sauvignon, 13% Merlot, 3% Malbec, 1% Cabernet Franc. Dense & Inky. Aromas of blackberry, black cherry & tea leaf. Fleshy mouthfeel with notes of cassis, dark chocolate & ripe berries.
2010 Leviathan Red Blend
California - 47% Cabernet Sauvignon, 27% Merlot, 21% Syrah, 5% Cabernet Franc. Expressions of dark cherry, blueberry & blackberry exude from the glass. Brambly fruits combine with hints of chocolate malt, creme brulee & espresso. Winemaker - Andy Erickson formally of Screaming Eagle
2012 Belle Glos "Dairyman" Pinot Noir
Russian River Valley, Sonoma County - 100% Pinot Noir The aromas are abundant with bright cherry, cranberry and brown spice, reminiscent of warm cinnamon toast topped with plum jam. On the palate, the bright cherry opens the show, then evolves into a lush, sweetly spiced plum pudding, coating the mouth with a velvety richness.
2011 Brooklyn Oenology Social Club Red - North Fork, New York
60% Merlot, 25% Cabernet Franc, 8% Cabernet Sauvignon, 7% Petit Verdot & Syrah. A Bordeaux style blend with a touch of syrah. Aromas and flavors of dates, dried cherries, plums, chocolate and cloves.
2009 Fitch Mountain Cellars Cabernet Sauvignon - Alexander Valley, California.
100% Cabernet Sauvignon. A big nose full of brambly blackberry & cassis followed by a voluminous mouthful of velvety blackberry, dark red cherry and bakers chocolate.
2011 Terrazas Malbec Reserva - Mendoza, Argentina
100% Malbec. Racy notes of violets and graphite are followed by mouthfuls of dry cherries and fresh berry fruit. The luscious mid-palate, gives way to powdery tannins and a long complexity.
2011 Sterling Vineyards Pinot Noir - Carneros, California
100% Pinot Noir. Black cherry and rich toffee aromas open the nose to a palate of brambly berry flavors.
2011 Salinia "Sun Hawk Farms-Mix" Country Red Blend - Napa Valley, California
100% Biodynamic blend of Syrah, Grenache, Mourvedre, Counoise, Cabernet Sauvignon, Marsanne, Rousanne, Viognier, Picpoul & Muscat. The wine soars on the palate with nuances of each grape. Currant, cherry, briar fruit, game & spice, framed by supple tannins and wonderful acididty.
2006 Neyen EspÍrito de Apalata - Colchagua Valley, Chile
50% Cabernet Sauvignon, 50% Carmenere. The core is loaded with blackberry, mission fig, mulled currant & tobacco.