8 pieces. Whole baked little neck clams.
Golden fried calamari served with a side of homemade marinara sauce.
Mussels, sauteed scallions, garlic and cherry peppers in a light cream sauce.
Roasted peppers, sliced tomatoes and basil.
Bread, topped with garlic and olive oil or butter, herb seasoning, baked to perfection. Melts in your mouth and arouses the taste buds.
Bread, topped with garlic and olive oil or butter, herb seasoning, baked to perfection. Melts in your mouth and arouses the taste buds. Comes with cheese.
5 pieces. Served with cocktail sauce.
5 pieces. Served with honey mustard or tomato sauce. Add dipping sauce for an additional charge.
8 pieces. Served with tomato sauce.
6 pieces. Served with tomato sauce.
8 pieces. Served with blue cheese dressing. Add extra dipping sauce for an additional charge.
Mussels red or white cultivated mussels, steamed and seasoned in white wine, garlic herb broth or in a garlic herb plum tomato sauce.
Fresh calamari sauteed in spicy or mild marinara plum tomato sauce.
2 zucchini sticks, 2 mozzarella sticks, 2 chicken wings, 2 bacon cheddar potato skins and 2 fried ravioli served with ranch.
Coconut battered shrimp served with your choice of sauce.
Whole jalapeno peppers stuffed with cream cheese.
Classic Italian soup with beans and pasta.
Italian vegetable soup made with tomato broth and pasta.
Served with Italian vinaigrette.
Creamy Caesar dressing and flavorful croutons to please the entire crowd.
Served with traditional Italian balsamic dressing and homemade garlic sticks.
Tossed salad topped with ham, salami, pepperoni, capicola, provolone, fresh mozzarella and marinara mushrooms.
Bed of mixed greens, fresh plum tomatoes, roasted peppers, Gorgonzola cheese, fresh grilled chicken, broccoli, and avocado.
Grilled shrimp, mesclun greens, roasted peppers, crumbled goat cheese, cherry tomato, red onion and balsamic vinaigrette.
Mixed greens, dried cranberries, candied walnuts, Gorgonzola cheese, raspberry vinaigrette.
Baby spinach, bacon, plum tomatoes, pignoli nuts.
Provolone, fresh mozzarella, feta cheese, gorgonzola topped with roasted peppers.
Toasted salad, feta cheese, green peppers, olives, cucumbers.
Spicy chicken pieces over mixed greens, plum tomatoes and cucumber with your choice of dressing.
Salmon, avocado, mixed greens, cherry tomatoes, honey mustard dressing.
Thinly sliced chicken sandwich.
Sandwich with seasoned meat that has been rolled into a ball.
Red or white.
Sandiwch made with minced seasoned meat cooked inside of a casing.
Thinly sliced veal sandwich.
Sandwich with grilled or fried eggplant.
Steak, cheese, and caramelized onion sandwich.
Ham, salami, capicola and provolone with lettuce and tomato.
Prosciutto, fresh mozzarella, roasted peppers, capicola and tomato.
Grilled or fried with lettuce and tomato.
Comes with roasted peppers and fresh mozzarella.
Comes with roasted peppers and fresh mozzarella.
Grilled chicken with roasted peppers, fresh mozzarella and balsamic vinegar.
Grilled chicken with avocado, Gorgonzola, mixed greens and raspberry vinaigrette.
Pesto grilled chicken, fresh mozzarella, lettuce, tomato and pesto marinara on side.
Fried eggplant with roasted peppers and fresh mozzarella cheese.
Chicken cutlet, fresh mozzarella, grilled eggplant and onion.
Ham, salami, capicolla, roasted pepper, provolone, lettuce and tomatoes.
Grilled chicken with roasted peppers, fresh mozzarella and balsamic vinegar.
Grilled chicken with avocado, Gorgonzola, mixed greens and raspberry vinaigrette.
Pesto grilled chicken, fresh mozzarella, lettuce, tomato and pesto marinara on side.
Fried eggplant with roasted peppers and fresh mozzarella cheese.
Chicken cutlet, fresh mozzarella, grilled eggplant and onion.
Ham, salami, capicolla, roasted pepper, provolone, lettuce and tomatoes.
Traditional old world vodka sauce over pasta.
Healthy. Fresh broccoli florets and sun-dried tomatoes sauteed in light garlic and virgin olive Brodino over penne pasta.
Penne pasta tossed with fresh cubed eggplant in a unique Marsala plum tomato sauce crown with a dash of fresh ricotta cheese.
Fresh calamari sauteed in sauce or a mild marinara style plum tomato sauce over linguine.
Fresh calamari sauteed in a spicy fra Diavolo sauce over linguine.
Fresh baby shrimp, cultivated mussels and New Zealand baby clams sauteed in your choice of marinara, fra diavolo or garlic and virgin olive oil sauce.
Healthy. Fresh assorted vegetables tossed in a light garden tomato sauce or garlic and virgin olive oil broth over fusilli pasta.
Imported shelled New Zealand clams sauteed in a garlic plum tomato sauce or garlic and virgin olive oil sauce over linguine.
Fresh baby shrimp, broccoli florets and cubed Roma tomatoes sauteed in light garlic and herb Brodino over penne pasta.
Pasta tossed with chicken pieces, sauteed in a San Marzano tomato sauce blended into our homemade pesto di Basilico and a touch of cream.
Fettuccine pasta served in a classic creamy Alfredo sauce.
Tortellini pasta served in a classic creamy Alfredo sauce.
Rigatoni tossed with fresh chicken pieces and spinach sauteed in a creamy pink sauce tossed with melted mozzarella cheese.
Homemade pesto di Basilico sauce tossed with fresh ground roasted pignoli nuts and imported aged Parmesan cheese over rigatoni pasta.
Grilled chicken strips, fresh zucchini, broccoli rabe, fresh cubed plum tomatoes sauteed in light roast garlic, and white wine sauce.
Zucchini, mushrooms, carrots, peas and fresh baby shrimp in a pink sauce.
Old world style Italian tomato sauce.
Southern Italian style, fresh ground, hearty meat sauce with a touch of cream.
Old world style garlic and herb sauce.
Combination of shrimp, broccoli florets and mushrooms sauteed in a light pink cream sauce.
Imported pancetta, onions and peas in Alfredo style sauce.
Linguini in a mild or spicy marinara topped with golden fried calamari and hot cherry peppers.
Pasta of choice with shrimps, scallops and clams in a plum tomato white wine sauce.
3 pieces. A large tube of fresh pasta stuffed with a blend of soft cheese.
Ziti with mozzarella and tomato sauce baked to perfection in our oven.
6 pieces. Ravioli stuffed with classic cheese.
5 pieces. Classic ricotta stuffed shells with flavorful 3-cheese ricotta filling and delicious marinara sauce.
Stacked layers of pasta packed with meat and cheese, covered in red sauce. Pro tip: go for the crispy edge pieces.
Comes with fresh battered eggplant.
Tortellini tossed in our creamy homemade Alfredo sauce.
Breaded chicken and homemade pasta tossed in marinara sauce and covered with cheese.
Breaded chicken and homemade pasta tossed in marinara sauce and covered with cheese.
Tender medallions of chicken sauteed in a classic Marsala wine sauce with fresh mushrooms.
Tender medallions of chicken sauteed in a classic Marsala wine sauce with fresh mushrooms.
Tender medallions of veal sauteed in a classic marsala wine sauce with fresh mushrooms.
Tender medallions of veal sauteed in a classic marsala wine sauce with fresh mushrooms.
Fresh egg battered medallions of chicken sauteed in a white wine, lemon, butter sauce.
Fresh egg battered medallions of chicken sauteed in a white wine, lemon, butter sauce.
Fresh egg battered medallions of veal sauteed in a white wine, lemon, butter sauce.
Fresh egg battered medallions of veal sauteed in a white wine, lemon, butter sauce.
Golden fried chicken topped with chopped seasoned tomatoes.
Golden fried chicken topped with chopped seasoned tomatoes.
Golden fried veal topped with chopped seasoned tomatoes.
Golden fried veal topped with chopped seasoned tomatoes.
Tender pan-seared chicken scallopini, sauteed with artichoke hearts and capers in a lemon, white wine sauce.
Tender pan-seared chicken scallopini, sauteed with artichoke hearts and capers in a lemon, white wine sauce.
Tender pan-seared veal scallopini, sauteed with artichoke hearts and capers in a lemon, white wine sauce.
Tender pan-seared veal scallopini, sauteed with artichoke hearts and capers in a lemon, white wine sauce.
Medallions of chicken sauteed with artichoke hearts, portobello mushrooms in a brown mushroom sauce.
Medallions of chicken sauteed with artichoke hearts, portobello mushrooms in a brown mushroom sauce.
Medallions of veal sauteed with artichoke hearts, portobello mushrooms in a brown mushroom sauce.
Medallions of veal sauteed with artichoke hearts, portobello mushrooms in a brown mushroom sauce.
Medallions of chicken layered with sliced prosciutto, battered eggplant and melted mozzarella in a savory demi-glaze.
Medallions of chicken layered with sliced prosciutto, battered eggplant and melted mozzarella in a savory demi-glaze.
Medallions of veal layered with sliced prosciutto, battered eggplant and melted mozzarella in a savory demi-glaze.
Medallions of veal layered with sliced prosciutto, battered eggplant and melted mozzarella in a savory demi-glaze.
Medallions of chicken sauteed with fresh scallions, fresh spinach topped with prosciutto and melted mozzarella cheese.
Medallions of chicken sauteed with fresh scallions, fresh spinach topped with prosciutto and melted mozzarella cheese.
Medallions of veal sauteed with fresh scallions, fresh spinach topped with prosciutto and melted mozzarella cheese.
Medallions of veal sauteed with fresh scallions, fresh spinach topped with prosciutto and melted mozzarella cheese.
Healthy. Fresh breast of grilled chicken marinated in aged balsamic vinegar and imported seasonings, topped with a medley of sauteed fresh vegetables.
Healthy. Fresh breast of grilled chicken marinated in aged balsamic vinegar and imported seasonings, topped with a medley of sauteed fresh vegetables.
Healthy. Veal marinated in aged balsamic vinegar and imported seasonings, topped with a medley of sauteed fresh vegetables.
Healthy. Veal marinated in aged balsamic vinegar and imported seasonings, topped with a medley of sauteed fresh vegetables.
Egg battered breast of chicken topped with fresh broccoli and melted mozzarella cheese served in a white wine, lemon, butter sauce.
Egg battered breast of chicken topped with fresh broccoli and melted mozzarella cheese served in a white wine, lemon, butter sauce.
Topped with eggplant slices, Parmesan cheese, and marinara sauce.
Topped with eggplant slices, Parmesan cheese, and marinara sauce.
Francese-style chicken topped with fresh mozzarella roasted peppers and prosciutto.
Francese-style chicken topped with fresh mozzarella roasted peppers and prosciutto.
Broiled chicken stuffed with sauteed broccoli rabe, roasted peppers, fresh garlic then broiled in a white wine sauce.
Broiled chicken stuffed with sauteed broccoli rabe, roasted peppers, fresh garlic then broiled in a white wine sauce.
Chicken medallions sauteed in pink sauce topped with ground beef, eggplant and melted mozzarella.
Chicken medallions sauteed in pink sauce topped with ground beef, eggplant and melted mozzarella.
Choice 10 oz boneless rib-eye steak cooked to your liking served with mashed potatoes and steamed broccoli.
Choice 10 oz boneless rib-eye steak cooked to your liking served with mashed potatoes and steamed broccoli.
Medallions of chicken mushrooms sauteed in brown Madeira wine sauce topped with melted mozzarella and asparagus.
Medallions of chicken mushrooms sauteed in brown Madeira wine sauce topped with melted mozzarella and asparagus.
Fresh jumbo shrimp topped with our homemade seasoned bread crumbs, broiled in a white wine and garlic scampi sauce.
Fresh jumbo shrimp topped with our homemade seasoned bread crumbs, broiled in a white wine and garlic scampi sauce.
Fresh tilapia topped with our homemade seasoned bread crumbs, broiled in a white wine and garlic scampi sauce.
Fresh tilapia topped with our homemade seasoned bread crumbs, broiled in a white wine and garlic scampi sauce.
Large pieces of shrimp smothered in a butter, garlic and wine sauce, served with freshly squeezed lemon juice.
Large pieces of shrimp smothered in a butter, garlic and wine sauce, served with freshly squeezed lemon juice.
Shrimp in delicious buttery lemon and white wine sauce.
Shrimp in delicious buttery lemon and white wine sauce.
Shrimp and Parmesan cheese.
Shrimp and Parmesan cheese.
Shrimp, mussels, clams, calamari in a spicy marinara sauce.
Shrimp, mussels, clams, calamari in a spicy marinara sauce.
Large shrimp cooked in marinara sauce, olive oil, and fresh basil.
Large shrimp cooked in marinara sauce, olive oil, and fresh basil.
Salmon sauteed in plum tomatoes, white wine with mussels, shrimps and clams served over linguini.
Salmon sauteed in plum tomatoes, white wine with mussels, shrimps and clams served over linguini.
Carrots, zucchini, and butternut squash over a bed of spinach.
Carrots, zucchini, and butternut squash over a bed of spinach.
Fresh filet of sole, shrimps and scallops topped with homemade seasoned breadcrumbs broiled in white wine garlic scampi sauce.
Fresh filet of sole, shrimps and scallops topped with homemade seasoned breadcrumbs broiled in white wine garlic scampi sauce.
Fried filet of sole and egg battered in a white wine lemon butter sauce.
Fried filet of sole and egg battered in a white wine lemon butter sauce.
Grilled salmon over a bed of sauteed spinach and cannellini beans with extra virgin olive oil.
Grilled salmon over a bed of sauteed spinach and cannellini beans with extra virgin olive oil.
Grilled Cajun spiced salmon served over a bed of sauteed vegetables.
Grilled Cajun spiced salmon served over a bed of sauteed vegetables.
8 slices. Round.
8 slices. Thick crust square.
4 slices. Round, classic cheese or create your own pizza.
8 slices. Round.
Square pie fresh mozzarella, plum tomato, basil, and olive oil.
Round pie with mozzarella, grated Romano, and a dash of fresh garlic and parsley.
Square thin-crust Sicilian with fresh tomato sauce, garlic, basil, grated Romano and olive oil.
Zucchini, carrots, mushrooms, peas and broccoli.
Deep dish. Chicken cutlet, bacon, tomato, cheddar and ranch dressing.
Deep dish pizza with fresh chicken and mushrooms sauteed in a brown Marsala wine sauce and topped with mozzarella cheese.
Deep dish.
Deep dish. Topped with Louisiana style chicken pieces and mozzarella cheese.
Deep dish.
Ham and pineapple.
Baked ziti, spinach, and ricotta.
Round. Fresh mozzarella, tomato, imported extra virgin olive oil.
Deep dish.
Make it well done upon request.
Fresh mozzarella, tomato, basil and imported virgin olive oil.
Fresh mozzarella, tomato, anchovies, oregano and capers.
4 season pizza includes fresh tomato, basil, and fresh mozzarella divided in quarters with prosciutto, artichokes, mushrooms, and capers.
Fresh mozzarella, tomato, basil, sausage and hot cherry peppers.
Fresh mozzarella, tomato, basil, ricotta, provolone and Romano cheese.
Tomato basil sauce with assorted garden vegetables sauteed in garlic and oil, topped with a touch of mozzarella.
Tomato basil sauce with assorted garden vegetables sauteed in garlic and oil, topped with a touch of mozzarella.
Fried chicken cutlet, ham, blue cheese dressing and mozzarella cheese.
Starts as a margherita pizzette. Add extra toppings for an additional charge.
Strips of breaded chicken topped with tomato sauce and mozzarella. Sauce on the side is available upon request.
Eggplant slices and Parmesan cheese.
Regular.
Regular. Stuffed with salami, provolone and pepperoni.
A classic snack, our garlic knots are strips of pizza dough tied in a knot, baked, and then topped with melted butter, garlic, and parsley.
Stuffed folded pizza pocket. Add toppings for an additional charge.
Italian sausage with red sauce and mozzarella cheese.
Roll stuffed with spinach and mozzarella.
Louisiana style chicken chunks with melted mozzarella and blue cheese dressing.
A delicious spiralized version of pepperoni pizza. An NYC pizza parlor classic you can enjoy at your table.
2 pieces. Poultry cooked on a rack over a grill.
Quick and easy sauteed broccoli is the perfect weeknight side dish. Broccoli so flavorful and tender, even the kiddos will ask for more!
Quick and easy sauteed spinach is the perfect weeknight side dish. Spinach so flavorful, even the kiddos will ask for more!
Our delicious French fries are deep fried 'till golden brown, with a crunchy exterior and a light fluffy interior. Seasoned to perfection!
Seasoned ground meat that has been wrapped in a casing.
Balls of seasoned meat.
Rapini. Green cruciferous vegetable.
Rapini. Green cruciferous vegetable with seasoned ground meat that has been wrapped in a casing.
Served with your choice of sauce. Gnocchi or tortellini are available for an additional charge.
Served with your choice of dressing. Dressing on the side upon request. Make it chopped, add protein, add extra dressing for an additional charge.
Delicious chicken tenders. Add dipping sauce for an additional charge.
Delicious tube of fried dough, filled with a sweet, creamy ricotta filling.
An Italian ice cream dessert.
Classic cheesecake with a rich, dense, smooth, and creamy consistency.
Moist cake, spiced with cinnamon and frosted with cream cheese frosting.
A delicious coffee-flavored italian dessert. Ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar and Mascarpone cheese, flavored with cocoa.
Bottle.
Regular.
Regular.
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Hours of Service:
Friday: 11:00AM - 10:00PM
Monday: Closed
Sunday: 11:00AM - 10:00PM
Tuesday: 09:00AM - 10:00PM
Saturday: 11:00AM - 10:00PM
Thursday: 11:00AM - 10:00PM
Wednesday: 11:00AM - 10:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
