Jumbo shrimp with lemon and cognac sauce.
Steamed Little necks with white wine, garlic and cilantro.
Delicious steamed clams with pork sausage, peppers and onions.
Steamed Mussels in a wine, garlic and cilantro.
Grilled calamari with a lemon & brandy sauce.
Escargot with white wine, garlic and Oregano.
Jumbo Shrimp in a traditional garlic sauce.
Portuguese pork sausage flamed in Aguardente.
Traditional Shrimp Cocktail with Cocktail sauce.
Traditional Portuguese fried Codfish cakes.
Kale and potato soup with Portuguese pork sausage.
French onion soup.
Fresh made soup Du Jour.
Fresh made Seafood soup wit crab meat, clams, mussels & scallops.
Baby greens with tomatoes, onions, cucumber, asparagus, apple, orange & dry nuts.
Caesar or mix green salad with grilled or breaded Chicken breast or grilled Shrimp.
Fresh Mozzarella cheese with fresh sliced tomatoes & red onions.
Grilled Salmon over Baby greens.
Grilled Steak sandwich with sauté onions.
Grilled Chicken sandwich with roasted peppers & melted fresh Mozzarella.
Breaded or grilled chicken sandwich w/lettuce, tomato & mayo.
Grilled marinated pork medallions with sauté onions in a Portuguese roll.
Toasted ham and cheese sandwich.
with fries
with fries
with butter or tomato sauce
with fries
Chicken breast with light mushroom sauce.
Chicken breast with shrimp in a garlic sauce.
Chicken breast with lemon sauce.
Chicken breast with wild mushrooms in a Porto wine sauce.
Chicken breast Parmigiana with linguini pasta.
Grilled chicken breast topped w/shrimp, scallops and pork sausage over grilled vegetables.
Seafood Combo in a green or white wine sauce (Lobster-dinner only).
Seafood combo w/clams, mussels, shrimp, scallops in saffron rice (lobster-dinner only).
Seafood combo with pork, chicken, and sausage in saffron rice.( Lobster-dinner only).
Shrimp and Scallops in a mustard sauce with mashed potatoes.
Filet of Tilapia topped with shrimp, scallops, clams & mussels in white wine.
Filet of Sole stuffed with seafood.
Filete of Sole with toasted almonds in a lemon sauce.
Filet of Grouper with shrimp & scallops in a lemon sauce.
Filet of Salmon with Dijon mustard sauce.
fresh Swordfish with shallots, Capers, drizzled w/extra virgin olive oil.
Grilled Codfish w/roasted peppers, onions, fresh garlic & virgin olive oil.
Baked Codfish with saute onions, diced tomatoes & fresh garlic served w/home fried potatoes.
Shreds of salted Codfish with onions, thinly chopped potatoes in a bound of scrambled eggs.
Grilled shrimp with lemon and cognac sauce.
Traditional pork and clams.
Braised rabbit in a traditional Portuguese sauce.
Braised Goat in a red wine sauce.
Portuguese style caramel custard.
Tiramissu (Lady fingers, expresso and Moscarpone chantilly.
Maria cookies, custard, Caramel and Chantilly
Chocolate mousse pudding.
Custard with caramelized sugar.
Egg white and caramel meringue.
Chocolate Lava cake served warm with vanilla ice cream.
Creamy New York Cheese cake.
Traditional carrot cake.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.