Laeira Restaurante - Mineola, NY

little neck clams on a broth of white wine, garlic, olive.

oastersand garlic sauce

shrimp, claims, mussels with chourico in a cataplana pot.(for two)

grilled tiger shrimp with lemon and cognac

grilled squid

homemade soup of day

puree of potato with shaving of collard greens

chicken consomme with roasted garlic and eggdrop

seafood soup

onion soup baked with cheese

desalted codfish baked with a saute of onions, bell peppers and olive oil

fillet of sole sauteed with lemon-white and almonds

goraz fillet sauteed with green sauce

fillet of salmon with dijon mustard

grilled whole sardinas

braised rabbit

breast of chicken with roasted garlic

veal scaloppine with wild mushrooms and madeira wine

grilled skewer of beef and pork over rice

roast duck with orange sauce