A tantalizing mixture of crisp basil, fresh tomato, flavorful garlic, and balsamic vinaigrette. Simple, yet stunning.
8 pieces. Mollusc.
Mussels in a white wine and garlic sauce.
Mozzarella cheese that has been coated and fried.
Coated in breadcrumbs and then baked or fried.
2 pieces of Italian bread dipped in egg, fried and topped with a piece of mozzarella.
A mixture of zucchini, broccoli, and eggplant, breaded, and fried.
Baked with cheese.
Mozzarella cheese that has been coated and fried.
4 pieces. Shell fish.
Squid.
Clams in a while wine and garlic sauce.
Mozzarella in corozo, baked clams, shrimp, and mussels.
6 pieces clams and 6 pieces shrimp arogenate with mozzarella in carrozza.
Chopped cured meats, fresh cheeses, and briny olives.
2 Pieces. Ground meat prepared with bread crumbs, minced onion, and Italian seasoning.
6 Pieces. A classic snack, our garlic knots are strips of pizza dough tied in a knot, baked, and then topped with melted butter, garlic, and parsley.
10 Pieces.
Grilled chicken sauteed with mushrooms, and sun-dried tomatoes in balsamic vinegar served over a bed of lettuce, includes house dressing.
Octopus, coach, squid, and shrimp with garlic, oil, and lemon dressing.
Green salad with Caesar dressing and cheese.
Green salad with Caesar dressing and cheese.
romaine lettuce topped with ligs, and walnuts in a lite balsamic dressing with Gorgonzola cheese.
Romaine letuce, cucumbers, cherry tomatoes, and onions topped with feta cheese, and Kalamata olives.
Tossed with chickpeas and red onions in red wine vinegar and olive oil.
Served over Romaine lettuce topped with crumbled blue cheese in a balsamic vinaigrette dressing and walnuts.
Spinach. Dried cherries, apple, candied pecans, and feta cheese in balsamic vinaigrette dressing.
Grilled eggplant, zucchini, carrots, and portabella mushroom, over bed mixed lettuce with shaved Parmigiana cheese, and balsamic gloze.
Arugula, sundried tomatoes, fresh mushrooms, and Asiago cheese in a kalamata olive dressing.
Hearty vegetable soup.
Fried, bite sized broccoli patty.
Creamy dip made from spinach.
Endive soup.
Endive soup.
Buttery bread that is topped with garlic.
Buttery bread that is topped with garlic.
Seasoned ground meat that has been wrapped in a casing.
Batter dipped eggplant baked with mozzarella, and tomato sauce.
Eggplant stuffed with ricotta and mozzarella cheese with tomato sauce.
Stuffed pasta.
Pasta with red kidney beans.
Narrow tube shaped pasta.
Layered dish with wide flat pasta.
In a garlic and oil sauce.
Grilled chicken with bowtie pasto, peas, and onions in garlic, and oil.
Made with eggplant and mozzarella.
In a spicy and fresh tomato sauce.
Flat thick pasta.
Pasta made with eggs, onions, and bacon.
Penne made with a creamy tomato sauce, and a touch of vodka.
Rigatoni with escarole and white beans in garlic and oil.
Pasta made in a ground beef tomato sauce with a touch of cream.
Made with bacon, onions, tomato sauce, and a touch of cream.
Pasta with fresh vegetables sauteed in garlic and oil.
Bowtie pasta with grilled chicken, sundried tomatoes, pesto, and broccoli in a light cream sauce.
Whole wheat penne with grilled chicken and fresh spinach sauteed with fresh tomato in garlic and oil.
Grilled chicken, crumbled sausage, fresh tomatoes, and fresh spinach in a pink sauce.
Shrimp with broccoli, garlic, and oil over linguini.
Shrimp, mussels, clams, calamari, and filet cooked superbly in a fresh light red sauce.
Clams with arugula, fresh tomatoes, sage, and garlic over spaghetti.
Shrimp and fresh mushrooms cooked in a delicious white wine sauce.
Choice of red or white sauce.
In Alfredo sauce.
Shell fish.
Grilled salmon topped with fresh tomato, cucumbers and onion salad.
Marinara or fra diavolo.
Marinara or fra diavolo.
Filet with spinach sauteed in sherry wine and butter.
Sauteed in lemon and butter sauce with capers.
Shell fish.
Shell fish.
Shrimp sauteed in garlic, butter, and white wine.
Shrimp dipped in a light batter and sauteed with sherry wine.
Shrimp sauteed in sherry wine with fresh spinach.
Shrimp with ham and fresh mushrooms in a light cream sauce.
Grilled shrimp over sauteed spinach.
Salmon cooked in a grand marnier reduction.
Breaded chicken cutlet with mozzarella and tomato sauce.
Chicken breast sauteed in marsala wine with mushrooms.
Chicken breast sauteed with sherry wine and topped with eggplant and mozzarella.
Breaded, boneless chicken with mushrooms sauteed in lemon and wine.
Chicken on the bone with white wine, garlic, and oil.
Chicken breast sauteed in white wine with prosciutto, mozzarella cheese, and a touch of fresh tomato sauce.
Chicken on the bone in a tomato sauce with onions, peppers, and mushrooms.
Chicken breast with artichoke hearts in a marsala wine sauce.
Chicken breast topped with fresh tomato and fresh mozzarella cheese in a garlic and oil.
Grilled chicken topped with a cold arugula salad.
Chicken breast with roasted peppers, spinach, in a white wine sauce.
Veal with fresh mushrooms in a light cream sauce.
Breaded veal cutlet with mozzarella cheese and tomato sauce.
Veal sauteed with marsala wine and mushrooms.
Veal dipped in a batter and sauteed with sherry wine.
Veal sauteed in lemon and butter sauce.
Veal sauteed with spinach and topped with prosciutto and cheese.
Veal cooked in a fresh tomato sauce with garlic, oil, and oregano.
Pork chop topped with fresh tomatoes, hot cherry peppers, garlic and oil.
Pork chop with roasted peppers simmered in port wine.
Prime U.S. grade A.
Steak cooked in a fresh tomato sauce with garlic, oil and oregano.
Shell steak broiled with fresh peppercorns & rosemary.
Stuffed with ham, pepperoni, sausage, and cheese.
Stuffed with potatoes, pepperoni, sausage, onions, and cheese.
Stuffed with broccoli, spinach, green peppers, mushrooms, and cheese.
Made with marinara sauce and fresh mozzarella.
Thin crust sicilian pie with San Marzano tomato sauce and dry mozzarella.
18". Made with chicken and spicy hot sauce.
Sicilian style crust with zucchini, onions, fresh tomatoes, and fresh mushrooms.
Made with mozzarella.
Poultry.
Broiled, roasted, or grilled.
Made with pineapple and ham.
Regular 18" crust with broccoli, spinach, green peppers, mushrooms, and cheese.
Poultry.
Regular 18" pie topped with shrimp, mussels, clams, and fresh garlic in a red sauce.
Narrow tube shaped pasta.
Narrow tube shaped pasta.
18". Topped with cheese, bacon, sausage, and pepperoni.
Thin crust sicilian pie with homemade Vodka Sauce and dry mozzarella.
Lettuce, cucumbers, olives, onions, and tomatoes.
Topped with an arugula salad and shaved with asiago cheese.
Marinara sauce and fresh mozzarella.
Topped with diced fresh mozzarella and fresh tomatoes.
Topped with grilled chicken, ricotta, and mozzarella, and a touch of fresh garlic.
Topped with grilled chicken, sundried tomatoes, and pesto.
Arugula, prosciutto, fresh tomatoes, mozzarella, and shaved asiago cheese.
A long sandwich on a roll.
A long sandwich on a roll.
A long sandwich on a roll.
Ham, salami, provolone cheese, lettuce, and tomatoes.
A long sandwich on a roll.
With lettuce and tomatoes.
A long sandwich on a roll.
A long sandwich on a roll.
A long sandwich on a roll.
Filled with spinach and cheese.
Filled with sausage, peppers, onions, and cheese.
Filled with breaded chicken cutlet, cheese, and sauce.
With an airy, light sponge.
A delicious coffee-flavored Italian dessert. Ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar and mascarpone cheese, flavored with cocoa.
Rich, indulgent chocolate dessert.
Delicious tube of fried dough, filled with a sweet, creamy ricotta filling.
Nothing like a cold soda to go with your pizza.
So refreshing.
12" pie.
12" 1 Topping Pie
12" 2 Topping Pie
12" 3 Topping Pie
12" Fresca Topping Pie
Ricotta and mozzarella
Ricotta and mozzarella
Ricotta and mozzarella
Ricotta and mozzarella
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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