Shrimp in an onion gravy with freshly ground spices. Gluten free
Spicy pungent curry. Gluten free.
Shrimp, spinach infused with garlic, ginger, spices, and a touch of fenugreek. Gluten free.
Lamb in an onion gravy with freshly ground spices. Gluten free.
Lamb in an onion gravy with freshly ground spices. Gluten free.
Spicy pungent curry with potato and lamb. Gluten free.
Lamb and spinach infused with garlic, ginger, spices, and a touch of fenugreek. Gluten free.
Lamb in an tomato gravy with freshly ground spices. Gluten free.
Lamb in a creamy onion sauce. Gluten free.
Chickpeas cooked with traditional homemade spices. Gluten free. Vegan.
Potatoes and cauliflower in a blend of onion, ginger, and spice. Gluten free. Vegan.
Creamed lentils with onion and tomatoes. Gluten free.
Cubes of cheese cooked with onions, tomatoes, and green pepper. Gluten free.
Cubes of homemade cheese smothered in freshly ground spinach. Gluten free.
Eggplant and tomatoes cooked with herb and spices. Gluten free. Vegan.
Mashed cottage cheese with peppers and onions. Gluten free.
Mixed vegetables cooked in delicate spices, tomatoes, and onions. Vegan. Gluten free.
Okra and onions with a blend of spices. Gluten free. Vegan.
Range free chicken breast in onion gravy with freshly ground spices. Gluten free.
Fresh chicken breasts in a tomato gravy with freshly ground spices. Gluten free.
Juicy Chicken breast in a creamy tomato gravy with freshly ground spices. Gluten free.
Basmati rice and green peas. Gluten free. Vegan.
Spiced mixed vegetables cooked in basmati rice. Gluten free. Vegan
Selected royal portions of lamb cooked in herbs and spices with fragrant basmati.
Shrimp cooked in herbs and spices with fragrant basmati rice. Gluten free.
Spiced chicken cooked in basmati rice. Gluten free.
Ground meat cooked in herbs and spices with fragrant basmati rice. Gluten Free.
Chicken marinated in yogurt and spice, broiled in tandoor. Gluten free.
Ground meat seasoned with mint and herbs rolled on a skewer and roasted in tandoori.
Jumbo shrimp marinated in exotic spices and cooked to perfection in tandoor. Gluten free.
Grilled cubes of cheese with onion and green peppers. Gluten free.
Yogurt with shredded vegetable and seasoning. Gluten free.
Vegan. Gluten free.
Vegan.
Vegan. Gluten free.
Deep-fried evaporated milk balls, served in natural honey syrup. Gluten free.
Cakes of cream cheese in a creamy sauce. Gluten free.
Fried fluffy whole wheat bread.
Unleavened flour bread.
Leavened flour bread topped with fresh garlic.
Unleavened flour bread stuffed with chopped onions and ginger.
Whole wheat multi-layer flatbread.
Whole wheat bread stuffed with potatoes.
whole wheat bread. Vegan.
One corn bread. Gluten free.
Leavened flour bread stuffed with minced meat.
Grilled cubes of cheese with onion and green peppers. Gluten free.
Mixed vegetables fritters. Vegan. Gluten free.
Chicken, lamb, paneer marinated in yogurt and spice, and broiled in tandoor. Gluten free.
Idaho potatos fried in a crispy wheat layer fried. Served with tamarind chutney.
Boneless chicken pieces marinated in yogurt and freshly ground spices.
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Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
