Vegetarian. Eggplant with tomatoes, onions, chickpeas, spices, and scallions.
Vegetarian. Swiss chard, lentils, essential Lebanese spices and fresh lemon juice.
Homemade vegetable soup with tender pieces of chicken in an aromatic broth.
Authentic Lebanese parsley salad with bulghur mixed with chopped onions, tomatoes, olive oil and fresh lemon juice. Vegetarian.
Greens with cucumbers, tomatoes, onions, mint, bell peppers, sumac and extra virgin olive oil. Served with toasted pita crisps. Vegetarian.
Combination of cucumbers, tomatoes, scallions, olive oil and fresh lemon juice. Vegetarian.
Char-grilled marinated boneless chicken over a mixture of greens, black olives, cucumbers, tomatoes, and feta cheese. Served with choice of dressing.
A mixture of greens tossed with sliced onions, tomatoes, black olives, cucumbers and topped with beef or chicken shawarma meat. Served with choice of dressing.
Char-grilled marinated tuna over a mixture of greens, black olives, red onions, tomatoes and cucumbers. Served with choice of dressing.
Mixed greens, tomatoes, cucumbers, and olives served with pomegranate molasses. Vegetarian.
Vegetarian. Delightful dip of chickpea puree with tahini and lemon juice.
Vegetarian. Chickpeas puree with tahini, cumin, cucumbers, scallions and tomatoes.
Chickpea puree with lamb topped with pine nuts.
Vegetarian. Char-grilled eggplant pureed with tahini and fresh lemon juice.
Vegetarian. Homemade style grape leaves stuffed with chickpeas, tomatoes, parsley and rice.
Vegetarian. Our signature dip of spicy fresh red peppers, walnuts and pomegranate.
Vegetarian. Homemade cream cheese infused with zaatar and crushed garlic.
Vegetarian. Fresh green beans sauteed in olive oil with onions, tomatoes, and aromatic herbs.
Vegetarian. Made with chickpeas, onions, cumin and parsley. Served with tahini sauce.
Vegetarian. A blend of fava beans, garlic, lemon juice, cumin and olive oil.
Vegetarian. Grilled, sizzling Cypriot cheese slices served with tomatoes and cucumber.
Vegetarian. Phyllo rolls filled with mozzarella and feta cheeses and oregano.
Vegetarian and spicy. Sauteed potato cubes with cilantro, garlic, and red pepper flakes.
Decadent pastry pockets filled with seasoned ground beef and toasted pine nuts.
Lebanon's national dish. A mixture of lean beef and cracked wheat filled with a mixture of ground beef, diced onion, and pine nuts. Served with a side of laban dip.
Spiced beef sausages flambeed with fresh lemon juice.
Mildly spicy beef sausages sauteed with our fresh olive oil and tomatoes.
Char-grilled chicken wings marinated the Balade way.
Miniature squares of pastry filled with our traditional mouth-watering combination of meats.
Vegetarian. New York's famous pies are taken back to their roots in triangular style; stuffed with chopped spinach and feta cheese.
Sauteed shrimp with ginger, scallions and jalapenos.
Chickpeas Puree served with kebbe krass garnished with nuts and pistachios
Vegetarian. Create your own dreamy sampler by choosing four vegetarian appetizers.
8 favorites: hummus, baba ghanouj, labne, mouhamara, kebbe krass, sfiha, makanek and halloumi cheese.
Vegetarian. Stuffed with onions, sumac, crushed peppers, and olive oil.
Beef kafta, lamb kabab, and chicken tawouk. Served with french fries, char-grilled vegetables, Pita Bread and Sauces ( Garlic, Tahini & Spicy Red Pepper)
New Zealand baby lamb chops chargrilled and served with rice, grilled vegetables, Pita Bread and Sauces ( Garlic, Tahini & Spicy Red Pepper)
Char-grilled tenderloin lamb served with rice, grilled vegetables, Pita Bread and Sauces ( Garlic, Tahini & Spicy Red Pepper)
Char-grilled lean beef mixed with chopped onions, parsley, herbs and spices. Served with rice, grilled vegetables, Pita Bread and Sauces ( Garlic, Tahini & Spicy Red Pepper)
Shredded marinated beef topped with tomatoes, onions and parsley. Served with rice, cucumber pickles, turnips, Pita Bread and Sauces ( Garlic, Tahini & Spicy Red Pepper)
Our Balade hummus topped with beef or chicken shawarma, tomatoes, scallions, parsley, sumac and onions. Served with pickles, Pita Bread and All Sauces ( Garlic, Tahini & Spicy Red Pepper)
Marinated chicken breast cubes served with rice, grilled vegetables, Pita Bread and Sauces ( Garlic, Tahini & Spicy Red Pepper)
Shredded marinated chicken served with french fries, pickles, Pita Bread and All Sauces ( Garlic, Tahini & Spicy Red Pepper)
Grilled Chilean sea bass filet marinated with lemon served with Rice over spicy warm tahini sauce,Pita Bread and All Sauces ( Garlic, Tahini & Spicy Red Pepper)
Grilled bone-in branzino marinated with lemon and salt served with lemon Pita Bread and Sauces ( Garlic, Tahini & Spicy Red Pepper)
Vegetarian. Cooked lentils and rice topped with caramelized onions. Served with a side chopped Salad, Pita Bread and All Sauces ( Garlic, Tahini & Spicy Red Pepper)
Half chicken marinated with our authentic recipe, served with hand cut fries.
Jumbo Shrimp infused with yogurt, olive oil, garlic and lemon, mixed with toasted pita
Eggplant with Tomatoes, onion chickpeas, spices and side of Balade Rice
Pieces of marinated char-grilled chicken with toum, pickles, mixed greens and french fries.
Shredded marinated chicken with toum, pickles, mixed greens and french fries.
Shredded marinated beef with tomatoes, pickles, onions, parsley, sumac and tahini sauce.
Vegetarian. Crispy falafel with tomatoes, onions, parsley, pickles, turnips and tahini sauce.
Char-grilled ground beef mixed with diced onions, parsley, sumac, spices, pickles and hummus.
Char-grilled beef sausages with pickles, tomatoes, and french fries.
Pieces of char-grilled marinated lamb with grilled vegetables, hummus and pickles.
Grilled Cypriot white cheese with tomatoes and cucumbers.
Vegetarian. Two Lebanese favorites.
Char-grilled tuna with tomatoes, onions, sumac, and tahini sauce.
Char-grilled marinated tuna topped with tomatoes, onions, sumac and tahini sauce. Lightly toasted on choice of bread. (Contain Bones)
Vegetarian. Lebanese pizza made with fresh Balade dough topped with a mixture of wild dried thyme, sesame seeds, sumac and olive oil.
Vegetarian. Lebanese pizza made with fresh Balade dough topped with a mixture of wild dried thyme mixed with fresh tomatoes, onions and olive oil.
Vegetarian. Lebanese pizza made with fresh Balade dough topped with a combination of white cheese served with sliced tomatoes.
Lebanese pizza made with fresh Balade dough topped with a combination of white cheese with beef sausages.
Spicy. Lebanese pizza made with fresh Balade dough topped with Balades secret recipe of seasoned ground lean beef, mixed with finely diced onions and tomatoes.
Lebanese pizza made with fresh Balade dough topped with ground lean beef mixed with chopped onions, parsley and Lebanese spices, mayonnaise.
Vegetarian. Lebanese pizza made with fresh Balade dough topped with diced tomatoes, onions and spicy flake pepper.
Assortment of thee mini mankeeshes (jebne, lahme baajin and zaatar).
Thinly sliced marinated beef roasted with onions, cucumbers, tomatoes, a drizzle of tahini and a touch of zaatar.
Thinly sliced marinated boneless chicken topped with toum, honey Dijon, sliced tomatoes, onions and pickles.
Vegetarian. Feta cheese, cucumbers, tomatoes, green peppers, Lebanese zaatar and olives.
Vegetarian. Delicious crispy falafel with tahini sauce, chopped parsley, tomatoes, and yellow pepper rings.
Hummus topped with season ground meat, onions and tomatoes.
Vegetarian. Lebanese rice with vermicelli.
Sauteed potatoes, cubes, coriander, garlic and spices.
Vegetarian. Chopped cucumbers, tomatoes and green peppers.
Vegetarian. Fresh from the market.
Vegetarian. French fries sprinkled with Zaatar herbs.
Vegetarian. French fries.
Lebanese yogurt infused with cucumbers, garlic and mint.
Homemade bread baked fresh from our oven.
Phyllo pastries with nuts.
Baked in the oven topped with cheese, bread crumbs, pistachio, and homemade syrup.
Milk pudding topped with ground pistachio and homemade syrup.
Homemade dough baked with Nutella and topped with sliced bananas and pistachios.
Homemade white pudding with honey, pistachio, and fresh fruits.
Healthy date juice with pine nuts.
Concentrated rose juice.
Choice of regular or decaf Lavazza.
Choice of regular or decaf.
Served with fresh mint.
Choice of regular or decaf.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase
Argentina
Lebanon
France
Lebanon
Lebanon
Lebanon
France
Lebanon
France
Lebanon
Italy
Lebanon
Lebanon
Italy
Lebanon
Lebanon
France
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Hours of Service:
Friday: 12:00am - 12:45am
Friday: 12:15pm - 11:59pm
Monday: 12:00am - 12:45am
Monday: 12:15pm - 11:59pm
Sunday: 12:00am - 12:45am
Sunday: 12:15pm - 11:59pm
Tuesday: 12:00am - 12:45am
Tuesday: 12:15pm - 11:59pm
Saturday: 12:00am - 12:45am
Saturday: 12:15pm - 11:59pm
Thursday: 12:00am - 12:45am
Thursday: 12:15pm - 11:59pm
Wednesday: 12:00am - 12:45am
Wednesday: 12:15pm - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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