Yunnan Style Fried Tofu with House Special Sauce.
Chicken broth cooked for 8-hours. Served with silkie chicken, beef, pork, fish, bok choy, bean sprouts, tofu skin, scallions, and cilantro. 雞湯煮熟4小時。附雞肉絲, 牛肉, 豬肉, 魚, 白菜, 豆芽, 豆腐皮, 大蔥及香菜。
Chicken broth cooked for 8-hours, pork, bean sprouts, Chinese chives, scallions, pickled cabbage, and tomatoes.
Beef Bone Soup 浓郁牛骨汤 Meat Dish肉碟: Sliced Beef 肥牛片 Quail Egg鹌鹑蛋 Vegetable Dish 菜碟:Cilantro 香菜 Tofu Skin豆腐皮 Scallion 葱
Red Pepper, Green Pepper, Egg Yolk,Shredded Potato
Served with homemade meat sauce, tofu pudding, carrots, pickled cabbage and Chinese chives over the rice noodles.
Homemade Spicy Sauce stir fried with tomatoes and mixed vegetables over the rice noodle.
Potato floss, green peppers, and white vinegar.
Red cluster pepper, lime, cilantron, chicken
cold marinated sauce,cucumber
Served with marinated beef shank with homemade chili sauce. 附醃製牛肉小腿配自製辣椒醬。
Potato floss, green peppers, and white vinegar.
Red cluster pepper, lime, cilantron, chicken
cold marinated sauce,cucumber
Served with marinated beef shank with homemade chili sauce. 附醃製牛肉小腿配自製辣椒醬。
Hours of Service:
Friday: 11:00am - 9:30pm
Monday: 11:00am - 9:30pm
Sunday: 11:00am - 9:30pm
Tuesday: 11:00am - 9:30pm
Saturday: 11:00am - 9:30pm
Thursday: 11:00am - 9:30pm
Wednesday: 11:00am - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
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