Desi Chops - New York, NY

Crispy fried turnovers filled with potatoes, green peas, and spices.

A medley of onions dipped in chickpea and rice flour and deep-fried.

Mixed vegetable dipped in chickpea and rice flour batter and fried.

Seasonal fruits sprinkled with chat masala.

Crunchy base of poori which is topped with lip-smacking chutneys, aloo and spices.

Deep-fried mushrooms coated with soy sauce, cornflour, and spices.

Potatoes cooked with fresh spinach puree herbs and spices.

Chana cooked with fresh spinach puree herbs and spices.

Delicious chickpeas curry cooked in a special blend of Indian spices.

Mixed vegetables cooked in a curry with herb, ground whole spices, red onion, and peppers, served with a side of our long grain basmati rice.

Baked tofu cooked in coconut milk & tomatoes sour sauce.

Chickpeas cooked with potatoes in curry gravy.

Spinach and corn cooked in curry gravy.

Cauliflower cooked with green peas in curry gravy.

Cauliflower cooked with spinach in curry gravy.

Chana dal cooked with spinach in curry gravy.

Fine grain of basmati rice steamed.

Long grain basmati rice cooked with vegetables, tossed herbs and exotic spices and garnished with saffron threads.

Flat white bread baked in tandoor oven with garlic.

Whole wheat flat bread made in tandoor oven.

Paratha perfectly formed and stuffed with potato.

Kulcha perfectly formed and stuffed with onions.

Mango blended into juice.

Refreshing cool drink.

Carbonated soft drink flavoured with ginger.