Cucumber mixed with dressing.
Cooked in oil peanuts.
Dry, spicy flavor that comes from doubanjiang or chili paste with pickled vegetables. Spicy.
Salad with a seasoned microalgae base.
Bean curd made from soybeans.
Seasoned broth with filled wonton dumplings.
Soup made from bean curd with seafood.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.
Soup that is made from beaten eggs and broth.
Tomato and soup that is made from beaten eggs and broth.
Vegetable with soup made from bean curd.
Pork sooked using moist heat and crab soup buns.
Filled dough with shrimp filling.
Steamed dumpling.
Savory folded flatbread.
Filled dough.
Filled dough with pork filling.
Filled dough with vegetables.
Filled dough with vegetable filling.
Rice paper or crispy dough filled with shredded vegetables.
Cooked using moist heat mini bread.
Cooked in oil mini bread.
Cooked using moist heat and in oil mini bread.
4 pieces. Cooked using moist heat roast pork bun.
Dry, spicy flavor that comes from doubanjiang or chili paste.
Cooked dry with spices chicken.
Cooked dry with spices pork intestine.
Cooked in a pungent savory sauce.
Lightly browned in fat and then cooked slowly in a closed pan with a small amount of liquid duck
Cooked dry with spices fatty beef.
Cooked dry with spices.
Cooked dry with spices.
Cooked dry with spices potato.
Cooked dry with spiced beef.
Cooked dry with spiced lamb.
A cut of meat including the rib cooked in sweetened sauce with vinegar base.
Beef battered and cooked in a sweet orange sauce.
Spicy.
Spicy.
Cooked in a pungent savory sauce.
Dry, spicy flavor that comes from doubanjiang or chili paste beef.
Beef with young mild onions.
Lamb with young mild onions.
Spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste chicken.
Poultry in sweetened sauce with vinegar base.
Spicy stir-fry chicken.
Deep fried with sweet and spicy sauce chicken.
Curry seasoned dish with poultry.
Cooked in a pungent savory sauce.
Chicken in a sweet sauce served with sesame seeds.
Cooked in oil or fat over heat string beans.
String beans with bean curd made from soybeans.
Vegetable stir fry.
Dry, spicy flavor that comes from doubanjiang or chili paste.
Cooked in a pungent savory sauce.
Broccoli and bean curd made from soybeans with garlic sauce.
Cooked in a pungent savory sauce.
Cooked in oil or fat over heat cauliflower with pork rinds.
Deep fried with sweet and spicy sauce.
Spicy stir-fry shrimp.
Shrimp with soft bean curd made from soybeans.
Deep fried with sweet and spicy sauce fish.
Comes with pickled bean and ground pork.
Comes with choice of protein.
Comes with choice of protein.
Comes with choice of protein.
Stir fried vegetables and noodles. Comes with choice of protein.
Stir fried rice. Comes with choice of protein.
Cooked using moist heat rice.
Cooked using moist heat rice.
Spicy.
Comes with pickled bean and ground pork.
Stir fried rice vermicelli noodle dish.
Comes with choice of protein.
Stir fried rice with smoked pork.
Yeung chow stir fried rice.
Stir fried rice with egg.
Cooked in oil egg.
Dry, spicy flavor that comes from doubanjiang or chili paste with double cooked pork.
Dry, spicy flavor that comes from doubanjiang or chili paste chicken. Cooked in oil.
Dry, spicy flavor that comes from doubanjiang or chili paste.
Cooked using moist heat whole fish with chopped chilis. Spicy.
Prepared and flavored with smoke pork and prepared and flavored with smoke bamboo shoots.
Cooked in oil egg with chopped chilis.
Dry, spicy flavor that comes from doubanjiang or chili paste and prepared and flavored with smoke pork with lettuce steam.
Fish fillet and bean curd made from soybeans.
Cooked using moist heat chopped fish fillet with chopped chilis and bean curd made from soybeans.
Cooked in oil or fat over heat spicy pork kidney.
Bean curd with pork prepared and flavored with smoke.
Comes with choice of rice.
Comes with choice of rice.
Hours of Service:
Friday: 11:30am - 10:00pm
Monday: 11:30am - 10:00pm
Sunday: 12:00am - 10:00pm
Tuesday: 11:30am - 10:00pm
Saturday: 12:00am - 10:00pm
Thursday: 11:30am - 10:00pm
Wednesday: 11:30am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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