4 pieces. Vermicelli noodle, celery, carrot and bean sprout with plum chutney dip.
8 pieces. Fried Thai style chive dumpling with sweet soy vinaigrette.
5 pieces. Steamed or fried and served with sweet soy vinaigrette.
4 pieces. Fried shrimp with sweet chili sauce.
5 wings. Marinated fried chicken tossed with Sriracha hot sauce and swet chili. Hot and spicy.
Salted Asian beans.
Served with spicy avocado puree dip.
6 pieces. Wonton skin wrapped imitation crabmeat, celery, cream cheese with sweet chili sauce.
Served with bean sprout, cucumber with peanut sauce.
3 pieces. Minced chicken, potatoes and onion served with cucumber vinaigrette.
3 skewers. Marinated chicken on skewers, served with peanut sauce and cucumber vinaigrette.
Served with lettuce and Sriracha hot sauce.
Choice of any 3 appetizers.
Fried or steamed.
Choice of protein, lemongrass aroma broth, lime leaves, scallion, cilantro and mushrooms. Hot and spicy.
Choice of protein, galangal aroma broth, lime leaves, scallion, cilantro, mushrooms with coconut milk. Hot and spicy.
Napa cabbage, tofu and vermicelli noodle in cleared broth.
Mixed greens, romaine lettuce, cherry tomato and red onion topped with peanut sauce.
Shredded papaya, long bean, cherry tomato, crushed peanut with chili-lime vinaigrette. Hot and spicy.
Sliced, marinated beef, pineapple, mint, red onion and roasted rice grain in chili-lime vinaigrette. Hot and spicy.
Grilled shrimp tossed with red onion, scallion, cherry tomato, mint and tamarind sauce.
Marinated seaweed sprinkled with sesame.
Red onion, cherry tomato, cashew nuts, scallion and cilantro tossed with roasted chili pure. Hot and spicy.
Egg, onion, bell pepper, chili and basil. Hot and spicy.
Egg, onion, cashew nuts, scallion, cherry tomato, golden raisins.
Egg, snow pea, cherry tomato and cilantro.
Egg, onion, scallion, lemongrass and mushrooms with a sunny side egg on top.Hot and spicy.
Egg, bell pepper, bamboo shoot, basil and zucchini.
Served with sauteed bok choy, zucchini, tomato and spicy tamarind dip.
Grilled chicken breast, zucchini, lemon, sticky rice and sweet chili sauce.
New York strip steak with caramelized onion, pepper, mushroom and steak sauce.
Snake bean, bell pepper and kaffir lime leaves in prik khing curry paste. Hot and spicy.
Pan-fried tilapia topped with lemongrass, lime leave, red onion, scallion, tomatoes and lettuce with lemon-lime dressing. Hot and spicy.
Crispy whole red snapper, bell pepper, onion, basil and broccoli in a 3-chili flavor sauce. Hot and spicy.
Crispy whole red snapper, mango, cashew nuts, red onion, scallion, tomatoes, lettuce and chili lime dressing. Hot and spicy.
2 whole soft shell crab with broccoli, basil, bell pepper with yellow curry. Hot and spicy.
Crispy half roast duck with steamed vegetables and tamarind sauce.
Crispy half roast duck served with steamed bok choy, tomato with honey soy sauce.
Crispy half roast duck with steamed bok choy, zucchini, carrot, bell pepper with red curry paste. Hot and spicy.
Garlic, chili, basil, bell pepper, onion and buckwheat noodle. Hot and spicy.
Crushed bird's eye chili, basil, garlic, string bean and long green chili with brown sauce. Hot and spicy.
Green bean, carrot, onion and egg with yentafour curry paste.
Crispy salmon, red onion, cherry tomato, scallion, cilantro, mango with chili lime and vinaigrette sauce.
Onion, bell pepper, celery, scallion, cashew nut and roasted chili puree. Hot and spicy.
Bell peppers, onions, garlic chili and sweet Thai basil. Hot and spicy.
Tree ear mushrooms, cherry tomatoes, onion, bell pepper, pineapple and scallion.
Pineapple, bell pepper, onion, celery, tomato and scallion.
Bamboo shoot, young pepper corn, heart of palm, bell pepper and Thai aubergine. Hot and spicy.
Steamed mixed vegetables with peanut sauce. Your choice of protein. Vegetarian options available.
Sugar snap peas, mushroom and scallion on a bed of lettuce.
Long bean, bell pepper, kaffir lime leaves in prik khing curry paste. Hot and spicy.
Long green chili, onion, bell pepper and scallion. Your choice of protein. Vegetarian options available.
A savory aroma. Rice noodles, egg, bean curd, radish, chive, bean sprouts and ground peanuts.
Broad noodles, egg and bok choy with black sweet soy.
Broad noodles, egg, rice wine vinegar, onion, bell pepper, tomato, bamboo shoot and basil. Hot and spicy.
Vermicelli noodles, egg, scallion, bean sprout, bell pepper, napa cabbage and mushroom.
Rice noodles, egg, onion, scallions and bean sprout on a bed of lettuce. Hot and spicy.
Rice vermicelli noodle with carrot, scallion, bell pepper, red onion and egg. Your choice of protein. Vegetarian options available.
Bell pepper, bamboo shoot, zucchini and basil. Hot and spicy.
Bell pepper, heart of palm, Thai aubergine and basil. Hot and spicy.
Avocado, onion, red potato and roasted peanut.
bell pepper, long bean, zucchini, basil. Hot and spicy.
Zucchini, snow pea, bell pepper, young pepper corn, bamboo shoot, Thai aubergine and basil. No coconut milk. Hot and spicy.
With bell pepper, long bean, carrot and lime leaves. Vegetarian options available.
Cooked using moist heat.
Veggies cooked using moist heat.
Cooked in a pungent savory sauce.
Broccoli cooked using moist heat.
Egg, onion, bell pepper, chili and basil. Hot and spicy.
Bell peppers, onion, garlic chili and sweet Thai basil. Hot and spicy.
Tree ear mushroom, cherry tomato, onion, bell pepper, pineapple and scallion.
Bell pepper, bamboo shoot, zucchini and basil. Hot and spicy.
Bell pepper, heart of palm, Thai aubergine and basil. Hot and spicy.
Served with sauteed bok choy, zucchini, tomato and spicy tamarind dip.
A savory aroma. Rice noodle, egg, bean curd, radish, chive, bean sprout and ground peanut.
Broad noodle, egg, bok choy with sweet soy sauce.
Broad noodles, egg, rice wine vinegar, onion, bell pepper, tomato, bamboo shoot and basil. Hot and spicy.
Egg, snow peas, cherry tomato, scallion and cilantro.
Onion, bell pepper, celery, scallion, cashew nut and roasted chili puree. Hot and spicy.
Onion, red potato and roasted peanut.
Your choice of protein served with your choice of an appetizer. Vegetarian options available.
Grilled chicken breast, rama, broccoli ans sweet chili sauce. Served with your choice of an appetizer.
Long green chili, onion, bell pepper and scallion. Your choice of protein served with your choice of an appetizer. Hot and spicy. Vegetarian options available.
Served with mixed vegetable and sweet chili sauce. Served with your choice of an appetizer.
Pineapple, bell pepper, onion, celery, tomato, carrot and scallion. Your choice of protein served with your choice of an appetizer. Vegetarian options available.
Served with sweetened condenced milk.
Served with ice cream.
Lady M's signature cake. Paper-thin, handmade crepes layered with ethereally light and creamy green tea custard.
Seasonal mango with sweet coconut sticky rice.
Deep-fried protein.
2 steamed buns with tender pork and special homemade sauce.
Japanese style shrimp with mayonnaise.
Japanese style fried tofu.
Dumpling with a minced filling.
Tofu, avocado, lettuce, nori flake, sesame, special dressing.
Chicken broth, chashu pork, seasoned boiled egg, bamboo shoots, onion, and scallion.
Chicken broth, black garlic oil, organic chicken, seasoned boiled egg, scallion, onion, and bamboo shoots.
Chicken broth, organic miso, chaser pork, ground pork, seasoned boiled egg, cabbage, bean sprouts, corn, scallion, and onion.
Chicken broth, seafood base, chaser pork, seasoned boiled egg, scallion, onion, bamboo shoots.
Sesame chicken broth, spicy oil, ground pork, seasoned boiled egg, scallion, onion, and bamboo shoots. Spicy.
Chicken broth, black garlic oil, 5 chashu pork, 2 seasoned boiled eggs, scallion, onion, and bamboo shoots.
Brothless ramen (no soup), sesame base sauce, spicy oil, Parmesan cheese, ground pork, seasoned boiled egg, onion chips, scallion, and white truffle oil
Organic soy milk with miso broth, cabbage, bean sprouts, onion, scallion, kimchi, corn, bamboo shoots.
Chicken curry broth, ground pork, seasoned boiled egg, bamboo shoots, onion, and scallion.
Cubed tuna, avocado, onion, scallion, and nori flakes.
Salmon, rice, scallion, and nori flakes.
Japanese style eel over rice with homemade sauce.
Japanese style chicken and egg over rice.
Spicy tuna, spicy mayo, scallion, and nori flakes.
Pork over rice with poached egg, scallion, nori flakes, and special homemade sauce.
Japanese style curry sauce with fried chicken.
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Hours of Service:
Friday: 11:30am - 11:00pm
Monday: 11:30am - 11:00pm
Sunday: 11:30am - 11:00pm
Tuesday: 11:30am - 11:00pm
Saturday: 11:30am - 11:00pm
Thursday: 11:30am - 11:00pm
Wednesday: 11:30am - 11:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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