Vegan Seeds Of India - New York, NY

Seasoned potatoes and peas wrapped in a thin pastry shell.

Grounded chicken in mild spices wrapped in a thin pastry shell.

Fresh vegetables, potatoes and bell pepper cooked with freshly chopped onion and tomato a famous roadside snack from Bombay. Vegan.

Puffy rice with freshly chopped onion, potato and tomato topped with mint and tamarind chutney. Vegan.

Minced chicken marinated with Indo- persian spices rolled on a skewer and cooked in a clay oven.

Vegetarian - Grilled Indian farmer's cheese cubes marinated in paprika spice blend marination. Kati rolls are made wrapped in a flat paratha bread.

A brilliant roll made with the mixture of spicy potatoes, pickle and the exotic blend of spices.

sautéed shrimp with Indian spices in flattened Kati or bread.

Grilled chicken cubes marinated in pickled spicy blend. Kati rolls are made wrapped in a flat paratha bread.

Flat paratha bread layered with a griddled, freshly beaten organic egg. Kati rolls are made wrapped in a flat paratha bread.

slow cooked chicken in Indian spice blend, like chicken birria. Kati rolls are made wrapped in a flat paratha bread.

our Infamous Chicken tikka masala in a Kati. Kati rolls are made wrapped in a flat paratha bread.

Gorgonzola beans or chickpea cooked in a blend of indian spices and curry paste rolled in a kati. Kati rolls are made wrapped in a flat paratha bread.

Indian cottage cheese, paneer, is tossed in a spinach gravy and rolled in a kati. Kati rolls are made wrapped in a flat paratha bread.

Persian minced chicken is grilled and rolled in a Kathi. Kati rolls are made wrapped in a flat paratha bread.

Chicken tikka masala served with vegetable of the day, basmati rice, naan bread.

Vegetable curry served with vegetable of the day, basmati rice, naan bread and vegetable samosa.

Chicken vindaloo served with vegetable of the day, basmati rice, naan bread and vegetable samosa naan bread. Spicy.

Served with vegetable of the day, basmati rice, naan bread and vegetable samosa.

Saag paneer served with vegetable of the day, basmati rice, naan bread and vegetable samosa.