Choose one of appetizer and one of ramen. For menu description, please read from regular menu
8 pcs of nigiri (2 Big Eye Tuna, 2 Salmon, 2 Yellowtail, 1 Shrimp & 1 Eel, 1 roll and Miso Soup or Salad
5 pieces. Pan fried pork dumpling and chili yuzu soy.
Flash-fried Japanese peppers with yuzu salt.
5 pieces. Marinated fried chicken wings with soy and topped with sesame pepper.
Shrimp and vegetable tempura.
5 pieces. Pan-fried octopus ball.
Japanese pickles.
Deep-fried squid ring with spicy mayonnaise.
4 pieces. Steamed shrimp shumai with ponzu sauce.
Braised pork jowl, pork belly and egg.
Rich, creamy, 12-hour pork bone broth with braised pork belly, bamboo shoot, egg, wood ear, sauteed cabbage and scallions.
Our signature deep soy sauce broth with bamboo shoot, corn, egg and scallions.
Savory white miso broth with cabbage, bamboo shoots, corn, egg and scallions.
Our version of creamy Korean and Japanese broth with choice of meat, kimchi, wood ear, cabbage, egg and scallions.
Choice of style with spinach, bamboo shoot, corn, wood ear and scallions.
Big bowl of tonkatsu ramen with braised pork jowl, pork belly, bamboo shoot, corn, wood ear and scallions.
Dipping style ramen with pork belly, bamboo shoot, corn, wood ear, egg and scallion.
Served with spicy mayo.
Served with spicy mayo.
Spicy salmon, yellowtail with crunch inside and spicy tuna with bonito flakes on top.
Salmon avocado and cucumber inside, topped with spicy tuna and crunch.
Yellowtail, scallion, jalapeno, lemon zest, wrapped in avocado then topped with marinated pepper, tomato and scallion.
Shrimp tempura and cucumber inside, topped with eel, avocado and tobiko.
Spicy crunchy shrimp, avocado topped with seared scallop, miso sauce and tobiko.
Lightly fried sushi rice, topped with spicy tuna, jalapeno, spicy aioli and eel sauce.
Lightly fried sushi rice, topped with spicy salmon, jalapeno, spicy aioli and eel sauce.
Lightly fried roll tempura with eel, crab salad, tamago and avocado inside and garnished with spicy tuna salad.
Lobster tempura, mix greens and yuzu sauce inside, spicy kani and tobiko on top
Spicy scallop, avocado and tempura flakes wrapped around spicy tuna and rice cracker, wrapped with soy sheet.
Spicy salmon, crunch, mango and avocado inside, crunchy rice and sesame seed outside.
Salmon skin, cucumber, ginger, pickled beet, wasabi mayo and seaweed powder.
Spicy tuna, shrimp tempura, avocado inside, mango and crunchy rice outside
Spicy snow crab, crunch, avocado rolled with seared salmon on top and jalapeno as garnish.
Crunchy spicy tuna wrapped with bigeye tuna, avocado and wasabi mayo.
Peking duck, cucumber, scallion and crunchy rice with hoisin sauce.
Salmon, avocado and cream cheese topped with tuna, yellowtail and tobiko
Braised pork belly with kimchi over rice.
Marinated beef with sweet onions in special sauce served with spinach, kimchee, sauteed cabbage and poached egg over rice.
BBQ eel over rice.
Breaded deep-fried chicken cutlet with golden curry sauce over rice
Anago, shrimp and vegetable tempura mixed with poached egg and shishito pepper over rice.
5 pieces of shrimp tempura with poached egg over rice.
Bigeye tuna, ikura, tobiko, cucumber, avocado with our special vinaigrette dressing.
Yellowtail sashimi, jalapeno and yuzu soy.
Spicy salmon on crispy eggplant tempura with our signature sauce.
Salmon, Ikura, Cilantro, Lime Vinaigrette
Jalapeno, spicy mayo and eel sauce.
Jalapeno, spicy mayo and eel sauce.
Crispy sweet potato, raisin and miso dressing.
Peanut, pickled onion and pickled jalapeno with chef dressing.
Served with homemade dressing.
Kani, cucumber, tobiko and spicy mayo.
Served with homemade ginger dressing.
Served with miso soup, salad, shumai, rice and your choice of roll.
Served with miso soup, salad, shumai, rice and your choice of roll.
Served with miso soup, salad, shumai, rice and your choice of roll.
Served with miso soup, salad, shumai, rice and your choice of roll.
Served with miso soup, salad, shumai, rice and your choice of roll.
Served with miso soup, salad, shumai, rice and your choice of roll.
Choice of style with kale. green leaf, corn, edamame, carrot and purple cabbage with lemon vinaigrette.
Assorted sashimi on sushi rice.
Preserved salmon, tomato, pepper, onion, cilantro and chef's sauce on sushi rice.
Bigeye tuna, cashew, scallion, cilantro, cucumber and chef's sauce on sushi rice
Scallop, bigeye tuna, ikura, tobiko, tamago, cucumber, tomato and cilantro on sushi rice.
Bigeye tuna, salmon, shrimp, ikura, tobiko, tamago, cucumber and cilantro on sushi rice.
BBQ eel, tamago, cucumber, tomato and cilantro on sushi rice.
Salmon sashimi and salmon roe over a bed of sushi rice.
Hamachi.
Unagi.
Maguro.
Sake.
Suzuki.
Saba.
Tobiko.
Ikura.
Ebi.
Kani.
Tamago.
Ika.
Botan ebi.
Hotate.
Hokkigai.
Tako.
Soft shell crab, cucumber, mayo and tobiko.
Eel roll wrapped with avocado and tobiko.
Served with choice of fish.
California roll wrapped around 4 different fish.
Original flavor
Can
Orange
500ml
10pcs (2 bigeye tuna, 2 yellowtail, 2 salmon, 2 white fish, 1 eel and 1 shrimp) Served with choice of 1 roll.
3 bigeye tuna, 3 white fish, 3 salmon, 3 mackerel and 2 yellowtail sashimi and 2 octopus sashimi and 1 shrimp sashimi. Served with sushi rice.
2 bigeye tuna, 2 yellowtail and California rolls and 2 bigeye tuna, 2 white fish, 2 salmon and 2 mackerel sashimi. Served with sushi rice.
2 pieces double size of bigeye tuna, yellowtail, salmon and eel sushi. Served with choice of 1 roll.
2 bigeye tuna, 2 yellowtail, 2 salmon, 2 white fish, 2 eel, 2 shrimp, accompanied with 2 tuna hand rolls, California roll and Manhattan signature roll.
12 sashimi, 8 sushi, tuna roll, California roll and Manhattan signature roll.
Served with choice of side.
2pcs green tea mochi
Sushi: 4 Tuna, 4 Yellowtail, 4 White Fish, 4 Eel, & 4 Shrimp Maki Roll: 1 Spicy Tuna Roll, 1 Tuna Roll, 2 California Rolls, 1 Eel Cucumber Roll, 1 Avocado Cucumber Roll
Sushi: 6 Tuna, 6 Salmon, 6 Yellowtail, 6 White Fish, 6 Shrimp,& 6 Eel Maki Roll: 1 California Roll, & 1 Spicy Tuna Roll
Maki Roll: 5 California Rolls, 2 Tuna Rolls, 1 Spicy Tuna Roll, 1 Eel Cucumber Roll, 1 Yellowtail Scallion Roll, 1 Cucumber Roll, 1 Sweet Potato Tempura Roll, 1 Rainbow Roll, & 1 Dragon Roll
Served with ginger dressing on side
Lightly fried sushi rice, topped with spicy tuna or spicy salmon, jalapeno, spicy aioli and eel sauce.
Sushi: 20 pieces Tuna Maki Roll: 2 Spicy Tuna Rolls,& 4 Tuna Rolls
11.2 oz. Well know Japanese Craft Beer. A refreshing mildly hopped Belgian style beer with a complex flavor of coriander, orange peel and nutmeg. Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Bottle. Must be 21 to purchase.
Bottle. Must be 21 to purchase.
Umeshu. Must be 21 to purchase.
Ca Furlan, Italy. Must be 21 to purchase.
Ca Di Ponti, Italy, 2018. Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Rode Cellars, California. Must be 21 to purchase.
Junmai. Bottle. 300 ml. Super dry & light citrus overtones exceedingly dry finish. Must be 21 to purchase.
Junmai. Bottle. 180ml. Must be 21 to purchase.
Bottle. 300 ml. Aromatic, junmai unfiltered milky sake that highlights the natural essence of rice at its best, delightfully mellow dryness. Must be 21 to purchase.
300 ml. Bottle. Light and comfortably dry premium sake. Must be 21 to purchase.
720 ml. Must be 21 to purchase.
200 ml. Can. Honjozo. Unpasteurized, full bodied. Must be 21 to purchase.
Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.