Benyam Cuisine - New York, NY

Pastry dough filled with lentil.

Pastry dough filled with beef.

Lentils minced with red onions, jalapeños, mustard, lemon and olive oil. Served cold.

Injera tossed with diced tomatoes, jalapeno and onion dressed with lemon and olive oil.

Pieces of avocado mixed with tomatoes, onions, jalapenos and house dressing.

Scrambled eggs cooked with onion, jalapeno and tomato.

Pieces of Injera sauteed in berbere sauce, garlic, tomatoes, jalapeno and flavored with Ethiopian spices.

Collard greens cooked with onions, garlic and ginger (served with two choices of vegetarian sides)

Roasted ground chickpeas sauce flavored with onions, herbs and spices. (served with two choices of vegetarian sides)

Red lentils stew cooked in onion, berbere and spices. (served with two choices of vegetarian sides)

Whole lentils cooked with turmeric, onions and garlic (served with two choices of vegetarian sides)

Yellow split peas cooked with onion, garlic, ginger and turmeric. (served with two choices of vegetarian sides)

Cabbage and carrots and sautéed with turmeric, onions, garlic and ginger (served with two choices of vegetarian sides)

Gomen*, Shiro Wot, Mesir Wot, Tikil Gomen and Ater Kik Alicha

Combination of All available vegetarian dishes, except Engudaye / Mushroom Tibs

Mushrooms sautéed with onion, tomatoes and jalapeños, turmeric, curry and rosemary .

Mushrooms sautéed with onion, tomatoes and jalapeños, turmeric, curry and rosemary in berbere sauce. (served with two choices of vegetarian sides)

Combination of All available vegetarian dishes, except Engudaye (Mushroom Tibs)

Gomen, Shiro Wot, Mesir Wot, Tikil Gomen and Ater Kik Alicha

Prime beef tar tar seasoned in kibbeh, mitmita and spices (served with two choices of vegetarian sides)

Minced prime beef simmered in a turmeric stew. (served with two choices of vegetarian sides)

Minced prime beef simmered in a berbere stew. (served with two choices of vegetarian sides)

Beef cubes stewed in mild turmeric based sauce (served with two choices of vegetarian sides and injera)

Diced lean beef seared on a hot skillet, then slow-cooked in a berbere stew. (served with two choices of vegetarian sides)

Pieces of beef sauteed in onion, ginger, garlic, jalapeno, rosemary, tomatoes in turmeric and curry sauce. (served with two choices of vegetarian sides)

Tender beef cubes marinated with awaze and sauteed with green onions and jalapeno. (served with two choices of vegetarian sides)

Pieces of tender beef stir-fried with onion, jalapeno and rosemary. (served with two choices of vegetarian sides)

Pieces of marinated lamb sauteed in onion and jalapeno.(served with two choices of vegetarian sides)

Pieces of marinated lamb sautéed in onion, jalapeno, amaze and rosemary. (served with two choices of vegetarian sides)

Chicken Legs, slow cooked with onions, berbere and kibbeh served with a hard-boiled egg. (served with two choices of vegetarian sides)

Cubed chicken breast marinated with onion, oil, rosemary, jalapeno and sauteed in turmeric sauce. (served with two choices of vegetarian sides)

Cubed chicken breast marinated with onion, oil, rosemary, jalapeno, and sauteed in awaze sauce. (served with two choices of vegetarian sides)

Tilapia fish marinated in garlic, onions, oil, turmeric, curry and jalapeno. (served with two choices of vegetarian sides)

Tilapia fish marinated in garlic, onions, oil, awaze, curry, and jalapeno. (served with two choices of vegetarian sides)

Doro wot, siga alicha, siga wot, gomen and yellow split peas.

Doro wot(2), siga alicha, siga wot, minchet alicha, minchet spicy, gomen, ater.kik alicha, mesir wot and tikil. All dishes are served with injera.

2 pieces - sweet pastry made of layers of phyllo dough filled with chopped nuts and sweetened with syrup.

San Pellegrino Sparkling Beverage (11.5 oz)

San Pellegrino Sparkling Beverage (11.5 oz)

San Pellegrino Sparkling Beverage (can - 11 oz)

Acqua Panna (bottle - 1L)

Ingredients: Chili pepper, Black Cumin, Cardamom, Coriander, Cloves, Black pepper, Ginger, Onion Sacred Basil, Rue seed, Fenugreek, Cinnamon, Garlic, Salt

Ingredients: Chili pepper, Black Cumin, Cardamom, Coriander, Cloves, Black pepper, Ginger, Onion Sacred Basil, Rue seed, Fenugreek, Cinnamon, Garlic, Salt

Ingredients: Birds eye chili pepper, Cumin, Cardamom, Cloves, Black pepper, Ginger, Cinnamon, Garlic and Salt

Must be 21 to purchase. Lager.

Must be 21 to purchase. Golden honey color, honey sweet - bitter taste, semi dry tone - made with gesho and hops.

Must be 21 to purchase. Ethiopia.

Must be 21 to purchase. California.

Must be 21 to purchase. France.

Must be 21 to purchase. Small, Italy.

Must be 21 to purchase. South Africa.

Must be 21 to purchase. California.

Must be 21 to purchase. France.