Sliced avocado and lettuce with house dressing.
Snow crab, mayo, cucumber, scallion, crunch and avocado.
Served with carrot ginger dressing.
Salad topped with cold tofu and bonito flakes with house dressing.
Spicy salmon sashimi and avocado with mango over lettuce with spicy and sweet chili sauce
Shredded Mango, cucumber jalapeno in spice mango sauce with 3 piece of grilled shrimp
6 pieces.
2 pieces. Japanese spring roll.
Pork dumplings
Shrimp dumplings
Vegetable dumplings
Crispy fried tofu with special dipping sauce and bonito fish flakes.
Cold tofu topped with dried bonito with a ginger sauce.
Japanese fried chicken.
Cold spinach topped with bonito flakes with ginger sauce.
Choice of chicken, vegetable or shrimp tempura.
Japanese pickles.
Choice of tuna, salmon or yellowtail tartar.
Assorted thin-sliced seafood with ponzu sauce.
5 pieces.
6 pieces.
Cooked octopus with vinegar sauce.
Thin-sliced yellowtail with jalapeno and served with special sauce.
Thin-sliced yellowtail with jalapeno and served with red yuzu sauce.
Choice of kani, snow crab, spicy tuna, eel or fresh fish with thin-sliced cucumber.
Chopped tuna marinated with chef's special sauce.
Fresh salmon, avocado and chef's special sauce.
Cooked lobster salad and wasabi tobiko, marinated with chef's special sauce.
Fresh tuna, spicy kani, shrimp, avocado and chef's special sauce.
Saltwater fish.
Dried beancurd.
Ray-finned fish.
Mild tasting red fish.
Cephalopod.
Akagai.
Egg.
Buttery mild fish.
Mild tasting fish.
Rich, sweet, and oily fish.
Cooked and seasoned mollusk.
Shell fish.
Fish roe.
Imitation crab.
7 pieces of sushi and a California roll.
9 pieces of sushi and a tuna roll.
5 pieces of sushi, 8 pieces of sashimi and a California roll.
Assorted sashimi over a bowl of sushi rice.
7 pieces of veggie sushi and a vegetables roll.
7 pieces of tuna sushi and a tuna roll.
7 pieces of salmon sushi and a salmon roll.
7 pieces of yellowtail sushi and a yellowtail roll.
3 pieces each of tuna, salmon, yellowtail and a California roll.
5 pieces each of tuna, salmon and yellowtail.
32 pieces of sashimi.
8 pieces of sushi, 12 pieces of sashimi, a shrimp tempura roll and a chef special roll.
15 pieces of assorted sashimi.
18 pieces of assorted sashimi.
14 pieces of assorted sushi, a shrimp tempura roll and a chef special roll.
Shrimp tempura inside with cooked ika, kani, shrimp and avocado with special sauce on top.
Salmon, yellowtail, tuna, avocado, cucumber and tobiko in white seaweed.
Spicy tuna with crunchy and tuna on top.
Eel, avocado, mango and tobiko with special sauce.
Tuna, salmon, yellowtail, whitefish and avocado with cream cheese and scallion deep fried.
Shrimp tempura roll with lobster on top.
Shrimp tempura roll with eel and tobiko and avocado on top.
Snow crab roll with spicy crunchy tuna tobiko on top.
Spicy tuna, avocado, scallion and tobiko with special sauce, deep fried.
Spicy tuna and crunchy with avocado on top.
Snow crab inside, topped with 3 kinds of tobiko.
Tuna, salmon, yellowtail and avocado with tobiko.
Kani, cucumber and avocado, topped with 2 pieces of spicy crab and 2 pieces of spicy tuna, scallion and tobiko with special sauce.
Spicy crunchy tuna, salmon and yellowtail topped with fresh tuna, salmon and yellowtail.
Snow crab inside with eel on top.
Lobster salad, seaweed salad and avocado with special sauce.
Tuna, salmon, avocado with mango and sweet sauce tobiko.
Chopped white tuna with onion and topped with eel, avocado and special sauce.
Spicy crunchy salmon with mango and avocado.
Breaded-fried whitefish, avocado, eel, tobiko and scallion with special sauce.
Shrimp, snow crab, asparagus and avocado rolled in yellow seaweed.
Shrimp tempura, lobster, avocado and tobiko in white seaweed.
Spicy crab avocado with fresh salmon and fish eggs on top.
Shrimp tempura, cream cheese and cucumber topped with avocado and eel sauce.
Salmon tempura and avocado with pepper tuna scallion.
Spicy tuna, banana inside with spicy crunchy snow crab on top.
Spicy tuna, eel tempura, avocado, wasabi, tobiko with pink seaweed.
Spicy salmon, avocado inside with lightly seared spicy salmon belly on top, served with chef's special sauce.
Mango, kani, avocado inside, with shrimp on top and chef's special sauce.
Spicy tuna, avocado, shrimp tempura, kani, caviar pink seaweed.
Spicy crunchy tuna, salmon, yellowtail and avocado in pink seaweed.
Whitefish tempura and avocado inside, eel and avocado with special sauce on top.
Lobster salad, mango and kani tempura with soy paper.
Eel, shrimp, kani and white tuna outside with chef's special sauce.
Spicy snow crab and asparagus inside. Tuna and white tuna on top with tobiko
Lightly seared salmon belly and cucumber inside; yellowtail on top with house special hot sauce
Spicy shrimp tempura cucumber inside; shrimp and avocado on top with salmon roe
Three rolls including Salmon roll, Tuna roll, and California roll
Three rolls including Salmon Avocado roll, Spicy Tuna roll, and Eel Cucumber roll
Three rolls including Shrimp Tempura roll, Chicken Tempura roll, and California roll
Three rolls including Spicy Crunch Salmon roll, Spicy Crunch Tuna roll, and Spicy Crunch Yellowtail roll
Tuna, Yellowtail and Salmon roll
3 California roll
Eel avocado, Salmon Avocado, Tuna Avocado
Alaska roll, Philadelphia roll and Salmon Avocado roll
Various sashimi topped on a California roll.
Sliced avocado topped on an eel cucumber roll with tobiko.
Shrimp, tuna or salmon.
Shiitake and shrimp.
choose 6 rolls
choose 10 rolls
Choice of vanilla, red bean or green tea ice cream.
Choice of vanilla, green tea, strawberry or mango.
Hours of Service:
Friday: 11:30am - 10:15pm
Monday: 11:30am - 10:15pm
Sunday: 1:30pm - 10:15pm
Tuesday: 11:30am - 10:15pm
Saturday: 1:30pm - 10:15pm
Thursday: 11:30am - 10:15pm
Wednesday: 11:30am - 10:15pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.