Kimchi Grill - New York, NY

Chicken is marinated in roasted garlic, cilantro, sesame oil, served on a toasted flour tortilla wrapped with choice of rice(s) and bean(s) along with Chihuahua cheese and pickled daikon. All our Burritos combine the traditional Korean Yin (cold fermented kimchi) and Yang (hot seared meats) flavors to create harmony. This combination of hot and cold foods may result in having it delivered to you around room temperature but gives our dishes great balance and deliciousness. Enjoy!

Battered in sweet rice flour, double fried, tossed in organic blue agave nectar, ginger garlic and sesame seed Korean pepper glaze, served on a toasted flour tortilla wrapped with choice of rice(s) and bean(s) along with Chihuahua cheese and pickled daikon. All our Burritos combine the traditional Korean Yin (cold fermented kimchi) and Yang (hot seared meats) flavors to create harmony. This combination of hot and cold foods may result in having it delivered to you around room temperature but gives our dishes great balance and deliciousness. Enjoy!

Tossed in Korean pepper paste “gochujang”, agave nectar, toasted sesame seed glaze topped with pickled daikon. All our Burritos combine the traditional Korean Yin (cold fermented kimchi) and Yang (hot seared meats) flavors to create harmony. This combination of hot and cold foods may result in having it delivered to you around room temperature but gives our dishes great balance and deliciousness. Enjoy!

Tofu, edamame, chickpea with signature Asian spices, served on a toasted flour tortilla wrapped with choice of rice(s) and bean(s) along with Chihuahua cheese and pickled daikon. All our Burritos combine the traditional Korean Yin (cold fermented kimchi) and Yang (hot seared meats) flavors to create harmony. This combination of hot and cold foods may result in having it delivered to you around room temperature but gives our dishes great balance and deliciousness. Enjoy!

Wrapped in RICE paper with green leaf lettuce, white rice, white kimchi, sesame leaf, finished with our special Ssam sauce. All our Burritos combine the traditional Korean Yin (cold fermented kimchi) and Yang (hot seared meats) flavors to create harmony. This combination of hot and cold foods may result in having it delivered to you around room temperature but gives our dishes great balance and deliciousness. Enjoy!

Short Rib is marinated in our 14 ingredient family recipe including Korean pears and apples, served on a toasted flour tortilla wrapped with choice of rice(s) and bean(s) along with Chihuahua cheese and Asian pear apple slaw. All our Burritos combine the traditional Korean Yin (cold fermented kimchi) and Yang (hot seared meats) flavors to create harmony. This combination of hot and cold foods ma

Pork is marinated in a traditional Korean red pepper sauce, served on a toasted flour tortilla wrapped with choice of rice(s) and bean(s) along with Chihuahua cheese and fresh kimchi. All our Burritos combine the traditional Korean Yin (cold fermented kimchi) and Yang (hot seared meats) flavors to create harmony. This combination of hot and cold foods may result in having it delivered to you around room temperature but gives our dishes great balance and deliciousness. Enjoy!

Sweet rice flour and sweet potato starch batter, served on a toasted flour tortilla wrapped with choice of rice(s) and bean(s) along with Chihuahua cheese and pickled daikon. All our Burritos combine the traditional Korean Yin (cold fermented kimchi) and Yang (hot seared meats) flavors to create harmony. This combination of hot and cold foods may result in having it delivered to you around room temperature but gives our dishes great balance and deliciousness. Enjoy!

Korean squash (ho-bak), roasted corn, spinach, served on a toasted flour tortilla wrapped with choice of rice(s) and bean(s) along with Chihuahua cheese and pickled daikon. All our Burritos combine the traditional Korean Yin (cold fermented kimchi) and Yang (hot seared meats) flavors to create harmony. This combination of hot and cold foods may result in having it delivered to you around room temperature but gives our dishes great balance and deliciousness. Enjoy!

Choose up to 2 Flavors of Wings

Choose up to 2 Flavors of Wings

Choose up to 2 Flavors of Wings

Serves 20-25 people. 50 pc. Korean Fried Chicken Wings (Choose up to 2 Flavors). Party Size BBQ Nachos. Party Size Kimchi Fries.

Serves 25-30 people. 65 pc. Korean Fried Chicken Wings (Choose up to 2 Flavors). Party size BBQ Nachos. Party size Kimchi Fries. 4 Large Kimchi Goat Cheese Quesadilla.

Served on a bed of rice and greens topped with fresh traditional kimchi, pickled daikon, roasted Korean squash, broccoli, and carrots.

Served on a bed of rice and greens topped with fresh traditional kimchi, pickled daikon, roasted Korean squash, broccoli, and carrots.

Served on a bed of rice and greens topped with fresh traditional kimchi, pickled daikon, roasted Korean squash, broccoli, and carrots.

Served on a bed of rice and greens topped with fresh traditional kimchi, pickled daikon, roasted Korean squash, broccoli, and carrots

Served on a bed of rice and greens topped with fresh traditional kimchi, pickled daikon, roasted Korean squash, broccoli, and carrots.

Served on a bed of rice and greens topped with fresh traditional kimchi, pickled daikon, roasted Korean squash, broccoli, and carrots

Served on a bed of rice and greens topped with fresh traditional kimchi, pickled daikon, roasted Korean squash, broccoli, and carrots.

Served on a bed of rice and greens topped with fresh traditional kimchi, pickled daikon, roasted Korean squash, broccoli, and carrots

Made from scratch. Lime juice, orange juice, agave nectar, salt & tapioca. Served on the rocks!

Two 3 oz. special beef blend topped with American cheese, sautéed onions on a toasted brioche bun. Choice of Classic OG or Korean Style. Includes a side of French fries or quick pickled Korean slaw and cabbage.

Gochujang (Korean fermented pepper paste), mirin, gochugaru (Korean pepper flakes), soy sauce, house-made chili oil, sesame oil, white and red cabbage, carrots, udon noodles, rice gnocchi topped with toasted sesame seed, scallions and baek (white) kimchi. Choice of chopped ground chicken or mixed vegetables including bean sprouts and kale.

Double crisp fried chicken topped with red and white cabbage slaw, takuan, dill pickles, Japanese mayo with choice of glaze: spicy original Korean or soy ginger garlic. Includes side of French fries or quick pickled Korean slaw and cabbage.

Kale, spinach, Organic tofu, vermicelli noodles, onion, and carrot. Served with spicy citrus soy. (Vegan)

Served on the rocks!

On the Rocks!

Made from scratch. Lime juice, orange juice, agave nectar and salt. Served on the rocks!

Made from scratch. Lime juice, orange juice, agave nectar, salt & tapioca. Served on the rocks!

served on the rocks

House-made w. Fresh Strawberry and Infused Mint

Choose Flavor

Chicken, organic tofu, Korean winter squash, chives, onions, sesame oil, & carrots. Served with spicy citrus soy.

Chicken, organic tofu, Korean winter squash, chives, onions, sesame oil, & carrots. Served with spicy citrus soy.

House-made red traditional kimchi, organic tofu, bean sprout, vermicelli noodle, egg, ground short-rib, ginger, garlic and sesame oil. Served with spicy citrus soy.

Kale, spinach, Organic tofu, vermicelli noodles, onion, and carrot. Served with spicy citrus soy. (Vegan)

Organic tofu, Korean winter squash, chives, carrots and sesame oil. Served with spicy citrus soy. (Vegan)

Black beans with choice of white or multi-grain rice. Black beans contain pork.

Black beans with choice of white or multi-grain rice. Black beans contain pork.

Choice of protein with cheese on corn tortilla.

With Chihuahua cheese

Three pieces.

"Korean-Style Bird" typically smaller 2.5 lbs to 3 lbs. Tossed with your choice of 5 Sauces. Dusted with flour and potato starch, as well as generously seasoned with Korean spices. HALF Bird includes 5 pieces - 2 breasts, wing (drum and flats), drumstick, and thigh. The whole chicken comes in 10 pieces. And of course, double-fried for extra crunch!

Sweet potato starch and rice flour, double crisp.

Sweet potato starch and rice flour, double crisp, garnished with toasted sesame seed and side of white kimchi.

Our take on a classic Korean soup: Tteok Mandu Guk. Hearty Korean KIMCHI dumpling (5 mandu) and rice cake (tteok) in soup (guk) bowl. Choose your type of rice combined with chicken stock, kale, bean sprouts, red kimchi, Korean pepper flakes, soy sauce, sesame oil, roasted wild sesame seeds, sesame leaf topped with scallions. Broth and soup filling served separately.

Our take on a classic Korean soup: Tteok Mandu Guk. Hearty Korean chicken dumpling (5 mandu) and rice cake (tteok) in soup (guk) bowl. Choose your type of rice combined with chicken stock, kale, bean sprouts, red kimchi, Korean pepper flakes, soy sauce, sesame oil, roasted wild sesame seeds, sesame leaf topped with scallions. Broth and soup fillings served separately.

Our take on a classic Korean soup: Tteok Mandu Guk. Hearty Korean chicken dumpling (5 mandu) and rice cake (tteok) in soup (guk) bowl. Choose your type of rice combined with chicken stock, kale, bean sprouts, red kimchi, Korean pepper flakes, soy sauce, sesame oil, roasted wild sesame seeds, sesame leaf topped with scallions. Broth and soup fillings served separately.

Our take on a classic Korean soup: Tteok Mandu Guk. Hearty Korean dumpling (3 kale & 2 tofu mandu) and rice cake (tteok) in soup (guk) bowl. Choose your rice, type and dumpling, combined with chicken stock (can be prepared with vegetable stock), kale, bean sprouts, red kimchi, Korean pepper flakes, soy sauce, sesame oil, roasted wild sesame seeds, sesame leaf topped with scallions. Broth and soup filling served separately.

Organic silken tofu, red kimchi, spicy seared pork, gochugaru (Korean pepper flake), garlic, jalapeno, fish sauce, soy sauce, sesame oil, chicken broth, scallion served with side of white rice and trio of house-made kimchi.

Chipotle chicken, fresh kimchi, avocado, jalapeno, cilantro.

Korean pepper flakes, soy sauce, sesame oil, fresh kimchi, roasted wild sesame seeds, sesame leaf and scallions.

House-made vegetarian dashi/kombu broth, organic tofu, fresh vegan red kimchi, Korean pepper flakes, soy sauce, sesame oil, roasted wild sesame seeds, sesame leaf, scallions, kale and bean sprouts. Served with your choice of white rice or rice gnocchi.

Served on a bed of rice and greens topped with fresh traditional kimchi, pickled daikon, roasted Korean squash, broccoli, and carrots

Gochujang (Korean fermented pepper paste), mirin, gochugaru (Korean pepper flakes), soy sauce, house-made chili oil, sesame oil, white and red cabbage, carrots, udon noodles, rice gnocchi topped with toasted sesame seed, scallions and baek (white) kimchi. Choice of chopped ground chicken or mixed vegetables including bean sprouts and kale.

Japanese curry with potato, carrot, onion, curry powder over white rice served with pickled daikon and red traditional kimchi and choice of protein

Choice of protein, white, multigrain rice or salad with tamarind peanut sauce, kale, fresh bean sprouts, pickled carrots and daikon sprinkled with roasted peanuts. Served w. lime wedge and a side of fresh Thai chili sauce.

Choice of protein, white, multi-grain rice or salad with Thai basil, mint, cilantro, Jalapeno blended chimichurri sauce, sautéed carrots, kale, lettuce, purple cabbage slaw, white kimchi, fresh bean sprout.

House-made chips and signature kimchi salsa; two sizes - medium 4oz & large 8oz

House-made chips and signature guacamole; two sizes - medium 4oz & large 8oz

House-made chips, signature kimchi salsa & guacamole; two sizes - medium 4oz & large 8oz

Selection of 5 Styles of House-Made Fresh Kimchi. Choose up to TWO.

Selection of 5 Styles of House-Made Fresh Kimchi. Choose up to THREE

Korea’s most popular street food. Crispy rice cake smothered in Korean red pepper glaze and topped with queso blanco.

Goat cheese, chihuahua cheese, sauteed kimchi in flour tortilla topped with fresh kimchi, pico de gallo, and kimchi chipotle aioli.

Goat cheese, Chihuahua cheese and sauteed kimchi in flour tortilla topped with kimchi salsa and kimchi chipotle aioli. The Quesadilla combine the traditional Korean Yin (cold fermented kimchi) and Yang (hot seared meats) flavors to create harmony. This combination of hot and cold foods may result in having it delivered to you around room temperature but gives our dishes great balance and deliciousness. Enjoy!

Kimchi, jalapeno, served with two dipping sauces, sweet citrus soy, kimchi chipotle aioli, and Korean spicy sauce.

(Crispy Rice Balls) kimchi fried rice combined with queso Oaxaca and Parmesan coated with panko and Italian bread crumb

Loaded with Cheddar, queso blanco kimchi chipotle aioli.

Marinated Korean BBQ beef and spicy seared pork with queso blanco, cheddar, black beans and kimchi salsa. The Korean BBQ Nachos combine the traditional Korean Yin (cold fermented kimchi) and Yang (hot seared meats) flavors to create harmony. This combination of hot and cold foods may result in having it delivered to you around room temperature but gives our dishes great balance and deliciousness. Enjoy!

Any 3 tacos, choose either toasted 100% non-GMO, no additives, no preservative and gluten free Corn tortilla (MADE DAILY) or Flour tortilla. All our Tacos combine the traditional Korean Yin (cold fermented kimchi) and Yang (hot seared meats) flavors to create harmony. This combination of hot and cold foods may result in having it delivered to you around room temperature but gives our dishes great balance and deliciousness. Enjoy!

Short Rib is marinated in our 14 ingredient family recipe including Korean pears and apples. Finished with red cabbage apple pear kimchi slaw. In a toasted all-natural 100% Corn or Flour tortilla. All our Tacos combine the traditional Korean Yin (cold fermented kimchi) and Yang (hot seared meats) flavors to create harmony. This combination of hot and cold foods may result in having it delivered to you around room temperature but gives our dishes great balance and deliciousness. Enjoy!

Marinated in roasted garlic, onions, cilantro, soysauce and sesame oil served with kimchi salsa, pickled daikon and kimchi chipotle aioli. In a toasted all-natural 100% Corn or Flour tortilla. All our Tacos combine the traditional Korean Yin (cold fermented kimchi) and Yang (hot seared meats) flavors to create harmony. This combination of hot and cold foods may result in having it delivered to you around room temperature but gives our dishes great balance and deliciousness. Enjoy!

Battered in sweet rice flour, double fried, tossed in organic blue agave nectar, ginger garlic and sesame seed korean pepper glaze, served with pickled daikon and queso blanco. In a toasted all-natural 100% Corn or Flour tortilla. All our Tacos combine the traditional Korean Yin (cold fermented kimchi) and Yang (hot seared meats) flavors to create harmony. This combination of hot and cold foods may result in having it delivered to you around room temperature but gives our dishes great balance and deliciousness. Enjoy!

Sweet rice flour and sweet potato starch batter, mango salsa, chipotle aioli, kimchi slaw and pickled daikon. In a toasted all-natural 100% Corn or Flour tortilla. All our Tacos combine the traditional Korean Yin (cold fermented kimchi) and Yang (hot seared meats) flavors to create harmony. This combination of hot and cold foods may result in having it delivered to you around room temperature but gives our dishes great balance and deliciousness. Enjoy!

Tossed in Korean pepper paste “gochujang”, agave nectar, toasted sesame seed glaze topped with pickled daikon. In a toasted all-natural 100% Corn or Flour tortilla. All our Tacos combine the traditional Korean Yin (cold fermented kimchi) and Yang (hot seared meats) flavors to create harmony. This combination of hot and cold foods may result in having it delivered to you around room temperature but gives our dishes great balance and deliciousness. Enjoy!

Goat cheese, seasonal roasted vegetables including Korean squash (ho-bak), roasted corn, spinach, spicy pickled pomegranate and Chihuahua cheese. In a toasted all-natural 100% Corn or Flour tortilla.

Wrapped in sesame and green leaf lettuce, white rice, cucumber kimchi, white kimchi, scallion, finished with our homemade Ssam sauce. All our Tacos combine the traditional Korean Yin (cold fermented kimchi) and Yang (hot seared meats) flavors to create harmony. This combination of hot and cold foods may result in having it delivered to you around room temperature but gives our dishes great balance and deliciousness. Enjoy!

Spiced pork tenderloin marinated with red pepper paste, topped with kimchi salsa and fresh kimchi. In a toasted all-natural 100% Corn or Flour tortilla. All our Tacos combine the traditional Korean Yin (cold fermented kimchi) and Yang (hot seared meats) flavors to create harmony. This combination of hot and cold foods may result in having it delivered to you around room temperature but gives our dishes great balance and deliciousness. Enjoy!

Tofu, edamame and chickpea blended with signature Asian spices and kimchi-infused refried beans, pickled daikon and kimchi salsa. In a toasted all-natural 100% corn tortilla. All our Tacos combine the traditional Korean Yin (cold fermented kimchi) and Yang (hot seared meats) flavors to create harmony. This combination of hot and cold foods may result in having it delivered to you around room temperature but gives our dishes great balance and deliciousness. Enjoy!

Any 3 Ssam tacos. Wrapped in sesame and green leaf lettuce, white rice, white kimchi, finished with our homemade Ssam sauce